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All Journal Jurnal Ternak Jurnal Nutrisi Ternak Tropis (JNT) Journal of Science Nusantara
Erna Yuniati
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Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Civil Engineering, Building, Construction & Architecture Computer Science & IT Immunology & microbiology Mechanical Engineering Veterinary

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Pengaruh Penambahan Immunbooster Growth Promoter Herbal dalam Ransum Terhadap Kualitas Eksterior dan Interior Telur Burung Puyuh Tania Agustina Putri Mahardika; Budi Utomo; Mila Amelia; Novi Andriani; Siti Nailil Ngazizah; Hebi Irawan; Ardina Tanjungsari; Erna Yuniati
Jurnal Nutrisi Ternak Tropis Vol. 5 No. 2 (2022): JNT Jurnal Nutrisi Ternak Tropis September
Publisher : Jurnal Nutrisi Ternak Tropis

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.jnt.2022.005.02.1

Abstract

Penelitian yang dilakukan bertujuan untuk mengetahui tingkat efektif pemberian Immunbooster Growth Promoter (IGP) herbal dengan bahan Centella asiatica, Curcuma zedoaria, dan Allium sativum pada ransum pakan untuk menggantikan antibiotik sintetik sehingga berpengaruh terhadap nilai kualitas eksterior dan interior telur burung puyuh (Coturnix coturnix japonica). Materi dalam penelitian yang digunakan adalah 100 ekor burung puyuh jenis betina berumur 15 hari. Rancangan percobaan yang digunakan adalah RAL (Rancangan Acak Lengkap), terdiri dari 5 perlakuan dengan 4 ulangan. Perlakuan yang diberikan adalah P0 = AGP 0,3 gram/kg ransum; P1 = IGP herbal 0,5 gram/kg ransum; P2 = IGP herbal 1 gram/kg ransum; P3 = IGP herbal 1,5 gram/kg ransum; dan P4 = IGP herbal 2 gram/kg ransum. Parameter yang diteliti meliputi indeks telur, indeks putih telur, indeks kuning telur, dan bobot kerabang telur burung puyuh. Data yang telah diperoleh dari hasil penelitian menggunakan RAL tersebut dianalisis ragam (ANOVA) dan dilanjutkan dengan uji lanjut Duncan. Analisis sidik ragam menunjukkan dengan penambahan IGP herbal dalam ransum pakan burung puyuh memberikan hasil pengaruh yang tidak berbeda nyata (P>0,05) terhadap indeks telur, indeks putih telur, indeks kuning telur, dan bobot kerabang. Namun, hasil analisis secara deskriptif menunjukkan dengan penambahan IGP herbal sebesar 0,5 gram/kg dalam ransum pakan untuk dikonsumsi burung puyuh memberikan hasil efek terbaik terhadap kualitas eksterior dan interior telur, sehingga kesimpulan dalam penelitian IGP herbal dapat digunakan untuk menggantikan antibiotik sintetik
Analisis Kelayakan Usaha Ternak Kambing BK Jaya Farm Ngadirejo Kabupaten Nganjuk Ebim Pradana Putra; Erna Yuniati; Sapta Andaruisworo
Journal of Science Nusantara Vol 3 No 2 (2023): Juni 2023
Publisher : LPPM Universitas Nahdlatul Ulama Blitar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.28926/jsnu.v3i2.1081

Abstract

Penelitian ini bertujuan untuk menganalisis besarnya kelayakan usaha ternak kambing BK Farm Nganjuk. Dan menganalisis faktor-faktor yang berpengaruh terhadap kelayakan usaha ternak kambing BK Farm Nganjuk. Pendekatan dan jenis penelitian yang digunakan dalam penelitian ini adalah pendekatan deskriptif kuantitatif. Kesimpulan dari penelitian ini adalah kelayakan usaha BK Jaya Farm Nganjuk didapat dari penjualan kambing. Kelayakan usaha BK Jaya Farm Nganjuk adalah Rp 174.731.432. Hasil dari perhitungan analisis finansial menunjukkan nilai Net Present Value yaitu sebesar Rp 314.732.460. Hal ini menunjukkan bahwa usaha ini layak dijalankan selama 5 tahun karena menunjukkan Net Present Value yang positif. Titik impas (Break Event Point) akan tercapai jika BK Jaya farm menjual kambing dengan harga Rp. 1.115.000/ekor. Usaha ternak kambing BK Jaya Farm layak untuk dijalankan.
STRATEGY FOR DEVELOPMENT OF LAYING QUAIL FARMING IN THE MANUNGGAL LIVESTOCK GROUP BINANGUN DISTRICT BLITAR REGENCY: socio-economic farming Andaruisworo, Sapta; Nur Solikin; Erna Yuniati; Ardina Tanjungsari; Anifiatiningrum; Dino Fadilah Fanani; Siti Nailil Ngazizah
Jurnal Ternak : Jurnal Ilmiah Fakultas Peternakan Universitas Islam Lamongan Vol 15 No 2 (2024): Desember, 2024
Publisher : UNIVERSITAS ISLAM LAMONGAN

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30736/jt.v15i2.245

Abstract

This research is motivated by livestock development which is carried out to increase livestock production and productivity, as well as provide economic and social benefits to local communities. The livestock industry plays an important role in providing food and nutrition, especially in meeting the population's need for animal protein. The aim of this research is to find out what internal and external factors influence the development of egg-laying quail businesses in Tawangrejo Village, Binangun District, Blitar Regency and appropriate development strategies for egg-laying quail businesses in Tawangrejo Village, Binangun District, Blitar Regency. This research was conducted in the Manunggal quail livestock group in Tawangrejo Village, Binangun District, Blitar Regency. The method used is distributing questionnaires to obtain information and conducting observations and interviews to carry out further analysis related to business feasibility analysis and appropriate development strategies to be carried out. The conclusion of the results of this research is that the Manunggal quail livestock group breeder's business can be informed by each breeder while running the business that the business is worth running because it gets an R/C Ratio value of more than 1 and a B/C Ratio of more than 0, apart from that for every farm that is part of the group. The Manunggal quail livestock group obtains a break-even point value at different price BEP and unit BEP because it is influenced by the number of different fixed costs and variable costs and the number of livestock being reared. And based on the IFE and EFE matrix calculations in the Manunggal quail livestock group, the IFE matrix score was 3.14 and the EFE matrix was 3.22. Recommended; Based on the SWOT analysis of the Manunggal quail farming group, several strategies were found, namely improving the quality of quail egg products with a good grade, maintaining and continuing to improve infrastructure, facilities and infrastructure for business development, monitoring and continuing to improve the system in laying quail farms to meet the need for quail eggs. in society.
Co-Authors Anifiatiningrum Ardina Tanjungsari Ardina Tanjungsari Budi Utomo Dino Fadilah Fanani Ebim Pradana Putra Hebi Irawan Mila Amelia Novi Andriani Nur Solikin Sapta Andaruisworo Siti Nailil Ngazizah Siti Nailil Ngazizah Tania Agustina Putri Mahardika