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STUDI ETNOBOTANI EKONOMI TANAMAN SAGU (Methroxylon sagu) PADA MASYARAKAT ADAT LUWU DI KABUPATEN LUWU SULAWESI SELATAN Naima Haruna; Syamsuri Syamsuri; Hasria Alang
Bio-Lectura : Jurnal Pendidikan Biologi Vol. 9 No. 2 (2022)
Publisher : Universitas Lancang Kuning

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31849/bl.v9i2.10812

Abstract

Methroxylon sago, a plant that is widely used in daily life, for example by the indigenous people of Luwu. The research about the importance of these plants for the indigenous people of Luwu has never been carried out. The aimed of study to document local knowledge in the form of the importance of using sago by the Luwu indigenous people in their daily lives. The sampling method used in this research is exploration and observation. Determination of respondents or informants of this research using purpose sampling. Collecting data using Participatory Rural Appraisal (PRA) through interviews. The results showed that the indigenous people of Luwu used sago fronds as materials for making toys, rafts, household utensils, house walls, traditional rituals and glue. Sago leaves are used as building materials, sago starch is used as food, sago stems are used as fuel and house floors. So it can be concluded that sago plants have an important meaning and economic value in daily life by the Luwu indigenous people.
Peningkatan Kapasitas Petani Malangke : Penyuluhan dan pendampingan Teknik Budidaya Tanaman, Manajemen Agribisnis dan Kelembagaan Taruna Shafa Arzam; Naima Haruna; Hamja Abdul Halid; Idawati Idawati; Dasril Dasril
To Maega : Jurnal Pengabdian Masyarakat Vol 6, No 2 (2023): Juni 2023
Publisher : Universitas Andi Djemma

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35914/tomaega.v6i2.1663

Abstract

Pemahaman dan penerapan teknik budidaya tanaman jeruk Malangke oleh petani masih sangat rendah. Karenanya perlu dilakukan peningkatan kapasitas petani melalui penyuluhan dan pendampingan. Tujuan kegiatan ini meningkatankan kapasitas petani pada aspek teknik budidiaya berdasarkan Standar operasional Prosedur (SOP) pada lingkungan lokal, manajemen agribisnis dan kelembagaan desa.  Kegiatan ini dilaksanakan sejak bulan Agustus  sampai Oktober 2022.  Kegiatan ini diawali dengan penyusunan Modul Standar operasional Prosedur (SOP) budidaya tanaman jeruk Malangke.  Kemudian dilakukan penyuluhan dan pendampingan. Penyuluhan dilakukan berdasarkan hasil evaluasi kapasitas petani yang dilakukan sebelumnya. Hasil evaluasi pasca penyuluhan menunjukkan  bahwa petani mulai melakukan perbaikan lahan sebelum dan setelah penanaman, seperti pemberian kapur, dan pemangkas perbaikan tajuk.  Namun demikian, masih ada kebiasaan kebiasaan yang masih belum bergeser dari kebiasaan lama dan pengalaman turun temurun seperti penjarangan buah. serta persiapan panen dan pascapanen.
Analysis of economic potential and feasibility of vaname shrimp cultivation business in Seuwwa Village, Pakue District, North Kolaka Syamsuri Syamsuri; Naima Haruna; Hasria Alang
Arwana: Jurnal Ilmiah Program Studi Perairan Vol 5 No 1: Mei 2023
Publisher : Program Studi Akuakultur, Fakultas Pertanian, Universitas Almuslim

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51179/jipsbp.v5i1.1901

Abstract

The aim of the research is to analyze the economic potential and feasibility of the Vaname Shrimp cultivation business in that location. The method used is qualitative and quantitative. Qualitative is to see an overview of shrimp farming in the village, while quantitative analysis is to calculate the economic potential and business feasibility of Vaname Shrimp cultivation. This research was conducted in August-October 2022 in Seuwwa Village, Pakue District, North Kolaka Regency, Southeast Sulawesi Province. The location selection was done deliberately, data collection through observation and questionnaire assistance. Data analysis techniques to calculate economic potential through acceptance and income analysis, while data analysis techniques to determine business feasibility are using operating profit (OP), benefit cost ratio (BCR), payback period (PP), profit rate (PR), breakeven formulas. points (BEP), return on investment (ROI). The results showed that the Vaname Shrimp cultivation business in the research location obtained a profit or income of Rp. 17,073,000, OP value obtained 17,193,000, BCR 5.09, PP 0.24, PR 409.29%, production BEP 78.54 Kg, BEP value Rp. 7,854, and ROI 236.76%. Based on this, the Vaname Shrimp farming business in Seuwwa Village has economic potential and is feasible to continue.