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All Journal AGRISAINTIFIKA Jurnal Ilmu-ilmu Pertanian Jurnal Inovasi Pendidikan dan Sains Madaniya ABSYARA: Jurnal Pengabdian Pada Masyarakat Wanatani
Eka Sudartik
Universitas Muhammadiyah Bone
Religion Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Computer Science & IT Control & Systems Engineering Earth & Planetary Sciences Education Engineering Environmental Science Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Materials Science & Nanotechnology Mathematics Physics Social Sciences Other

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Pemberdayaan masyarakat melalui pengolahan teh dan kopi beras khas Ketan Hitam di Desa Latellang Kabupaten Bone Andi Muhammad Irfan Taufan Asfar; Syarif Nur; Andi Muhamad Iqbal Akbar Asfar; Andi Hasryningsih Asfar; Andi Nurannisa; Eka Sudartik
ABSYARA: Jurnal Pengabdian Pada Masayarakat Vol 3 No 2 (2022): ABSYARA: Jurnal Pengabdian Pada Masyarakat
Publisher : Universitas Hamzanwadi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29408/ab.v3i2.6548

Abstract

Black glutinous rice is a potential commodity in Latellang Village. However, this potential is not empowered because there is no counseling or other service activities in processing black glutinous rice. The community, especially partners, namely the Maddaung Farmer Group, do not take full advantage of black glutinous rice and only process it into delicious snacks and served at certain times. Therefore, this community service aims to maximize the potential of black glutinous rice by diversifying processed black glutinous rice products into coffee and tea. This product has never existed or been introduced by extension workers or replicated other product innovations, especially in Bone Regency. Community empowerment through this community service program is carried out through three main stages: counseling, training, and mentoring. The results of the program implementation are that partners can find out information on the benefits of processing black glutinous rice and have skills in diversifying products into tea and coffee. In addition, partners have also been able to process finances and market products through the marketplace with an increase in productivity of 98%. The impact of this service can realize sustainable development goals, namely healthy and prosperous villages.
Pelatihan Pembuatan Cocopeat dengan Memanfaatkan Limbah Serabut Kelapa dalam Pembuatan Media Tanam di Desa Bonto Bulaeng Yusma Auliana; Eka Sudartik; Andi Bonewati
Madaniya Vol. 6 No. 1 (2025)
Publisher : Pusat Studi Bahasa dan Publikasi Ilmiah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53696/27214834.1085

Abstract

Penumpukan limbah serabut kelapa yang ada di Desa Bonto Bulaeng, Kecamatan Sinoa menimbulkan masalah tersendiri yaitu penumpukan serabut kelapa di beberapa pekarangan rumah warga setempat. Adapun solusi dari penumpukan limbah serabut kelapa yaitu dengan mengolah limbah serabut kelapa menjadi media tanam. Tujuan dari program kerja ini adalah meningkatkan kesadaran masyrakat bagaimana penting nya mengolah serabut kelapa menjadi bermanfaat serta memiliki nilai guna di kehidupan masyarakat. Peserta pelatihan ini melibatkan ibu-ibu PKK dan masyarakat desa bonto Bulaeng, Kecematan Sinoa. Metode Kegiatan ini dilakukan melalui, Observasi, pengumpulan sampel, pengambilan data, pelatihan dan sosialisasi serta turun langsung dalam melakukan langkah- langkah pembuatan “COCOPEAT”. Hasil dari program ini adalah meningkatkan pengetahuan kepada masyarakat dan diharapkan dapat mengubah minset berfikir masyarakat tentang bagaimana pentingnya mengolah sabut kelapa agar bermanfaat bagi tanaman yang akan di tanam. Dalam penelitian ini, pengumpulan data dilakukan melalui dua sumber: data primer dan sekunder. Data primer diperoleh melalui kegiatan observasi yang ditujukan untuk memahami situasi aktual terkait penumpukan limbah serabut kelapa serta mengevaluasi dampak yang timbul dari masalah tersebut, Sementara itu, data sekunder yang berfungsi sebagai informasi pendukung dihimpun dari berbagai sumber literatur ilmiah dan jurnal yang relevan dengan permasalahan yang dibahas.
P PENINGKATAN PRODUKTIVITAS JAGUNG MELALUI PEMBERIAN EKSTRAK BONGGOL PISANG DENGAN BERBAGAI DOSIS PUPUK SP-36. Andi Cakra Yusuf; Eka Sudartik; Sulkifli Sulkifli; Suharman Suharman
Jurnal Inovasi Pendidikan dan Sains Vol 4 No 3 (2023): December
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat Universitas Nahdlatul Wathan Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51673/jips.v4i3.1791

Abstract

The purpose of this study was to determine the increase in corn productivity through the application of banana stump extract with various doses of SP-36 fertilizer. The research was conducted in the integrated laboratory and experimental garden of Muhammadiyah Bone University, which took place in June-August 2022. This study used a divided plot design (RPT) consisting of 2 (two) treatment factors and 3 (three) replications. The first factor is Banana Bark Extract which consists of 3 levels, namely; doses of 0 ml l-1(B0), 50 ml l-1(B50) and 100 ml l-1(B100). The second factor is SP-36 fertilization which consists of 4 levels, namely SP-36 0 kg ha-1(F0 ), 50 kg ha -1 (F 50 ), 100 kg ha -1 (F 100 ) dan 150 kg ha -1 (F 150 ). Parameter yang diukur adalah tinggi tanaman, jumlah daun, luas daun, bobot segar total tanaman, bobot kering total tanaman. Pemberian ekstrak batang pisang yang dikombinasikan dengan pupuk fosfat mampu meningkatkan tinggi tanaman, jumlah daun dan luas daun tanaman. Selain itu, kadar pemupukan fosfat berpengaruh terhadap bobot segar tanaman dan bobot kering tanaman total.
GROWTH RESPONSE OF ADVENTIVE SHOOT GINGER PLANTS TO THE ADMINISTRATION OF ZPT FROM SHALLOT EXTRACT Nurlaela; Eka Sudartik; Ahmad Zailan
Agrisaintifika: Jurnal Ilmu-Ilmu Pertanian Vol. 10 No. 2 (2026): Agrisaintifika
Publisher : Universitas Veteran Bangun Nusantara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32585/ags.v10i2.7887

Abstract

This study aims to activate the growth response of ginger (Zingiber officinale var. amarum) shoots to the application of plant growth regulators (PGRs) from shallot extract (Allium cepa) with concentrations of 0 ml (control), 15 ml, 25 ml, and 30 ml using a completely randomized design (CRD) with six replications. The parameters observed included the length of adventitious shoots (5, 15, 30 days after planting), the time of shoot emergence (days after planting), and the speed of shoot growth (cm/day), analyzed by ANOVA and the BNJ test at a 5% level. The results showed that application of shallot extract had a very significant effect on shoot length at 5 days after planting (F-count 7.04 > F-table 4.94) with the 30 ml treatment (P3) reaching 0.90 cm, significantly different from the control (0.22 cm). The time of shoot emergence was also very significant (F-count 9.23 > F-table 4.94), the fastest in P3 (2.33 days) compared to the control (5.00 days). However, the speed of shoot growth was not significant (F-count 1.81 < F-table 3.10), although P3 was the highest (0.198 cm/day). Shallot extract is effective as a natural PGR to stimulate early shoot initiation. Keywords: Adventitious shoots, Red onion extract, ZPT
OPTIMIZATION OF THE USE OF POC JADAM FERTILIZER, PGPR WITH RICE HUSK BIOCHAR PLANTING MEDIA ON GROWTH RESULTS OF PEANUTS (Arachis hypogeae) Hasmariyanti; Eka Sudartik; Ahmad Zailan
Agrisaintifika: Jurnal Ilmu-Ilmu Pertanian Vol. 10 No. 2 (2026): Agrisaintifika
Publisher : Universitas Veteran Bangun Nusantara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32585/ags.v10i2.7905

Abstract

This study aimed to determine the effect of Jadam Liquid Organic Fertilizer (Jadam POC) and Plant Growth-Promoting Rhizobacteria (PGPR) combined with rice husk biochar as a growing medium on the growth and yield of peanut (Arachis hypogaea L.). The study was conducted from April to June 2025 in a plantation area located in Kahu District, Bone Regency. The experiment was arranged using a Randomized Block Design (RBD) consisting of four treatments: P0 (control), P1 (87 g rice husk biochar), P2 (150 ml Jadam POC + 87 g rice husk biochar), and P3 (150 ml PGPR + 87 g rice husk biochar), with five replications, resulting in 20 experimental units. The observed parameters included plant height, number of leaves, number of pods, and pod weight. Data were analyzed using Analysis of Variance (ANOVA), and significant differences among treatments were further tested using the Honestly Significant Difference (HSD) test at the 5% significance level. The results showed that treatment P3 (150 ml PGPR + 87 g rice husk biochar) produced the best response in almost all observed parameters. The highest plant height (39.16 cm) and number of leaves (179 leaves) were obtained in P3, which were significantly higher than those in P0 and P1, but not significantly different from P2. The highest number of pods was recorded in P3 (38 pods) and was not significantly different from P2 (34 pods), although both treatments outperformed P1 and P0. The highest pod weight was also obtained in P3 (380.3 g), which was significantly different from P0 and P1 but not significantly different from P2. Therefore, the application of PGPR combined with rice husk biochar was the most effective treatment for improving the growth and yield of peanut plants. Keywords: Jadam POC, PGPR, peanut productivity, rice husk
Respon Pertumbuhan Tanaman Bawang Merah Terhadap Aplikasi Limbah Cangkang Kemiri dan Pupuk Organik Cair Dalam meningkatkan Produksi Umbi Eka Sudartik; Andi Bonewati
Wanatani Vol. 6 No. 2 (2026)
Publisher : Pustaka Digital Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51574/wanatani.v6i2.850

Abstract

Penelitian ini bertujuan untuk menganalisis respons pertumbuhan dan produksi tanaman bawang merah (Allium ascalonicum L.) terhadap aplikasi limbah cangkang kemiri dan pupuk organik. Penelitian dilaksanakan menggunakan Rancangan Acak Kelompok (RAK) dengan 6 perlakuan yang diulang sebanyak 4 kali, sehingga diperoleh 24 unit satuan percobaan. Perlakuan terdiri atas P0 (kontrol/tanpa perlakuan), P1 (Limbah cangkang kemiri 50 ml + pupuk organic cair 50 g), P2 (Limbah cangkang kemiri 100 ml + pupuk organic cair 100 g), P3 (Limbah cangkang kemiri 150 ml + pupuk organic cair 150 g), P4 (Limbah cangkang kemiri 200 ml + pupuk Organik cair 200 g), dan P5 (Limbah cangkang kemiri 250 ml + pupuk Organik cair 250 g). Parameter yang diamati meliputi tinggi tanaman, jumlah daun, jumlah anakan, bobot basah, dan bobot kering umbi. Data dianalisis menggunakan sidik ragam (uji F) dan apabila berpengaruh nyata dilanjutkan dengan uji BNJ. Hasil penelitian menunjukkan bahwa pemberian cangkang kemiri dan pupuk organik memberikan pengaruh terbaik pada perlakuan P5 untuk parameter tinggi tanaman (23,63 cm) dan jumlah daun (19,63 helai), perlakuan P3 untuk jumlah anakan (7,00), serta perlakuan P4 untuk bobot basah (45,20 g) dan bobot kering umbi (35,48 g). Perlakuan P0 (kontrol) menunjukkan hasil terendah pada seluruh parameter pengamatan. Berdasarkan hasil penelitian, pemberian cangkang kemiri dan pupuk organik mampu meningkatkan pertumbuhan dan produksi bawang merah, dengan dosis optimal yang berbeda untuk setiap parameter yang diamati.
Co-Authors Ahmad Zailan Andi Bonewati andi cakra yusuf Andi Hasryningsih Asfar Andi Muhammad Irfan Taufan Asfar Andi Nurannisa Asfar, Andi Muhamad Iqbal Akbar Hasmariyanti Nurlaela Suharman Suharman Sulkifli Sulkifli Syarif Nur Yusma Auliana