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Mukarlina -, Mukarlina
Biology Study Program, Faculty Of Mathematics And Natural Science, Universitas Tanjungpura, Jl. Prof. Dr. H. Hadari Nawawi, Pontianak, Indonesia
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Chemistry Computer Science & IT Education Environmental Science Immunology & microbiology Mathematics Medicine & Pharmacology Physics

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Journal : Jurnal Biologi Tropis

 1 
Aklimatization Black Orchid Plantlets (Coelogyne pandurata Lindl.) with Biostimulant Moringa Leaf Extract (Moringa oleifera Lamk.) Rina Karmila; Zulfa Zakiah; Mukarlina
Jurnal Biologi Tropis Vol. 22 No. 3 (2022): July - September
Publisher : Biology Education Study Program, Faculty of Teacher Training and Education, University of Mataram, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jbt.v22i3.3593

Abstract

The growth of black orchid plantlets (Coelogyne pandurata Lindl.) are slow at the acclimatization stage. An alternative was used moringa leaf extract (Moringa oleifera Lamk.) as a biostimulant. The aim of this research to find out the effect of giving moringa leaf extract on the growth of black orchid plantlets at the acclimatization stage and to obtain the best concentration and timing of extract to increase the growth of black orchid plantlets. The research used a factorial completely randomized design (FCRD) method with two factors. Factor I is the concentration of the extract which consists of 5 levels, namely 0, 25, 50, 75 and 100 mg/L. Factor II is the application time which consists of 2 levels, namely once a week and every 2 weeks, each treatment is repeated 5 times. The results showed that moringa leaf extract had a significant effect on the mean leaf width and number of plantlet roots of black orchids. Extract concentration of 50 mg/L was the best concentration on the growth of black orchid plantlets with an average leaf width of 0.76 cm and an average root number of 8.2. Recommended for the acclimatization of black orchids to use extract concentration 50 mg/L.
Growth of Mungbean (Vigna radiata L.) in Salinity Stress Condition With Additional Biostimulan of Gotu Kola Extracts (Centella asiatica (L.) Urban.) Desika Saputri; Zulfa Zakiah; Mukarlina Mukarlina
Jurnal Biologi Tropis Vol. 23 No. 3 (2023): July - September
Publisher : Biology Education Study Program, Faculty of Teacher Training and Education, University of Mataram, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jbt.v23i3.5110

Abstract

Mungbean (Vigna radiata L.) is a palawija plant that is widely cultivated in Indonesia and includes glycophyte plants that are sensitive to salinity. Salinity stress can affect changes in morphological characters and growth in plants. The addition of gotu kola extract biostimulants can be a solution to reduce the effect of salinity stress on plants. This study aims to determine the effect and concentration of gotu kola extract biostimulant on the morphological and growth characteristics of mungbean plants experiencing salinity stress. This study used a completely randomized design (CRD) with 2 factors, namely NaCl concentration consisting of controls A1 (0‰), A2 (1.6‰), A3 (3.2‰), A4 (4.8‰) and A5 (6.4‰) as well as the concentration of biostimulants consisting of controls B1 (0mg/L), B2 (12.5mg/L), B3 (25mg/L), B4 (50mg/L) and B5 (100mg/L). Data were analyzed using ANOVA and continued with Duncan’s Multi Range Test with a 95% level of confidence. The results showed that the combination treatment of NaCl and gotu kola extract biostimulants had a significant effect on shoot fresh weight (grams), total fresh weight (grams), shoot dry weight (grams), total dry weight (grams), but had no significant effect on mungbean height. (cm), number of leaves (stalk), leaf area (cm2), root fresh weight (grams) and root dry weight (grams). Combination treatment of 3.2‰ NaCl and 25 mg/L biostimulant was the treatment that produced the best shoot dry weight and dry weight from the growth of mungbean plants experiencing salinity stress.
Production of Shallots (Allium ascalonicum L. var. bauji) with The Provision of Liquid Organic Fertilizer Mixed Pineaplle Peel Waste (Ananas comosus L.) and Water Hyacinth (Eichornia crassipes L.) Ruth Isabella Elisabeth Sari Mutiara Sianturi; Mukarlina Mukarlina; Zulfa Zakiah
Jurnal Biologi Tropis Vol. 23 No. 3 (2023): July - September
Publisher : Biology Education Study Program, Faculty of Teacher Training and Education, University of Mataram, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jbt.v23i3.5211

Abstract

Red onion is a rural commodity developed by people in West Kalimantan. The development of shallots in West Kalimantan is mostly completed in the formation of media in the form of peat soil with physical and substantive qualities that are unfit for the production of shallots. The application of Liquid Organic Fertilizer (LOF) is one method used to overcome the limitations of shallot cultivation on peatlands. The aim of the study was to determine the production of shallots of the Bauji variety influenced by a mixture of liquid organic fertilizer containing waste pineapple skin and water hyacinth. The study used an experimental method with a completely randomized design (CRD) and there were seven treatment standards for liquid organic fertilizer. The results of the study found that liquid organic fertilizer mixed with water hyacinth waste and pineapple peel had an effect on tuber wet weight, tuber dry weight, tuber number and tuber diameter. The best concentration is on. LOF treatment of 50 ml/L to increase the production of shallots of the bauji variety planted on peatlands in West Kalimantan. This treatment resulted in the highest tuber wet weight value of 55.07 grams and tuber dry weight of 15.22 grams, the number of tubers was 8 pieces and the tuber diameter was 2.44 cm.
Ethnobotany of Traditional Medicine Plant Ethnic Chinese in Pemangkat Sub-district, Sambas District Ribka Sinta Uli Panjaitan; Elvi Rusmiyanto P. W.; Mukarlina
Jurnal Biologi Tropis Vol. 23 No. 4 (2023): October - December
Publisher : Biology Education Study Program, Faculty of Teacher Training and Education, University of Mataram, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jbt.v23i4.5658

Abstract

Plants used as medicine are believed to be effective in curing diseases. Traditional Chinese medicine has an influence on the growth of local traditional medicine. Traditional Chinese medicine are still practiced until now. This research aims to know the species and the family of plants used, as well as how the processing and methods of using Chinese ethnic medicinal plant in Pemangkat Sub-district from August to October 2022 in Pemangkat Sub-district. The research uses the participant observation. Selection of respondents using the snowball sampling method, with a total of 15 respondents. Data collection through semi-structured interviews. The results of this research included 28 species of plants from 15 families. The highest frequency sitations values are in kacangma/ginjean (Leonurus artemisia L.) and angkak/rice crops (Oryza sativa L.) with a point of 86%, the highest use value of species is kacangma/ginjean (Leonurus artemisia L.) with a point 0,6. The processing of plants is carried out in the six way, that is boiling, brewing, cooking, mashing, dipping and eating directly. Boiling being the most common processing with a value of 37%. Used medicinal plants in the six way, that is drinking, eating, dripping, washing and sticking. Drinking being the most used with a value of 61%.
Co-Authors Abraham Sambo Amalia Rahman Andhini Aprilia Anggun Melani Desika Saputri Diah Wulandari Rousdy Dwi Gusmalawati Egidia Egidia Elvi Rusmiyanto Pancaning Wardoyo, Suci Lestari, Mukarlina, Fatma Agus Setyanngsih Florianus Flori Hanafi Afriza Hani Hani Muhammad Rezky Abrar Nunung Nurlaila Rahmawati Rahmawati Ribka Sinta Uli Panjaitan Rina Karmila Riza Linda Ruth Isabella Elisabeth Sari Mutiara Sianturi Safitri Lusiana Sari Wiyanna Sartika Debora Br Ginting Siska Siska Siti Hodijah Siti Khotimah Wahdina - Wahdina -, Wahdina Zulfa Zakiah