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All Journal AGRARIS: Journal of Agribusiness and Rural Development Research PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat Abdimas Galuh : Jurnal Pengabdian Kepada Masyarakat Bubungan Tinggi: Jurnal Pengabdian Masyarakat Prosiding Seminar Nasional Program Pengabdian Masyarakat
Nur Rahmawati
Universitas Muhammadiyah Yogyakarta
Agriculture, Biological Sciences & Forestry Chemical Engineering, Chemistry & Bioengineering Economics, Econometrics & Finance Law, Crime, Criminology & Criminal Justice Medicine & Pharmacology Nursing Public Health Social Sciences Other

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Journal : AGRARIS: Journal of Agribusiness and Rural Development Research

 1 
Persepsi Petani Padi terhadap Layanan Irigasi di Daerah Istimewa Yogyakarta Triyono Triyono; Nur Rahmawati; Bambang Heri Isnawan
AGRARIS: Journal of Agribusiness and Rural Development Research Vol 5, No 2: July-December 2019
Publisher : Universitas Muhammadiyah Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18196/agr.5283

Abstract

Improvement of agricultural resource management systems, especially irrigation water, is important in determining sustainable agriculture. This study aims to describe the quality of irrigation services on rice farming as well as its corelation to the farmers Willingness To Pay (WTP) irrigation services. The study was conducted in rice farming centers namely Sleman and Bantul Regency based on irrigation river flows that crossed the region. Respondents were taken from each irrigation area as many as 5 farmers using simple random sampling with total number of samples were 125 farmers.The irrigation service data and farmers Willingness To Pay irrigation services were analyzed using rank Spearman correlation to see the corelation of both factors. The result showed that there was a negative correlation between irrigation services and farmers Willingness To Pay irrigation fees., In general, rice farming irrigation services in Special Region of Yogyakarta are in good category, however willingness of farmers to pay irrigation services (WTP) is low. In order to support the sustainability of longterm irrigation services, it requires public awareness, especially farmers in irrigation utilization and the provision of smart irrigation control in irrigation maintenance.
Keberanian dalam Mengambil Keputusan dan Risiko oleh Petani Padi Organik di Kabupaten Bantul Nur Rahmawati; Triyono Triyono
AGRARIS: Journal of Agribusiness and Rural Development Research Vol 3, No 2: July-December 2017
Publisher : Universitas Muhammadiyah Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (151.083 KB) | DOI: 10.18196/agr.3253

Abstract

Entrepreneurship on organic farming is often faced with high risks. This study aims to determine the courage of farmer in decision making and risk taking on organic rice farming and to know the factors that influence it. The research was conducted by survey method. Data were collected through interviews to 116 organic rice farmers in Bantul Regency, then analyzed descriptively and regression analysis. The results showed that the courage of farmers in decision making and risk taking on the organic rice farming is strong enough. Age, training, market orientation and cooperation network have a positive effect on the courage of farmer in decision making; while government support has a negative effect. Meanwhile, the courage of farmer in risk taking on organic rice farming is influenced by market orientation.
Household Dietary Patterns in Food Insecurity Areas Oki Wijaya; Widodo Widodo; Riskhi Lathifah; Nur Rahmawati; Cahyo Wisnu Rubiyanto
AGRARIS: Journal of Agribusiness and Rural Development Research Vol 6, No 2: July-December 2020
Publisher : Universitas Muhammadiyah Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (679.703 KB) | DOI: 10.18196/agr.6298

Abstract

Dietary contributes to sustainable food security. Accordingly, attempts to elevate dietary patterns should be simultaneous and comprehensive, especially to the farmer community living in rural areas, who have two roles, i.e., producers and consumers. In response to that situation, this research aims to analyze household dietary patterns and contributing factors. This research was conducted in Wukirsari Imogiri Bantul. The data used in this research were primary data collected from 63 respondents selected using the cluster sampling approach. Dietary patterns were analyzed using 2×24-hour dietary recall data with a household measure unit and a Desirable Dietary Pattern (DDP). Meanwhile, the contributing factors were analyzed using the Double Linear Regression Approach. Findings indicate that the Desirable Dietary Pattern in Wukirsari was monotonous, confirmed by the resulted DDP score of 60.62. Moreover, the significant factor with a partial impact on household dietary patterns was educational levels. Meanwhile, other factors, e.g., the number of family members, the age of the head of the family, income per capita, rice prices, beneficiaries, and the main job of the head of the family had a simultaneous significant impact, which was also partially insignificant, on dietary patterns.
Co-Authors Arie Kusuma Paksi Bambang Heri Isnawan Cahyo Wisnu Rubiyanto Elvina Nurrohma Elvina Nurroma Farrah Fadhilalh Hanum Kamardiani, Diah Rina Riskhi Lathifah Rozaki, Zuhud Setiawan, Chandra Kurnia Sofa Nur Azizah Triyono, Triyono Widodo, Widodo Wijaya, Oki Yudhi Pramudya Yudhi Pramudya