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Journal : Jurnal Tataloka

KOMODITI PANGAN (PADI, JAGUNG DAN KEDELAI) UNGGULAN DAERAH KOTA DI PROVINSI SUMATERA BARAT Syahrial Syahrial; Welly Herman
TATALOKA Vol 21, No 3 (2019): Volume 21 No. 3, August 2019
Publisher : Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (241.128 KB) | DOI: 10.14710/tataloka.21.3.537-543

Abstract

Food is a necessity for all residents in both rural and urban areas so that food availability must be guaranteed to meet the needs of all residents. Several government programs have been carried out to achieve food self-sufficiency, especially rice, corn and soybeans. This study aims to (1) identify the leading food commodities in the city in West Sumatra Province. (2) analyzing the specialization and localization of superior food commodities in the city in West Sumatra Province. (3) identifying priority food commodities that can be developed in urban areas in West Sumatra Province. This research was conducted in (7) seven urban areas in West Sumatra Province. This study uses secondary data which includes production, price and production value. The results of the analysis showed that (1) only rice commodities became the main commodity in all urban areas, (2) pajale commodities spread in several districts in all urban areas, (3) and only rice commodities became priority commodities in several urban areas. So that the development of food commodities in urban areas in West Sumatra Province can be prioritized on rice commodities to meet the food needs of its population.
Pengembangan Komoditas Unggulan Tanaman Pangan Propinsi Sumatera Barat Elara Resigia; Syahrial Syahrial
TATALOKA Vol 22, No 1 (2020): Volume 22 No. 1, February 2020
Publisher : Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/tataloka.22.1.41-49

Abstract

The development of food crops commodities is one of the priorities of the National Medium-Term Development Plan (RPJMN) 2015-2019 of the Ministry of Agriculture of Indonesia in terms of guarantee of food availability. West Sumatra Province is one of the central areas of production of food crops commodities in Indonesia. The objectives of this research are 1) to analyze food crops of West Sumatera Province; 2) to analyze the availability and completeness of facilities for the development of superior commodities of food crops; and 3) to formulate the strategy of developing the superior commodities of food crops. The data used in this research covers the area of harvest, the number of production, and the number of facilities area by time series (2011-2015). Data analysis used in this research include LQ, scalogram and SWOT analysis. The results showed rice commodity as a pre-eminent commodity in West Sumatera Province. There are six areas of development of commodities seeded rice that is in the hierarchy I. SWOT matrix analysis results obtained some superior commodity development strategies include; SO strategy 1) Establish and enhance the role of partnership with all stakeholders (government, farmers, traders, and cooperatives); 2) the use of agricultural cropping technology; WO strategy; 1) Development of agricultural development infrastructure (irrigation channel, village axis road) and application of agricultural technology (cultivation); 2) Institutional strengthening of farming capital; strategy ST: 1) Leading commodity marketing policy / regulation by West Sumatera Provincial Government, 2) Gapoktan and Farmers Household (RTP) Empowerment 1); WT strategy: 1) Development and training of management and marketing of agricultural products by government 2) Optimalization of institutional function and capital of farming to support improvement of marketing quality of agricultural products