Claim Missing Document
Check
Articles

Found 2 Documents
Search

Integrasi Nilai Akhlak Terhadap Program LiSA (Lihat Sampah Ambil) di SMP IT Insan Kamil Batusangkar Iman Asroa BS; Yanti Mulia Roza
TARLIM : JURNAL PENDIDIKAN AGAMA ISLAM Vol 5, No 2 (2022): TARLIM Jurnal Pendidikan Agama Islam
Publisher : Universitas Muhammadiyah Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32528/tarlim.v5i2.8681

Abstract

This study examines the integration of moral values into the LiSA program at SMP IT Insan Kamill Batusangkar. The research was motivated by the existence of the LiSA program at SMP IT Insan Kamil Batusangkar and the low awareness of students towards the environment. The research question is how to integrate moral values into the LiSA program at SMP IT Insan Kamil Batusangkar? The research was conducted with a qualitative approach using the field study method. Data were collected by means of field observations, teacher and student interviews, and documentation of the LiSA program. Data were analyzed deductively and presented in a narrative manner to answer research questions. The results of the research are the integration of moral values into the LiSA program at SMP IT Insan Kamil Batusangkar in the form of moral education towards the environment as well as increasing student awareness and independence in protecting the environment. 
IDENTITAS BUDAYA DAN SOSIAL PADA MAKANAN KHAS DAERAH: TINJAUAN TERHADAP PERILAKU KONSUMSI MASYARAKAT MUSLIM PADA BULAN RAMADAN DI INDONESIA Yanti Mulia Roza; Geofakta Razali; Endang Fatmawati; Syamsuddin Syamsuddin; Guntur Arie Wibowo
Komitmen: Jurnal Ilmiah Manajemen Vol 4, No 1 (2023): KOMITMEN: Jurnal Ilmiah Manajemen
Publisher : FEBI UIN Sunan Gunung Djati Bandung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15575/jim.v4i1.25031

Abstract

This study aims to examine cultural and social identities associated with regional specialties and the consumption behavior of Muslim communities in Indonesia during the month of Ramadan. This research uses a qualitative approach with descriptive methods. The results of the study show that regional specialties play an important role in the cultural and social identity of the Indonesian people, especially during the month of Ramadan. This can be seen from the consumption patterns of the people who prioritize regional specialties as the main menu when breaking the fast. In addition, regional specialties are also a medium for maintaining and developing cultural and social values that exist in society. This research also shows that cultural and social identities associated with regional specialties have influence on the consumption behavior of Muslim communities in Indonesia during the month of Ramadan. This can be seen from the tendency of people to prefer regional specialties that are in accordance with their cultural and religious values, as well as the desire to strengthen identity as part of a particular social group.