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Journal : Media Wisata

Peran Kelompok Sadhar Wisata Dalam Pengembangan Wisata Air Di Desa Jogotirto, Berbah, Sleman, Daerah Istimewa Yogyakarta Hadi, Wisnu
JURNAL MEDIA WISATA: Wahana Informasi Pariwisata Vol 15, No 2 (2017)
Publisher : Sekolah Tinggi Pariwisata AMPTA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36276/mws.v15i2.298

Abstract

Yogyakarta Special Region which has interesting places of interest and become a good potential to grow DIY citizen reconstruction. Tourism development efforts in each tourist attraction has been done to become an attractive destination for people who want to visit and recreation. One of them is the potential of the famous Water Tour is the water tour Lava Bantal and Embung Tegal Tirto existing Jogotirto Village, Berbah, Sleman, Daerah Istimewa Yogyakarta. The Role of Awareness Group of Tourists in Water Tourism Development That is Lava Bantal and Embung Tegal Tirto In Jogotirto Village, Berbah, Sleman, Special Region of Yogyakarta which has been developing water tourism object to become a destination place in Yogyakarta. Qualitative descriptive research with data retrieval through interview techniques to the actors of tourism that is the group of tourism awareness that developed the water tourism Embung Tegal Tirto and Lava Bantal and the spread of questionnaires to tourists who come to the water tour to know the responses of tourists to the Role of Group Conscious Tourism In Water Tourism Development In Jogotirto Village, Berbah, Sleman, Daerah Istimewa Yogyakarta. From the results of the questionnaire that 51.6% of tourist wisatwan asses s infrastructure facilities in tourism is good enough. Lava Bantal as a water tour is considered clean enough where as many as 60% of tourists in addition to the Lava Bantal business to create a sense of security is running well, where visitors always diterjaminnya vehicle while parked and quiet while enjoying the scenery in the object this is said to visitors as much 50%. Devices and citizens have kept objects well.
GEJALA PERGESERAN MINAT BERWIRAUSAHA ANAK MUDA DI YOGYAKARTA DITINJAU DARI ASPEK KREATIVITAS DAN MOTIVASI Hadi, Wisnu; Yulianto, Atun
JURNAL MEDIA WISATA: Wahana Informasi Pariwisata Vol 13, No 1 (2015)
Publisher : Sekolah Tinggi Pariwisata AMPTA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36276/mws.v13i1.81

Abstract

This study aims to determine the effect of the symptoms of the entrepreneurial aspects of the shift of interest in terms of the aspect of creativity of young people, the interest in entrepreneurship in young people aspects of motivation and interest berwirauaha together with aspects of creativity and motivation of young people in the region involves Yogyakarta. Research 100 young people as respondents who have business in the area of Yogyakarta. Sampling was done by proportional random sampling technique with 75 young people. This study uses a design ex-post facto. Data were collected using questionnaires and documentation. Data were analyzed using correlation analysis. Base on these results it can be concluded that: first there is the contribution of interest in entrepreneurship with creativity aspects of youth entrepreneurship in the region of Yogyakarta, the second is the contribution of interest in entrepreneurship with motivational aspects of entrepreneurship, the third is the collective contribution of common interest in entrepreneurship with aspects of creativity and motivation of youth entrepreneurship in the region of Yogyakarta. Keywords: interest, creativity, entrepreneurial motivation
POTENSI WISATA KULINERI DAN PENDIDIKAN DI PESONA ALAM DUSUN SENDANG KUMITIR DESA KEMBANG ARUM , TURI, SLEMAN SEBAGAI DAERAH TUJUAN WISATAWAN Hadi, Wisnu
JURNAL MEDIA WISATA: Wahana Informasi Pariwisata Vol 15, No 1 (2017)
Publisher : Sekolah Tinggi Pariwisata AMPTA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36276/mws.v15i1.217

Abstract

One of the tourism products in Yogyakarta which is now again a trend and developed is educational tours and culinary tours that can complement other tours such as natural attractions and culture. Because the natural and cultural tourism products are very much in Yogyakarta. A lot of information from the print and electronic media that interest tourism such as culinary and education are widely sold in the media because it is very promising income and certainly increase the regional economic income. One of the educational and culinary tour is the Natural Enchantment Sendang Kumitir Hamlet that has the potential of culinary tourism and education. In this qualitative descriptive research the researcher exposed about the potential that support the tourism. SWOT analysis also explained that this tour should be developed by managers to be bigger because there is still enough land to expand the tour. From the results of the questionnaire data that tourists are enjoying the education and culinary tour because it is supported by the natural atmosphere that is still beautiful and cool because in the middle of the village and surrounded by bark garden is quite wide. In terms of service to tourists considered satisfactory in terms of attractiveness, facilities and human resources or managers in this case employees and owners of these attractions