Rahmi Yulia
Universitas Riau

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Food Waste: Kontraproduktif dan Potret Kemiskinan, Stunting, dan Kerawanan Pangan di Provinsi Riau Yusnatida Eka Nizmi; Herry Wahyudi; Hasan Warso Syahputra; Ahmad Ibrahim Roni Surya Hasibuan; Rahmi Yulia; Tuah Kalti Takwa
Jurnal Ilmu Sosial dan Humaniora Vol 13 No 1 (2024)
Publisher : Universitas Pendidikan Ganesha

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23887/jish.v13i1.74849

Abstract

Riau Province faces three social problems: poverty, stunting, and food insecurity. The public understands food waste as a threat to food security. Suppose the continuous food waste issue needs to be addressed. In that case, it will directly impact sustainable food availability due to the massive amount of wasted food that is still fit to eat and nutritionally adequate. This research aims to elaborate on the counter productiveness of food waste with a portrait of poverty, stunting, and food insecurity in Riau Province, which are interconnected. Qualitative methods are used in this research, with the data collection techniques used being interviews, questionnaires, and literature analysis. The findings reveal that food waste behavior contradicts Riau Province's efforts to address its main problems. Collaboration with related agencies is essential to raise awareness and combat food waste, ensuring it does not hinder the fight against poverty, stunting, and food insecurity in Riau Province.
Strategies to Increase Parents' Awareness of Stunting Prevention: Community Service Initiatives in Riau Province in Supporting the Sustainable Development Goals (SDGs) Yusnarida Eka Nizmi; Yessi Olivia; Rahmi Yulia; Tuah Kalti Takwa
Plakat : Jurnal Pelayanan Kepada Masyarakat Vol 6, No 2 (2024): Plakat: Jurnal Pelayanan Kepada Masyarakat
Publisher : Fakultas Ilmu Sosial dan Ilmu Politik, Universitas Mulawarman

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30872/plakat.v6i2.17109

Abstract

The community service activity aims to enhance the understanding of parents and young couples regarding stunting and the importance of ensuring that children are free from this issue to achieve the Sustainable Development Goals (SDGs) in Riau Province. The primary challenge faced is the low level of knowledge about stunting and its impacts, which can lead to nutritional deficiencies that potentially affect children's health and intellectual development. The method employed in this initiative is an interactive workshop involving 50 participants, including parents, prospective parents, and healthcare professionals. This activity is conducted in collaboration with the local Health Department, which serves as a partner to provide materials and facilitators. Evaluation is carried out through pre-tests and post-tests to assess participants' knowledge improvement, as well as surveys regarding changes in attitudes and behaviors related to child nutrition. Data collection methods include questionnaires and interviews as primary data, along with literature reviews as secondary data. The results achieved from this activity indicate an 80% improvement in participants' understanding of stunting prevention, as well as positive changes in parenting practices and children's nutritional intake. Through this initiative, it is hoped that the community will become more cognizant of the importance of nutrition during the first 1,000 days of life, which can lead to a healthier and more qualified generation.Kegiatan pengabdian kepada masyarakat ini bertujuan untuk meningkatkan pemahaman orang tua dan pasangan muda mengenai stunting serta pentingnya memastikan anak-anak bebas dari masalah ini guna mencapai Tujuan Pembangunan Berkelanjutan (Sustainable Development Goals/SDGs) di Provinsi Riau. Masalah yang dihadapi adalah rendahnya pengetahuan tentang stunting dan dampaknya, yang dapat mengakibatkan anak-anak mengalami defisiensi gizi yang berpotensi mempengaruhi kesehatan dan perkembangan intelektual mereka. Metode yang digunakan dalam pengabdian ini adalah workshop interaktif dengan melibatkan 50 peserta, termasuk orang tua, calon orang tua, dan tenaga kesehatan. Kegiatan ini bekerja sama dengan Dinas Kesehatan setempat sebagai mitra untuk memberikan materi dan fasilitator. Evaluasi dilakukan melalui pre-test dan post-test untuk mengukur peningkatan pengetahuan peserta, serta survei mengenai perubahan sikap dan perilaku terkait gizi anak. Metode pengumpulan data dilakukan dengan mengisi angket dan  wawancara sebagai data primer, serta studi pustaka sebagai data sekunder. Hasil yang telah dicapai dari kegiatan ini menunjukkan peningkatan pemahaman peserta tentang pencegahan stunting sebesar 80%, serta perubahan positif dalam pola asuh dan asupan gizi anak. Melalui kegiatan ini, diharapkan masyarakat lebih sadar akan pentingnya gizi dalam 1000 hari pertama kehidupan, yang dapat berdampak pada generasi yang lebih sehat dan berkualitas.