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Kolaborasi Tradisi Begibung Dalam Upaya Pengembangan Daya Tarik Wisata Gastronomi Di Desa Sedau Kabupaten Lombok Barat Yuli Astuti; Amiluhur Soeroso; Isdarmanto Isdarmanto
ULIL ALBAB : Jurnal Ilmiah Multidisiplin Vol. 2 No. 7: Juni 2023
Publisher : CV. Ulil Albab Corp

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56799/jim.v2i7.1767

Abstract

This study aims to find out one of the typical Lombok eating traditions, namely the Begibung tradition, in terms of the gastronomic component of the efforts that have been made by 9 stakeholders (Nona Helix) in preserving this tradition, as well as seeing the potential of the Begibung tradition as gastronomic tourism. The method used in this study uses a qualitative descriptive method. This research shows that the Begibung tradition has fulfilled all the elements of gastronomy and identification of the role of stakeholders in developing and making the Begibung tradition a gastronomic tour in the tourist village of Sedau, West Lombok, needs to be improved so that it can better develop the Begibung tradition.
Model Edutorisme : Pengelolaan Integrasi Pendidikan dan Rekreasi Meningkatkan Data Tarik di Kawasan Wisata Tugu Pahlawan Surabaya Yoseph Agung Priyo Widodo; Damiasih Damiasih; Isdarmanto Isdarmanto
EKONOMIKA45 :  Jurnal Ilmiah Manajemen, Ekonomi Bisnis, Kewirausahaan Vol. 12 No. 2 (2025): Juni: Jurnal Ilmiah Manajemen, Ekonomi Bisnis, Kewirausahaan
Publisher : Fakultas Ekonomi Universitas 45 Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30640/ekonomika45.v12i2.4585

Abstract

This article describes an edutourism model that integrates management between tourism areas and education as a strategy to increase the attractiveness of potential tourists. The Tugu Pahlawan area of ​​Surabaya City needs to develop an edutourism concept with the aim of maintaining cultural heritage, namely remembering the history of the struggle, and also needs to be an educational medium for visitors. Both of these things must go hand in hand to increase public interest, especially cultural innovation and entertainment. The purpose of this study is to apply the concept of edutourism and management of the Tugu Pahlawan area so that it becomes an object of historical education and entertainment tourism. The concept used in this study is edutorism using strategies from the results of the SWOT analysis used to explore potential and formulate programs. The method used is quantitative with a descriptive approach by collecting primary and secondary data. The results of this study are the potential for why development needs to be carried out, namely physical and non-physical potential. Physical in the form of buildings, objects and monuments that can be seen while non-physical are the values ​​contained in the physical. In addition, non-physical also includes activities to attract potential tourists such as music, classical drama, bazaars and other education. The potential analyzed becomes a SWOT matrix which is used for the next formulation. SWOT produces development strategies in management management such as planning, implementation, supervision and evaluation monitoring.