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SISTEM PENCATATAN DAN PELAPORAN DI RSUD KABUPATEN MAMUJU UTARA PROVINSI SULAWESI BARAT Arpin; Ni Made Sutarmini
Journal of Health, Technology and Science (JHTS) Vol. 1 No. 1 (2020): Journal of Health, Technology and Science (JHTS)
Publisher : LPPM Universitas Bina Mandiri Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (163.53 KB) | DOI: 10.47918/jhts.v1i1.18

Abstract

Pembakuan dari sistem pelaporan rumah sakit merupakan landasan di dalam upaya memantapkan sistem informasi rumah sakit. Tujuan penelitian ini adalah untuk menggambarkan sistem pencatatan dan pelaporan di Rumah Sakit Umum Daerah Kabupaten Mamuju Utara Provinsi Sulawesi Barat. Jenis penelitian ini bersifat deskriptif. Variabel dari penelitian ini adalah input, process dan output dalam sistem pencatatan dan pelaporan di rumah sakit. Jenis data yang digunakan yaitu data primer dan data sekunder. Data dianalisis secara univariat dan disajikan dalam bentuk tabel beserta narasi. Jumlah responden yang digunakan dalam penelitian ini sebanyak 64 responden. Hasil penelitian menunjukkan bahwa hubungan antara kualitas layanan dan kepuasan konsumen tidak bisa dipisahkan, hal ini terbukti dari semakin baik kualitas layanan dari ondikator variabel yang digunakan maka tingkat kepuasan konsumen akan semakin baik pula. Hal tersebut dilihat dari semua variabel yang digunakan bernilai positif. Dari ke-18 variabel yang disajikan, terdapat 14 variabel yang meme-nuhi syarat yang menjadi ukuran kualitas layanan dan diantara ke-14 variabel tersebut terdapat lima variabel yang sangat berpengaruh do-minan terhadap tingkat kepuasan konsumen yakni X1 (penampilan kar-yawan), X4 (kecepatan pelayanan karyawan), X13 (kemudahan lokasi pelayanan untuk dijangkau pelanggan), X17 (kenyamanan pelanggan dalam berbelanja), X18 (kebersihan area pelayanan)
DESCRIPTION OF TOTAL CHOLESTEROL LEVELS IN ACTIVE SMOKERS USING THE CHOLESTEROL OXIDASE PEROXSIDASE AMINOANTYPIRIN (CHOD-PAP) METHOD IN PUSKESMAS KABILA cindi Afriyani cindi; Arpin; Rusdin
Journal of Health, Technology and Science (JHTS) Vol. 2 No. 1 (2021): Journal of Health, Technology and Science (JHTS)
Publisher : LPPM Universitas Bina Mandiri Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (477.99 KB) | DOI: 10.47918/jhts.v2i2.197

Abstract

Smoking can cause various health problems such as disorders of the blood vessels, deaths caused by vascular system diseases in Indonesia totaling 468,700 people or it is the 6th largest of all WHO group countries. This is because cigarette smoke contained in tobacco is one of the substances that can interfere with the body's work and affect cholesterol metabolism in the body, damaging the walls of blood vessels so that it makes it easier for fats to stick to the walls of the blood vessels. The purpose of this study was to describe the total cholesterol levels in active smokers using the Cholesterol Oxidase Peroxsidase Aminoantypirin (CHOD-PAP) method. This research is a quantitative descriptive study using simple random sampling technique. The population in this study were 428 active smokers with a sample of 28. Sampling was carried out at the district health center, bone bolango district, and an examination was carried out at the Regional Health Laboratory Center of Gorontalo Province from 12 to 16 October using a 5010 photometer. Based on the research results found 18 respondents who who have high total cholesterol levels with a percentage of 64.3% and 10 respondents who have normal total cholesterol levels with a percentage of 35.7% and factors that can affect total cholesterol levels in smokers are genetics, age and habits of consuming high-fat foods. Active smokers are advised to stop consuming cigarettes or reduce the number of cigarettes consumed.
THE UTILIZATION OF RED MEAT WASTE IN THE MAKING OF CRACKERS Inang Musa; Sunarto Kadir; Arpin
Journal of Health, Technology and Science (JHTS) Vol. 2 No. 4 (2021): Journal of Health, Technology and Science (JHTS)
Publisher : LPPM Universitas Bina Mandiri Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (140.946 KB) | DOI: 10.47918/jhts.v2i4.224

Abstract

Red Tuna Fish waste contains vitamin B6 which functions to increase hemoglobin production, maintain brain cell function, and help the body produce serotonin and norepineprine hormones. The formulation of the problem in this study is what is the right composition for making tuna red meat crackers. How is the community's acceptance of the quality of the addition of tuna red meat crackers. The research objectives were to determine the exact composition of tuna red meat crackers and to determine the public acceptance of the quality of crackers with the addition of tuna red meat waste based on color, taste, aroma and texture. This research uses analytic observational research where the research is conducted by analyzing acceptance. The population used was 352 people in Bilato Village, Bilato District and a sample of 176 respondents. Data collection techniques using hedonic questionnaires with data analysis techniques using qualitative descriptive analysis. The results showed that the crackers preferred by the panelists were 100 gr and 200 gr with very like criteria but the most preferred by the panelists were 100 gr crackers with very like criteria, 50 gr crackers were less preferred by the panelists with moderate criteria. Suggestions from research for campus institutions as references and information for further research, for students to further modify the food material for tuna red meat waste so that it can be used as the latest research material and see the RDA contained in fish waste red meattuna
IDENTIFICATION OF Escherichia coli BACTERIA IN DUG WELLS IN THE DISTRICT, EAST CITY OF GORONTALO: Doi: https://doi.org/10.47918/jhts.v3i1.334 Daud, Srinianti U Daud; Syam S. Kumaji; Arpin
Jurnal Ilmiah dr. Aloei Saboe Vol. 1 No. 1 (2021): Jurnal Ilmiah dr. Aloei Saboe
Publisher : LP2M Universitas Bina Mandiri Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (228.176 KB) | DOI: 10.47918/jias.v8i1.144

Abstract

Well water is the main water source for providing clean water for people living in rural and urban areas. This well water is easily contaminated by disease-causing agents, especially Escherichia coli and other Colliform bacteria if the well is not made according to requirements.At a distance of less than 10 meters from the source of pollution, wells can be contaminated with human feces (feces) which contain bacteria, namely Escherichia coli, or the cause of water borne disease, namely diarrhea. Therefore, it is advisable to make a well at a distance of more than 10 meters so that the well is protected from various kinds of pollution that might seep into the well. Well spacing that does not meet health requirements makes it very possible to breed pathogenic bacteria that cause waterborne diseases.The purpose of this study was to identify Escherichia coli bacteria in dug wells owned by residents of Kota Timur District in Gorontalo. This research method uses cross sectionalwhere sampling is done one time at the same time. Examination by direct identification with growth on Nutrient Broth (NB) media, Eosin Methylene Blue Agar (EMBA), Sulfide Indol Motility (SIM), MR-VP, SCA and TSIA and gram staining to determine the presence or absence of Escherichia coli bacteria in water Dug wells. The results obtained from the fifteen samples that were examined did not show positive signs of Escherichia coli. It can be concluded that there was no dug well water that showed the presence of Escherichia coli, but found colonies of pink to purplish pink which were suspected of non-faecal coliform in dug well water in Kota Timur District of Gorontalo.
RELATIONSHIP BETWEEN MOTHER'S KNOWLEDGE AND ATTITUDES ON THE PATTERN OF COMPLEMENTARY BREASTFEEDING WITH THE GROWTH AND DEVELOPMENT OF CHILDREN AGED 6-24 MONTHS IN THE WORK AREA OF THE BILATO HEALTH CENTER mula, nurlila s.; hadi, novian s.; arpin
Jurnal Ilmiah dr. Aloei Saboe Vol. 2 No. 2 (2022): Jurnal Ilmiah dr. Aloei Saboe
Publisher : LP2M Universitas Bina Mandiri Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47918/jias.v9i2.384

Abstract

The growth and development of a child take place very quickly, including physical, social, emotional, and cognitive development. Gorontalo Province based on Riset Kesehatan Dasar (RISKESDAS) 2018 prevalence of nutritional status (BB/PB) at the age of 6-11 months very thin 8,60%, thin 15,05%, normal 69,51% and obese 6,84%, while in infants aged 11-23 months very thin 3,38%, thin 7,40%, Normal 86,69% and fat 2,53%. The study aims to determine the relationship between knowledge and attitudes of mothers about the pattern of giving complementary breastfeeding with the growth and development of children aged 6-24 months in the work area of ​​the Bilato Public Health Center. The method used in this research is quantitative research. The sampling technique used is a simple random sampling system, with a sample of 74 respondents, then analyzed using the Pearson Correlation statistical test. From the results of the statistical test, it was obtained with successive values of 0,007 < 0,05 0,018 < 0,05, 0,003 < 0,05 which means that there is a significant relationship between mother's knowledge about the pattern of complementary feeding with growth, mother's knowledge about the pattern of giving complimentary breastfeeding with development. Mother's attitude about the pattern of giving complimentary breastfeeding with growth and 0,060> 0,05 which means there is no relationship between mother's attitude about the pattern of giving complimentary breastfeeding with development. With the conclusion that there is a significant relationship between mother's knowledge about the pattern of giving complimentary breastfeeding and mother's attitude with growth, there is a relationship between mother's knowledge about the pattern of giving complementary feeding and there is no relationship between mother's attitude about the pattern of giving complimentary breastfeeding with development of children aged 6-24 months.
Bahasa Inggris Datau, Fadhilah; Arpin; Mindy Eka Astuti
Journal of Health, Technology and Science (JHTS) Vol. 4 No. 1 (2023): Journal of Health, Technology and Science (JHTS)
Publisher : LPPM Universitas Bina Mandiri Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47918/jhts.v4i1.480

Abstract

This study aims to determine the results of examination of endoparasite worms in beef at the Gorontalo City Slaughterhouse and to determine the factors that influence the presence of endoparasite worms in beef at the Gorontalo City Slaughterhouse.This research method uses a quantitative research approach with the type of research used in this research is descriptive observational research. The population in this study was all sirloin meat in the Gorontalo City Slaughterhouse, amounting to 20. The sample used was 12 with the sampling technique using Accidental Sampling.The results of this study showed that 12 samples were positively infected with endoparasite worms with a percentage (100%). Types of endoparasitic worms found included 2 species of Fasciola hepatica, 1 species of Strongyloides papillosus, 1 species of Paramphistomum, 1 species of Trichostrongylus, 1 species of Bunostomum, 1 species of Cooperia, 1 species of Strongyloides stercoralis, 1 species of Toxocara vitulorum, 1 species of Haemonchus contortus, Oesophagustomum 2 types.
OVERVIEW OF ENVIRONMENTAL HEALTH MANAGEMENT AT TOTO KABILA REGIONAL GENERAL HOSPITAL (RSUD) Adam, TaufikHidayatullah; Arpin; Nurkamiden, Srikit S.
Jurnal Ilmiah dr. Aloei Saboe Vol. 4 No. 1 (2024): Jurnal Ilmiah dr. Aloei Saboe
Publisher : LP2M Universitas Bina Mandiri Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47918/jias.v4i1.1646

Abstract

Environmental health in hospitals is a very important thing to pay attention to. Therefore, environmental health management in hospitals must be carried out systematically and continuously to ensure that hospitals provide a safe, clean and healthy environment for patients, medical staff and visitors.This research was conducted in the Environmental Sanitation unit of Toto Kabila Regional General Hospital using a qualitative approach and the type of research used in this study is descriptive research. The data collection method obtained or collected directly in the field by the researcher. In this study, primary data was obtained from interviews with research subjects who are directly involved in the management of environmental health at Toto Kabila Regional General Hospital. The informants interviewed were environmental health officers in the supporting structure of Toto Kabila Hospital. As a result of the research, information was obtained that the waste management process at Toto Kabila Hospital involved many parties. Waste was separated based on the type of waste available, including domestic waste, infectious and non-infectious waste. Management of liquid waste, infectious waste and domestic (non-medical) waste at Toto Kabila Regional Hospital is separated based on type, including: 1). Liquid waste is managed by IPAL and then water quality checks are routinely carried out in the laboratory; 2). Infectious waste is separated into sharp and non-sharp waste. Non-sharp infectious waste is managed using yellow bags and sharp infectious waste is disposed of in a safety box; 3). Domestic waste (non-medical waste) is managed using black bags.
ANALISIS KOMPETENSI PETUGAS REKAM MEDIK DALAM MENINGKATKAN MUTU RUMAH SAKIT dr. HASRI AINUN HABIBIE Heri; Arpin; Dr. Andi Kurniawati
Jurnal Ilmiah dr. Aloei Saboe Vol. 4 No. 1 (2024): Jurnal Ilmiah dr. Aloei Saboe
Publisher : LP2M Universitas Bina Mandiri Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47918/jias.v4i1.1654

Abstract

Penelitian ini bertujuan untuk menganalisis kompetensi petugas rekam medis dalam meningkatkan mutu rumah sakit di RSUD dr. Hasri Ainun Habibie, menganalisis petugas rekam medis dilihat dari basic pengetahuan dalam meningkatkan mutu rumah sakit, menganalisis rekam medis dilihat dari basic pelatihan dalam meningkatkan mutu rumah sakit, menganalisis petugas rekam medis dilihat dari basic keterampilan dalam meningkatkan mutu rumah sakit. Metode dalam penelitian menggunakan analisa kualitatif dengan data yang dikumpulkan melalui waawancara, analisa data, reduksi data, penyajian data, penarikan kesimpulan, staatistika deskriptif dan keabsahan data. Berdasarkan hasil penelitian ini menyatakan bahwa analisis rekam medis dilihat dari basic pengetahuan ialah pengamatan dan interview dengan informasi RSUD dr. Hasri Ainun Habibie sudah mempunyai SOP. Analisis petugas rekam medis dari basic pelatihan ialah basic non perekam medis sudah diberikan pelatihan. Tetapi didalam pelayanan rekam medic masih ada petugas yangn basicnya non perekam medic mengalami kesulitan dalam menjalankan tugasnya sehingga pelayanan yang ada akan terkendala, analisis petugas rekam medis dari basic keterampilan ialah perekam medis sudah terampil namun ada beberapa kendala karena keterbatasan fasilitas, adanya petugas lain yang diberikan selain tugas dan tupoksi mereka sendiri dan juga sering terjadi keterlambatan pelapaoran rekam medik.
ANALYSIS OF STUDENT BEHAVIOR IN MIRAS UTILIZATION IN MADRASAH ALIYAH STATE 1 COST OF BUOL DISTRICT Arpin
Jurnal Ilmiah dr. Aloei Saboe Vol. 4 No. 2 (2024): Jurnal Ilmiah dr. Aloei Saboe
Publisher : LP2M Universitas Bina Mandiri Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47918/jias.v4i2.2056

Abstract

This study aims to analyze student behavior in alcohol abuse at Madrasah Aliyah Negeri 1 Biau, Buol Regency. The type of qualitative research with a case study approach with a sample of 5 informants. Data collection was carried out through in-depth interviews. The data analysis technique used the content analysis method to identify topics or categories in the data. The results of this study indicate that knowledge, attitudes, family roles, and the role of the principal influence student behavior in alcohol abuse in the school environment. of the 5 informants, 4 informants did not know at all the dangerous impacts of alcohol abuse, they only knew the pleasure when consuming it, while 1 informant was able to mention the signs, namely unconsciousness which could threaten the informant's life. Meanwhile, the attitude of informants when invited to consume alcohol in the school environment during school hours, 2 informants refused on the grounds that their parents did not give them pocket money and they were presenting religious memorization. The involvement of students in the abuse of alcohol in the school environment, is very disturbing to the parents of respondents, the principal along with teachers and staff at Madrasah Aaliyah Negeri 1 Biau. The school in this case the principal strongly condemns its students consuming alcohol in the school environment.