Jajang Supriatna
Program Studi Agroteknologi, Fakultas Sains dan Teknologi, Universitas Islam Negeri Sunan Gunung Djati

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Journal : Community Empowerment

Budidaya tanaman paprika (Capsicum annum var. Grossum) secara hidroponik dengan sistem irigasi tetes di P4S Tottal Cantigi Farm Supriatna, Jajang; Azzahra, Itsna Dewi
Community Empowerment Forthcoming issue
Publisher : Universitas Muhammadiyah Magelang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31603/ce.5214

Abstract

Paprika merupakan salah satu komoditas hortikultura yang memiliki peluang tinggi untuk dibudidayakan karena permintaannya yang tinggi baik dari dalam maupun luar negeri. Saat ini para petani paprika masih belum bisa memenuhi semua permintaan pasar yang ada, karena penanamannya masih terbatas dan tingkat produksinya masih rendah. Untuk itu dibutuhkan suatu upaya yang dapat lebih meningkatkan hasil produksi paprika, salah satunya adalah dengan teknik budidaya paprika secara hidroponik seperti yang dilakukan di P4S Tottal Cantigi Farm yang melaksanakan budidaya paprika tersebut dengan menggunakan sistem irigasi tetes. Catatan teknis ini bertujuan untuk memberikan informasi mengenai teknik budidaya paprika hidroponik dengan sistem irigasi tetes. Pengumpulan informasi dilaksanakan di Pusat Pelatihan Pertanian dan Pedesaan Swadaya (P4S) Tottal Cantigi Farm, Kabupaten Garut, Jawa Barat pada 1 Februari 2021 sampai dengan 28 Februari 2021 dengan metode wawancara, mini seminar, observasi langsung di lapangan serta studi pustaka. Hasil penelusuran informasi menunjukkan bahwa kegiatan budidaya paprika yang dilakukan di P4S Tottal Cantigi Farm terdiri dari penyemaian, penanaman, pemeliharaan (penyiraman dan pemupukan, penyulaman, pemasangan tali, pelilitan, pewiwilan, seleksi cabang, seleksi buah, aplikasi pestisida, serta pengendalian hama dan penyakit), panen, hingga pasca panen.
Post-harvest handling of kenya bean (Phaseolus vulgaris L.) at the katenzo farmer group, Pangalengan, Bandung Regency Jajang Supriatna; Putri Amelia
Community Empowerment Vol 8 No 5 (2023)
Publisher : Universitas Muhammadiyah Magelang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31603/ce.8365

Abstract

Kenya bean (Phaseolus vulgaris L.) is an exotic horticultural commodity belonging to the leguminous group which has quite high economic value. The demand for Kenya beans does not only come from within the country, but also from abroad. Domestic kenya beans are exported to several countries such as Singapore, Malaysia, Hong Kong, England and Australia. In order to produce a product suitable for export, appropriate post-harvest treatment is required. This technical note aims to provide information regarding the postharvest handling of kenya bean in the Katenzo Pangalengan Farmers Group, Bandung Regency. Methods for gathering information include field observations, small seminars, interviews and literature studies. Observations showed that the post-harvest handling carried out in farmer groups included several stages consisting of harvest collection, sorting and grading, weighing, storage, packaging and labeling, and delivering.
Production of G0 potato seeds from in vitro cultured plantlets Jajang Supriatna; Lisma Sabilah
Community Empowerment Vol 9 No 3 (2024)
Publisher : Universitas Muhammadiyah Magelang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31603/ce.10867

Abstract

Good quality seeds are needed to produce potato tubers that have high quantity and quality. Seed availability needs to be supported by propagation techniques through in vitro culture. The purpose of this technical note is to provide information regarding the production stages of G0 potato seeds from in vitro cultured plantlets. Data searches were carried out from January 23 to February 24 2023 at CV. Bumi Agro Technology, Kertawangi Village, Cisarua District, Kabupaten Bandung Barat. Data was obtained from observations, field practice, discussions and interviews, as well as literature studies. The results of the data search obtained information on the production stages of G0 potato seeds, which consist of : management of plantlets originating from the IPB PPSHB Laboratory, acclimatization, transplanting, mini cuttings, land preparation, transplanting mini cuttings, maintenance including fertilizing, watering, replanting, controlling plant pest organisms, as well as harvesting and post-harvest. The results of these stages produce G0 potato seeds which are ready to be planted to produce G1 potato tubers or used as a source of explants in in vitro culture.