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All Journal ETNOREFLIKA: Jurnal Sosial dan Budaya Jurnal KALANDRA
Iirna Andriyanti
Universitas Riau
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Pemberdayaan Masyarakat Desa Dalam Meningkatkan Ketahanan Pangan Melalui Teknik Hidroponik Susda Heleni; Anisa Syafira; Ardana Ritonga; Dea Aprillia; Efni Nurlita; Iirna Andriyanti; Maya Aulia Putri; Rinaldi; Salsabila Melly Sania
KALANDRA Jurnal Pengabdian Kepada Masyarakat Vol 1 No 5 (2022): September
Publisher : Yayasan Kajian Riset Dan Pengembangan Radisi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55266/jurnalkalandra.v1i5.167

Abstract

Hydroponics is a plant cultivation technique by utilizing a narrow area. Where this is in accordance with the conditions in Lubuk Ambacang Village, Hulu Kuantan District which is experiencing limited land for food needs. The purpose of this activity is to provide education to the Lubuk Ambacang village community regarding land use for food security using hydroponic techniques. In addition, it also aims to provide knowledge and skills to the Lubuk Ambacang village community regarding the procedures for carrying out correct hydroponic techniques. The methods used in this activity are hydroponic socialization, hydroponic demonstration, discussion and question and answer, as well as monitoring and evaluation. With education related to hydroponic socialization, it is hoped that the village community can have good knowledge of hydroponic techniques, as well as be able to apply hydroponic techniques well even with limited land. The results of the activity show that hydroponic socialization activities in Lubuk Ambacang Village can be carried out well and smoothly, which can be seen from the enthusiasm of the community in participating in hydroponic socialization activities from beginning to end, as well as growing motivation from within the community to use hydroponic techniques in farmer group activities in the village.
Strategi Tauke Kelapa Sawit dalam Mempertahankan Klien di Desa Pasir Emas Kecamatan Singingi Kabupaten Kuantan Singingi Iirna Andriyanti; Yusmar Yusuf; Resdati Resdati
ETNOREFLIKA: Jurnal Sosial dan Budaya Vol 13 No 3 (2024): Volume 13 Issue 3, October 2024
Publisher : Laboratory of Anthropology Department of Cultural Science Faculty of Halu Oleo University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/etnoreflika.v13i3.2618

Abstract

The condition of oil palm fruit in Pasir Emas village has decreased in quantity or commonly referred to as "trek", so this disturbs and even reduces half of the tauke's income. In addition, erratic price fluctuations, the number of sorting or factory pieces that reach 300 to 500 kilograms, as well as the large number of tauke expenses due to the rainy season and damaged road conditions and other expenses also affect the stability of capital and business continuity of the tauke, so that oil palm tauke needs a strategy to retain customers. The purpose of this research is to see the tauke's strategy in retaining customers in Pasir Emas Village. In this study, there are three strategies used, namely alternative livelihood strategies, tighter belt strategies and relationship strategies. The type of research used is descriptive qualitative with data collection techniques namely interviews, documentation and observation. The results show that the relationship strategy used by the tauke is to provide assistance and priority to customers, listen to complaints, be friendly and communicate well with customers, pay customers' fruit on time, weigh customers' fruit appropriately, and cooperate with other parties. The strategies used to tighten the belt are repairing road damage, selling fruit to the nearest factory, and saving money. The alternative livelihood strategy used by the Tauke is to have a second job.
Co-Authors Anisa Syafira Ardana Ritonga Dea Aprillia Efni Nurlita Maya Aulia Putri Resdati Rinaldi Salsabila Melly Sania Susda Heleni Yusmar Yusuf