Claim Missing Document
Check
Articles

Found 5 Documents
Search

Analysis of Regency and City Regional Development in Central Sulawesi Province, 2016-2020 Ika Rafika; Rita Suirlan; Muhtar Tallesang; Nurnaningsih Nurnaningsih
Budapest International Research and Critics Institute-Journal (BIRCI-Journal) Vol 5, No 4 (2022): Budapest International Research and Critics Institute November
Publisher : Budapest International Research and Critics University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33258/birci.v5i4.7085

Abstract

This study aims to determine analysis of Regency and City Regional Development in Central Sulawesi Province from 2016 to 2020. The research location is determined in Central Sulawesi Province which includes 12 Regencies and 1 City, considering that the Regional Development in Central Sulawesi Province as seen from the economic performance indicators shows relatively high economic growth but is not followed by a reduction in the number of poor people and the number of unemployed as well as an increase in the human development index because this area will be a pillar in the transfer of the national capital. The data used in the study used panel data. Data analysis in this study used descriptive analysis. The results showed that the economic growth of Central Sulawesi Province in 2016 to 2020 showed a declining percentage with the highest growth occurring in 2018 of 20.20 percent and economic growth in 2020 of 4.86 percent. The expected length of schooling and the average length of schooling in Central Sulawesi Province increase every year. The trend of life expectancy from 2016 to 2020 in Central Sulawesi Province shows a positive development every year but is below the national life expectancy. In 2020, the per capita expenditure of the population in Central Sulawesi Province is around 9.335 thousand rupiah per year. This per capita expenditure figure did increase from 2016 to 2019. However, compared to 2020, this per capita expenditure experienced a significant decline.
Pemberdayaan Masyarakat Melalui Program Pembukaan Lahan Ketahanan Pangan Di Desa Beka Sebagai Desa Percontohan Rosanti Padagang; Ika Rafika; Mohammad Ega Nugraha
OPTIMAL Jurnal Ekonomi dan Manajemen Vol. 3 No. 2 (2023): Juni : Jurnal Ekonomi dan Manajemen
Publisher : Pusat Riset dan Inovasi Nasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/optimal.v3i2.1388

Abstract

Indonesia faces many food-related problems. The occurrence of malnutrition always begins with food scarcity or the weak ability of the community to process food sources in the region. Food security is an important priority for every government and society. Given the increasingly limited agricultural land, optimizing the use of yard land is one of the strategic options to increase household food supply in Beka Village. The purpose of this program is to educate the community on the best way to manage idle land into food security land. The method of implementing this service uses a participatory training method involving the community and the Beka Village Government. The results achieved in this service are the establishment of food security land in each RT in Beka Village as a pilot village.
Analysis Of Coffee Farmers' Income (Case Study Of Makarti Boga Farmers' Group) Watutau Village, Poso District Reny Melawati; Andi Herman Jaya; Edhi Taqwa; Santi Yunus; Ika Rafika
ProBisnis : Jurnal Manajemen Vol. 15 No. 3 (2024): May-June: Management Science
Publisher : Lembaga Riset, Publikasi dan Konsultasi JONHARIONO

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

This research aims to analyze the business income of the Makarti B oga farmer group. The method used in this research describes income obtained by coffee farmers with the approach studies case, with Approach quantitative descriptive. The results of this study show that the Business income of coffee farming groups in the village of Watutau Regency Poso obtained the following conclusions Farmer Coffee, especially the Makartiboga Farmers Group in the town of Watutau, try to minimize the costs that must be incurred to obtain The profit is proven by the total cost value amounting to IDR 79. Two hundred ninety-two thousand eighty-two of the total costs of all respondents. Revenues from the Makartiboga farming business group in Watutau Village are very high compared to the total costs of IDR 310,200,000 from all respondents ' receipts. The results of summarizing all the total costs and business revenues of the Makartiboga farmer group, the researchers obtained the net income from all respondents was IDR 230,907,918
Analisis Strategi Pengembangan Usaha MF Dessert di Kota Palu Afandhi Afandhi; Meity Ferdiana Paskual; Santi Yunus; Yunus Sading; Ika Rafika
J-CEKI : Jurnal Cendekia Ilmiah Vol. 3 No. 4: Juni 2024
Publisher : CV. ULIL ALBAB CORP

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56799/jceki.v3i4.3910

Abstract

MF Dessert merupakan usaha yang memproduksi makanan penutup atau Dessert yang bahan utamanya adalah tepung terigu, telur, gula pasir, mentega, coklat, dan buah-buahan.Penjualan produk produknya seringkali berfluktuasi, dan perusahaan ditandai dengan kenaikan dan penurunan penjualan yang tidak stabil. Penelitian ini menerapkan metodologi analisis SWOT yang mencakup langkah-langkah perencanaan strategis untuk menilai segala bentuk kekuatan, kelemahan, peluang, dan ancaman dalam bisnis apa pun. Tujuan dari penelitian ini adalah untuk mengidentifikasi faktor-faktor yang menyebabkan fluktuasi penjualan Mf desserts dan menemukan strategi pengembangan dan pemasaran yang tepat untuk meningkatkan penjualan produk tersebut. Hasil survei ini mengungkapkan bahwa terdapat berbagai faktor internal dan eksternal yang menghambat operasional bisnis. Total skor berdasarkan perhitungan matriks EFE&IFE adalah Strengths 2.22, Weaknesses 0.7, Opportunities 1.86, Threats 1.58. Hasil diagram matriks SWOT menunjukkan bahwa bisnis Mf Dessert terletak pada kuadran I dan memiliki nilai selisih tertimbang positif (1.52,0.28). Dari berbagai bentuk strategi pengembangan bisnis MF dessert, dapat disimpulkan bahwa perusahaan sebaiknya mengadopsi strategi SO agar tujuan bisnisnya dapat tercapai dengan cepat dan mudah.
Analisis Pendapatan Usaha Tempe CV. Cahaya Tempe Di Desa Malei Kecamatan Pedongga Kabupaten Pasangkayu I Kadek Andre Dwiane; Ika Rafika; Muhtar Lutfi; Rita Suirlan; Andi Herman Jaya
EKOMA : Jurnal Ekonomi, Manajemen, Akuntansi Vol. 4 No. 3: Maret 2025
Publisher : CV. Ulil Albab Corp

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56799/ekoma.v4i3.7531

Abstract

Cahaya Tempe merupakan usaha yang bergerak di bidang produksi tempe. Penelitian ini bertujuan untuk menganalisis pendapatan bersih usaha tersebut guna mengevaluasi efisiensi dan potensi peningkatan pendapatan. Metode analisis data yang digunakan mencakup perhitungan Total Biaya (TC), Total Pendapatan (TR), dan keuntungan (π). Hasil penelitian menunjukkan bahwa rata-rata penerimaan bulanan CV. Cahaya Tempe mencapai Rp180.000.000, dengan total biaya produksi sebesar Rp171.093.746 per bulan, yang terdiri dari biaya tetap sebesar Rp1.468.746 dan biaya variabel sebesar Rp169.625.000. Berdasarkan analisis data, pendapatan bersih yang diperoleh CV. Cahaya Tempe adalah Rp8.906.254 per bulan. Kesimpulannya, CV. Cahaya Tempe beroperasi secara efisien dan menghasilkan keuntungan yang signifikan.