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All Journal Jurnal IDAMAN (Induk Pemberdayaan Masyarakat Pedesaan) Tirtayasa Medical Journal Tirtayasa Medical Journal
Yustina Purwaningsih
Poltekkes Kemenkes Malang
Agriculture, Biological Sciences & Forestry Education Health Professions Medicine & Pharmacology Nursing Public Health Social Sciences Other

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Mental Health DUKUNGAN KESEHATAN JIWA DAN PSIKOSOSIAL BAGI KELUARGA DI MASA PANDEMI Agung Eko Hartanto; Yustina Purwaningsih; Gandes Widya Hendrawati
Jurnal IDAMAN (Induk Pemberdayaan Masyarakat Pedesaan) Vol 6 No 1 (2022): Jurnal IDAMAN (Induk Pemberdayaan Masyarakat Pedesaan)
Publisher : Politeknik Kesehatan Kemenkes malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31290/j.idaman.v(6)i(1)y(2022).page:19-23

Abstract

Indonesia and the world community are currently still busy with the outbreak of the corona virus pandemic (Covid-19). The increase in the number of cases and the impact of the pandemic felt by all levels of society including the family as the smallest unit. The presence of Covid-19 is a stressor for the community which can have an impact on mental and psychosocial health. Depression and anxiety about an illness cause strong emotional disturbances in both adults and children. Nurses' support for families in providing education and increasing mental health and psychosocial resilience is a priority during the current pandemic. PSKDJI data on mental health during the Covid-19 pandemic recorded 66% depression, 63% experiencing anxiety from 1,552 respondents. The purpose of this activity is to increase knowledge and ability to overcome psychosocial problems for families during a pandemic. The activities carried out are providing education accompanied by relaxation exercises. The participants' speed decreased from 9 (30%) to 2 (7%) after education and relaxation exercises.
Asuhan Keperawatan Pada Pasien Gout Arthritis Dengan Ketidakpatuhan Diet Rendah Purin Muazam Nurfai Hardiansyah; Agung Eko Hartanto; Heru Wiratmoko; Yustina Purwaningsih; Gandes Widya Hendrawati
Tirtayasa Medical Journal Vol 5, No 2 (2026): May
Publisher : Universitas Sultan Ageng Tirtayasa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62870/tmj.v5i2.32372

Abstract

Gout Arthritis is an acid formed due to purine metabolism in the body. Purine comes from foods containing protein. To maintain uric acid levels within the normal range, individuals must improve compliance with a low-purine diet supported by Health Education. The purpose of this study was to determine how nursing care is provided to gout arthritis patients with low-purine diet non-compliance. The research design was descriptive qualitative with a case study approach. Nursing interventions focused on diet education using leaflet media which showed a significant increase in the level of patient diet compliance, namely the compliance score increased from 2 (non-compliant) to 10 (compliant) within 7 days and resulted in a decrease in uric acid levels from 8.9 mg/dl to 5 mg/dl. The provision of this research education confirms that structured health education and appropriate educational media can improve diet compliance and health outcomes in gout arthritis patients.
Asuhan Keperawatan Pada Pasien Gout Arthritis Dengan Ketidakpatuhan Diet Rendah Purin Muazam Nurfai Hardiansyah; Agung Eko Hartanto; Heru Wiratmoko; Yustina Purwaningsih; Gandes Widya Hendrawati
Tirtayasa Medical Journal Vol 5, No 2 (2026): May
Publisher : Universitas Sultan Ageng Tirtayasa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62870/tmj.v5i2.32372

Abstract

Gout Arthritis is an acid formed due to purine metabolism in the body. Purine comes from foods containing protein. To maintain uric acid levels within the normal range, individuals must improve compliance with a low-purine diet supported by Health Education. The purpose of this study was to determine how nursing care is provided to gout arthritis patients with low-purine diet non-compliance. The research design was descriptive qualitative with a case study approach. Nursing interventions focused on diet education using leaflet media which showed a significant increase in the level of patient diet compliance, namely the compliance score increased from 2 (non-compliant) to 10 (compliant) within 7 days and resulted in a decrease in uric acid levels from 8.9 mg/dl to 5 mg/dl. The provision of this research education confirms that structured health education and appropriate educational media can improve diet compliance and health outcomes in gout arthritis patients.
Co-Authors Gandes Widya Hendrawati Hartanto, Agung Eko Heru Wiratmoko Muazam Nurfai Hardiansyah