Article Per Year (5 Year)
p-Index From 2020 - 2025
0.947
P-Index
This Author published in this journals
All Journal Agrokreatif Jurnal Ilmiah Pengabdian kepada Masyarakat Agro Bali: Agricultural Journal
Dwi Rachmina
IPB University
Agriculture, Biological Sciences & Forestry

Published : 5 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 5 Documents
Search

 1 
Optimizing the Integrated Farming System of Coffee and Goat to Maximize Farmers' Income in North Sumatra, Indonesia Dinda Aslam Nurul Hida; Dwi Rachmina; Amzul Rifin
Agro Bali : Agricultural Journal Vol 6, No 1 (2023)
Publisher : Universitas Panji Sakti

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (547.861 KB) | DOI: 10.37637/ab.v6i1.1147

Abstract

Most coffee farmers in North Sumatra still need to implement an integrated coffee and goat cultivation system. Only 0.2% of farmers have implemented the program. An integrated farming system cannot be implemented due to limited resources, and optimal conditions for an integrated farming system for coffee plants and goat livestock in North Sumatra have yet to be found. Therefore, this study aims to determine the optimal conditions for an integrated farming system for coffee plants and goat livestock to maximize farmers' income. The sample size is six farming units spread across three districts: Simalungun, North Tapanuli, and Karo districts in North Sumatra Province. Quantitative analysis using a linear programming model was carried out computationally with the help of LINDO 6.1 software. The study results show that the revenue for the optimal solution from the integration model generates IDR 169,358,700.00, 1.04% higher than the actual income. This was due to an increase in coffee bean productivity to 1.68 tons.ha-1 per year with a simple shading coffee pattern, namely coffee planting with a cover crop of 300 trees per ha, as well as an increase in the number of goats kept. , from the actual condition of 59.33 goats to 117 goats. Farmers are advised to utilize all products between coffee and goat farms as their respective production inputs and not sell intermediate products.
Technical Efficiency of Smallholder Oil Palm Farms in Batanghari District Jambi Province, Indonesia Nabila Chaira; Amzul Rifin; Dwi Rachmina
Agro Bali : Agricultural Journal Vol 7, No 2 (2024)
Publisher : Universitas Panji Sakti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37637/ab.v7i2.1790

Abstract

Smallholder oil palm farming is the main livelihood in Batanghari District, although its productivity has not shown maximum results. Maximum productivity achieved, it is necessary for farmers to do their business efficiently. This study aims to analyze technical efficiency and socio-economic factors that affect the technical efficiency of smallholder oil palm farming in Batanghari District. The research sample was determined using the multistage sampling method, which was used to sample farmers using simple random sampling. The number of respondents was 100 farmers. The stochastic frontier production function was used for data analysis. The results showed that the average technical efficiency of oil palm farming was 0,89 and had reached efficiency. However, this level can still be increased by 0,11 to achieve the highest level of technical efficiency. The technical efficiency of farming is affected by socio-economic factors, namely farming experience, distance from home to the farm, and the existence of partnerships. Based on the study's results, the technical efficiency of oil palm cultivation can be improved by utilizing production parameters precisely and accurately and increasing farmers' resources to achieve maximum production. For sustainable agricultural development, further research is needed to analyze the economic efficiency of oil palm farming so that the overall picture of both technical and economic efficiency can be seen. 
Pengembangan Kapasitas Agribisnis Sapi Potong melalui Bimbingan Teknis Kelembagaan dalam Upaya Inisiasi Terciptanya Sekolah Peternakan Rakyat di Kabupaten Blora Anna Fariyanti; Muladno Muladno; Dwi Rachmina; Suharno Suharno; Burhanuddin Burhanuddin; Andriyono Kilat Adhi; Dedi Rahmat Setiadi; Anggraini Sukmawati; Afton Atabani; Triana Gita Dewi; Herawati Herawati; Al-May Abbyan Izzy Burhani
Agrokreatif: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol. 10 No. 1 (2024): Agrokreatif Jurnal Ilmiah Pengabdian Kepada Masyarakat
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/agrokreatif.10.1.67-84

Abstract

The development of beef cattle is one of the pillars of the people's economy in the Blora Regency. This activity aims to transfer knowledge and technology to develop the capacity of beef cattle farming agribusinesses to manage livestock reproduction and health, feed, breeding, fattening, management, and social, economic, and network development. This activity was carried out through observation, technical guidance (Bimtek), and mentoring. The Bimtek was divided into six themes, and the assistance was carried out for two months. Sixty breeders carried out the activity from two villages, namely Pengkolrejo Village and Palon Village. From the evaluation results, the Bimtek participants absorbed more than 50 percent of the material. It indicated that all participants experienced increased knowledge and skills of livestock management regarding partnerships and collective business, management, social, economic, and network development, animal reproduction and health, forage and concentrate feed banks, breeding and fattening techniques, and waste management.
Consumer’s Willingness to Pay for Organic Leaf Vegetables in Modern Markets in Bogor, Indonesia Nastiti Wardania; Dwi Rachmina; Yusalina Yusalina
Agro Bali : Agricultural Journal Vol 7, No 3 (2024)
Publisher : Universitas Panji Sakti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37637/ab.v7i3.1932

Abstract

The research survey suggests that there are organic products that are often purchased by consumers such as vegetables, rice, seasonings, meat, tempe, milk, eggs, fruit, coffee, tofu and cooking oil. Vegetables are the most frequently purchased organic product at 23% (David & Ardiansyah, 2017). Consumer decisions in purchasing organic food products are influenced by the premium price and this is the main obstacle (Bryła, 2016). Research survey results show that 82% of consumers are unwilling to pay a premium price above 10-20% for organic food (Xie et al., 2015). The price range of organic products ranges from 6% to almost 300% higher than the price of inorganic products (Sörqvist et al., 2013). The price difference can affect consumers' willingness to pay. Based on this, it is necessary to research how much the value of willingness to pay is to be paid by people in the city of Bogor to pay for organic leaf vegetable products. The research was conducted in Bogor City and the location selection was done by purposive sampling. The independent variables studied were age, education, expenditure, gender, number of family members, marital status, health awareness and environmental awareness. The data source in this study uses primary data. Data collection time was conducted in April-June 2024. The number of samples used in this study were 200 respondents spread in five modern market places like all fresh, farmer market, yogya bogor junction, superindo and agrimart. The dependent variable is the amount of willingness to pay value of consumers' willingness to pay for organic leaf vegetable products. The stages of discrete choice experiment (DCE) analysis include (1) determining product attributes and levels; (2) constructing product profiles; (3) obtaining a discrete choice model (DCM); (4) analyzing DCM data sets using Stata software. Selection of DCE analysis to find the WTP value chosen by respondents as consumers of organic leaf vegetables with 3 physical attributes such as product type (organic or non-organic), label (there is or there is no label) and place (directly to modern markets or through online applications). The results showed that organic vegetable consumers are willing to pay more on attributes for organic products amounting to IDR 5,890.8; having / including labels of IDR 4,292.8; and IDR 2,992.45 on online purchases. Willingness to pay provides important insights for making strategic decisions in terms of pricing, production planning, and marketing of organic vegetable products. When knowing consumer WTP, marketers can set the optimal price according to consumer purchasing power and preferences. The right price can maximize sales as well as profit margins. In addition, by knowing the price limit that consumers are willing to pay, marketers can design attractive promotions without hurting their profitability. Producers can adjust the quality or type of product according to the preferences of consumers who want to buy organic vegetables.
Strategic Development of VOEs in Natural Resource-Based Sectors: Insights from Agriculture and Tourism Nelly Purnama Sari; Dwi Rachmina; Lala M. Kolopaking
Agro Bali : Agricultural Journal Vol 8, No 1 (2025)
Publisher : Universitas Panji Sakti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37637/ab.v8i1.2024

Abstract

Badan Usaha Milik Desa (BUMDes) or Village-Owned Enterprises (VOEs) play an essential role in developing the rural economy. Unfortunately, there are numerous hurdles that VOEs must overcome, therefore many do not perform optimally. This study aims to examine how internal and external factors affect VOE performance in the agricultural and tourism sectors to boost rural economic development. Alternative solutions are then presented to improve VOE's performance. The study employs two samples: one VOE focuses on agriculture and the other on tourism. Observation, in-depth interviews, and a literature review were used to collect data, which was then evaluated using A'SWOT (AHP and SWOT). The findings demonstrate that both industries face infrastructure restrictions, market competitiveness, and poor branding. For agricultural VOEs, incorporating digital marketing to increase market reach, fortifying branding, and growing distribution networks are important tactics. Meanwhile, tourism VOEs should prioritize branding to boost destination appeal and infrastructure development to improve accessibility. Strengthening local branding through a compelling narrative and utilizing technology-driven marketing are critical for competitiveness. By implementing these strategies, VOEs can improve sustainability, attract a wider market, and support rural economic growth. Integrating branding, digital marketing, and infrastructure development ensures adaptability in an increasingly competitive landscape.
Co-Authors Afton Atabani Al-May Abbyan Izzy Burhani Amzul Rifin Andriyono Kilat Adhi Anggraini Sukmawati Burhanuddin Burhanuddin Dedi Rahmat Setiadi Dinda Aslam Nurul Hida Fariyanti, Anna Herawati Herawati Lala M Kolopaking Nabila Chaira Nastiti Wardania Nelly Purnama Sari Suharno Suharno Triana Gita Dewi Yusalina Yusalina