Claim Missing Document
Check
Articles

Found 4 Documents
Search

PENGELOLAAN WISATA ALAM PARSARIRAN MELALUI IMPLEMENTASI GREEN ECONOMY DENGAN KONSEP 3R (REDUSE, REUSE, RECYCLE) TERHADAP PEMBANGUNAN EKONOMI MASYARAKAT YANG BERKELANJUTAN Rizky Mery Octavianna Lubis; Yusuf Pathuansyah; Abdelina Abdelina
Jurnal Ilmiah Hospitality Vol 11 No 2: Desember 2022 (in Press)
Publisher : Sekolah Tinggi Pariwisata Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47492/jih.v11i2.2273

Abstract

Wisata alam Parsariran terletak di Kecamatan Batang Toru Kabupaten Tapanuli Selatan merupakan tujuan wisata yang terkenal dengan kejernihan air yang dimilikinya dan belum ternodai dengan sampah atau kotoran lainnya, Namun semakin banyaknya pengunjung yang berwisata bertambah pula volume sampah akibat perilaku masyarakat yang tidak terkontrol. Manajemen pengelolaan yang kurang tegas dalam hal pengelolaan sampah di wisata alam Parsariran menyebabkan penurunan jumlah wisatawan dan secara langsung berdampak pada penurunan pendapatan ekonomi bagi masyarakat sekita wisata. Penelitian ini merupakan jenis penelitian deskriptif kualitatif dengan menggunakan fenomenology approach dan pendekatan studi kasus. Penelitian ini bertujuan untuk memberikan solusi dan referensi dalam melakukan penanganan sampah dengan baik tanpa menyebabkan pencemaran dan dampak buruk terhadap pembangunan ekonomi. Kegiatan implementasi Green Economy dengan konsep 3R (Reduse, Reuse, Recycle) yang dilakukan di wisata alam Parsariran melalui pembentukan Bank Sampah yang diberikan nama Bank Sampah Parsariran ini selain menjadikan wisata alam menjadi lebih asri dan bersih juga berdampak pada pendapatan ekonomi warga sekita wisata alam meningkat sebesar 50%-70%. Peningkatan tersebut berasal dari pengunjung yang semakin meningkat dan pennjualan produk hasil daur ulang sampah yang dilakukan oleh masyarakat dan pengelola wisata alam parsariran. Diharapkan kegiatan Green Economy dengan konsep 3R (Reduse, Reuse, Recycle) ini bisa menjadi salah satu alternatif dalam pelestarian lingkungan khususnya pariwisata untuk meningkatkan perekonomian msyarakat.
Analisis Pengaruh Kebijakan Lokasi dan Kebijakan Produk terhadap Kepuasan Penggunaan Jasa Percetakan Sua Grafika Padangsidimpuan Lubis, Rizky Mery Octavianna; Pathuansyah, Yusuf; Nursalamah, Nursalamah
Jurnal Riset Multidisiplin dan Inovasi Teknologi Том 1 № 02 (2023): Jurnal Riset Multidisiplin dan Inovasi Teknologi
Publisher : PT. Riset Press International

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59653/jimat.v2i02.665

Abstract

uence of location and product policies on the decision to use the Sua Graphics Printing service in Padangsidimpuan, and to find out the most dominant factors influencing the decision to use printing services using the Sua Graphics Padangsidimpuan printing service. The hypothesis in this research is that location policy and product policy have a positive and significant effect on the decision to use Sua Graphics Padangsidimpuan printing services. The population and sample for this study were 30 employees. To obtain the required data, documentation techniques and questionnaires were used as data sources. The data obtained was then analyzed quantitatively using the multiple linear regression formula. The results of this research are that there is a positive and significant influence between the Location Policy provided by Sua Graphic Printing on the Decision to Use Sua Graphic Printing Services in Padangsidimpuan. Then there is a positive and significant influence between Product Policy on the Decision to Use Sua Graphics Printing Services in Padangsidimpuan.
Family Finansial Planning Strategy Fishermen in Sibolga City Central Tapanuli Ahmad Sayuti Pulungan; Yusuf Pathuansyah; Rizky Mery Octavianna Lubis
International Journal of Economics, Management and Accounting Vol. 1 No. 3 (2024): September : International Journal of Economics, Management and Accounting
Publisher : Asosiasi Riset Ekonomi dan Akuntansi Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61132/ijema.v1i3.171

Abstract

The fishermen face two seasons, namely the fish harvest season and the famine season, where these two seasons greatly affect the income earned by fishermen. In the fish harvest season, fishermen earn relatively large incomes, while in the lean season, fishermen earn relatively little income so that fishermen need to have a strategy in carrying out family financial planning. The purpose of this study was to analyze the financial planning strategies of fishermen's families during the lean season and the fish harvest season. This study uses descriptive qualitative research methods with the number of research respondents of 10 fishermen in sibolga and data collection techniques through in-depth interviews. The results showed that during the fish harvest season, the family's financial planning strategy was to save and serve as business capital. Meanwhile, during the family season, the family's financial planning strategy is a coping strategy by reducing daily expenses and increasing income.
Penta Helix Model: Developing Economic Potential Through Halal Tourism And Local Cuisine Padangsidempuan City Mery Octavianna Lubis, Rizky; Maya Mei Shanty, Ade
Jurnal Ekonomi Vol. 13 No. 04 (2024): Edition October -December 2024
Publisher : SEAN Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Tourism acknowledges the growing interest in Halal tourism, both from an industry and research. Regional wisdom is needed to approach development holistically to achieve equitable progress in economic, ecological, and social justice aspects. To enhance tourism growth, several elements must collaborate with stakeholders, a concept known as the "pentahelix." This research is a qualitative study, collects data from informants by interview method who are part of the pentahelix stakeholders: Academics, Government, Business, Community, and Media. Based on the results, the collaboration among the roles of the Pentahelix Model in the development of tourism in Padangsidempuan city is operating optimally. Academics, as Conceptors; Business, as Enablers; The Community acts as Accelerators; The Government, as Regulators, has organized activities funded by special allocation funds to support the development of halal tourism and cuisine in Padangsidempuan. Media, as Expanders, has created a brand image through its programs broadcasted on social media platforms.