Article Per Year (5 Year)
p-Index From 2021 - 2026
0.61
P-Index
This Author published in this journals
All Journal Jurnal Penyuluhan Jurnal Komunikasi Agro Ekonomi Jurnal Ilmu-Ilmu Pertanian
Dyah Woro Untari, Dyah Woro
Unknown Affiliation
Agriculture, Biological Sciences & Forestry Economics, Econometrics & Finance Social Sciences

Published : 5 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 5 Documents
Search

 1 
Extension Agents’ Preference on Communication Media for Innovation Dissemination Harsanto, Angela Nugraheni Putri; Untari, Dyah Woro; Widhiningsih, Diah Fitria
Jurnal Komunikasi Vol 18, No 1 (2024): Maret
Publisher : Jurusan Ilmu Komunikasi UTM

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21107/ilkom.v18i1.24984

Abstract

Along with the development of extension, extension workers are expected to always be dynamic and follow existing changes. One of the changes made is the strategy of choosing media for extension in accordance with field conditions and the needs of farmers so that extension activities can achieve the planned targets. This study aims to determine the preferences of extension workers in choosing media for disseminating innovations and to determine the influence of the role of coworkers on the preferences of agricultural extension workers in using extension media in group communication in Sleman Regency, Yogyakarta. This study used a survey method and 40 extension workers in all UPTD BP4 Region I -VIII Sleman Regency were selected through simple random sampling. The analysis conducted to determine the preference of extension workers was the Cochran test. To determine the role of coworkers on farmers' preferences, a simple linear regression test was conducted. The results show that agricultural extension workers have a tendency to choose extension media that are generally used. In addition, the role of coworkers significantly influenced the preferences of agricultural extension workers.
Kecakapan Akses Pasar Petani Berbasis Komunitas di Pedesaan Kawasan Pantai Yogyakarta Untari, Dyah Woro
Jurnal Penyuluhan Vol. 20 No. 02 (2024): Jurnal Penyuluhan
Publisher : Department of Communication and Community Development Sciences and PAPPI (Perhimpunan Ahli Penyuluhan Pembangunan Indonesia)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25015/20202453521

Abstract

Pembangunan sumber daya manusia pertanian pedesaan melalui penyuluhan mengalami kemajuan, ditandai dengan banyak terbentuknya kelembagaan ekonomi pertanian. Namun pendekatan penyuluhan pertanian seringkali kurang berfokus pada lokasi petani dikarenakan keterbatasan jangkauan penyuluhan dalam memahami situasi riil kelompok. Penelitian ini bertujuan untuk mengetahui kecakapan (resourcefulness) kelompok tani di pedesaan kawasan pantai dalam mengelola usaha kolektifnya untuk memberikan akses pasar bagi anggotanya guna memberikan rekomendasi penyuluhan kontekstual. Studi ini menggunakan pendekatan kualitatif praktik petani dalam agensinya mengorganisasi pasar lelang komoditas cabai merah di Kabupaten Kulon Progo, Yogyakarta. Berdasarkan perbandingan 3 studi kasus pasar lelang, penulis menemukan bahwa pembentukan kelompok baru untuk program pertanian tidak selalu diperlukan karena kelompok yang telah terbentuk telah memiliki kecakapan dan modal sosial yang berpotensi mendukung program. Selain itu, kepemilikan lelang oleh suatu entitas non-kolektif yang mengurangi paparan resiko bukanlah hambatan karena mampu membuat petani berpartisipasi mengakses pasar. Pengelolaan pasar lelang berbasis komunitas petani membutuhkan kecakapan dalam mengelola elemen tangible maupun intangible untuk dapat memberikan layanan akses pasar kepada petani. Kecakapan ini berkontribusi menjaga keberlangsungan pasar lelang dan merefleksikan bentuk pendekatan penyuluhan pertanian bagi para agen pembangunan khususnya di pertanian kawasan pantai.
KEBIJAKAN PENGEMBANGAN PANGAN LOKAL MELALUI PENYULUHAN PERTANIAN MENUJU KEDAULATAN PANGAN DI KABUPATEN BANTUL (DEVELOPMENT POLICY ON LOCAL FOOD THROUGH AGRICULTURAL EXTENSION TOWARD FOOD SOVEREIGNTY IN BANTUL REGENCY) Wastutiningsih, Sri Peni; Untari, Dyah Woro; Rahmawati, Tri Dyah; Sulistyo, Agus
Jurnal Ilmu-Ilmu Pertanian Vol. 16 No. 2 (2012): Desember
Publisher : Politeknik Pembangunan Pertanian Yogyakarta-Magelang

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The objectives of this study are: (1) to know farmer's, agriculture extension officer's, and policy makers' (the stakeholders) comprehension on local food policy, (2) to know the difference of local food policy level among the stakeholders, and 3) to know cooperation pattern between the stakeholders for the implementation of local food policy. The research method used the qualitative data analysis for the first and third objectives, while One Way Anova used to analyze the third objective. The result of the study showed that 1) the stakeholders' comprehension on local food policy was low, socialization through radio, television and print media were needed. 2) There was no significant difference on the local food policy among the stakeholders. 3) The coopera-tion pattern among the stakeholders were well implemented. The development on local food is expected to be more socialized and be able to improve the society welfare.
IMPLEMENTASI PRINSIP-PRINSIP PERTANIAN BERKELANJUTAN OLEH PETANI DI KABUPATEN KULON PROGO Untari, Dyah Woro; Wastutiningsih, Sri Peni; Irham, Irham
Jurnal Ilmu-Ilmu Pertanian Vol. 3 No. 2 (2007): Desember
Publisher : Politeknik Pembangunan Pertanian Yogyakarta-Magelang

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The objectives of this study are: (1) to investigate farmers comprehension on sustainable agriculture principles comprehension, (2) to identify factors that affect farmers expectancy on the advantage of sustainable agriculture, (3) to investigate farmers sustainable agriculture principles implementation, and (4) to analyze factors affecting the implementation of sustainable agriculture principles by the farmers.The total samples were 60 farmers, 30 farmers were selected from wetland ecosystem and another 30 farmers were selected from coastal ecosystem. Those 60 samples were taken by simple random sampling method. Multiple linear regression and independent sample t test techniques used in analyzing the data.The result shows that farmers have less comprehension on most of the sustainable agriculture principles especially on eco-agriculture principle. The cultural appropriateness principle comprehension affects farmers expectancy on the advantage of sustainable agriculture significantly. The implementation level of sustainable agriculture in wetland ecosystem is higher than that of in coastal ecosystem. Farmers expectancy affects sustainable agriculture implementation significantly.
The Effect of the Sustainability of Seribu Galon Program on Household Food Security of Women Farmers in Condongcatur, Sleman Regency Haunan, Rufaidah; Wati, Ratih Ineke; Untari, Dyah Woro
Agro Ekonomi Vol 36, No 2 (2025): DECEMBER 2025
Publisher : Department of Agricultural Socio-Economics Faculty of Agriculture Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/ae.109902

Abstract

The increasing scarcity of agricultural land in Condongcatur Village necessitates the sustained fulfillment of food demands. In this context, Seribu Galon program was initiated for Women Farmers Group (WFG) to realize household food security. Sustainability is crucial for guaranteeing the effectiveness of the program and the positive contribution to food security. Therefore, this research aims to assess the sustainability of Seribu Galon program, identify the influencing factors, and the impact on household food security among WFG. Data collection was carried out by interview and observation on 60 members with 12 people drawn from each WFG Teratai Mekar, Lestari, Arum Melati, Dewi Sri and Ijoro by simple random sampling. The data analysis uses the proportion test, multiple linear regression test, and Simple linear regression test. The results showed that most of the sustainability level of the members was high. The average level of sustainability of Seribu Galon Program is 78,72%. Moreover, Seribu Galon program was influenced by age, motivation, as well as role of group and extension workers. And the sustainability of Seribu Galon Program has significant impact on the household food security of women farmers in Condongcatur Village. The research recommends that production and marketing strengthening should be more prioritized to enhance sustainability program, supported by the role of extension workers in monitoring and providing training support.
Co-Authors Harsanto, Angela Nugraheni Putri Haunan, Rufaidah Irham Irham Rahmawati, Tri Dyah Sri Peni Wastutiningsih Sulistyo, Agus Wati, Ratih Ineke Widhiningsih, Diah Fitria