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Mamdani's Fuzzy Logic-Based Tapioca Optimal Production Amount Prediction System Tiara Safitrah; Divo Wibowo Adi; Irfan Tigranaufal Nugraha; Antonio Banggas Gregory Sinaga; Zaki Rafi Athallah; Mohammad Akbar Alfa Dirk Steyer; Sesar Husen Santosa; Muhammad Danang Mukti Darmawan; Nanda Octavia
Journal of Applied Science, Technology & Humanities | JASTH Vol. 1 No. 3 (2024): June 2024
Publisher : Batrisya Education

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62535/ws0haa49

Abstract

This research focuses on the imbalance between supply and demand in the tapioca industry, especially on the scale of Small and Medium Industries (SMI). Such challenges involve price fluctuations and lack of efficiency in determining the optimal production amount. Using fuzzy logic as an artificial intelligence method, this research aims to develop a system for predicting the optimal amount of tapioca production that can increase efficiency, reduce waste of raw materials and energy, and stabilize prices. The data used in this study was obtained through interviews with resource persons who are involved in the field of tapioca SMI. Furthermore, the data was processed using the Mamdani Fuzzy Inference System method. The results showed that in the case of production when demand is 400 kg and cassava availability is 2000 kg, the optimal production amount of tapioca is 630 kg. This value is also consistent when proven using the Matlab R2015a application. This shows that the model can be relied upon in determining the decision on the amount of tapioca production by considering demand factors and raw material availability.
OPTIMASI PERTUMBUHAN MICROGREEN RED RADISH MELALUI OTOMATISASI PENYIRAMAN, PENYINARAN, DAN PENYESUAIAN SUHU BERBASIS IOT Tiara Safitrah; Dea Ummul Khabibah; Angga Eben Ezer; Brilliant Sandynigy Fernando; Edmund Banyu Kauripan; Muchammad Alifandino Satrio; Muhammad Hafizh Maulidan; Nabil Arif A'isy; Faldiena Marcelita; Lathifunnisa Fathonah
Elektrika Vol. 16 No. 2 (2024): Oktober 2024
Publisher : Universitas Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26623/elektrika.v16i2.10429

Abstract

This research aims to optimize the growth of red radish microgreens through an automation system that integrates irri-gation, lighting, and temperature adjustment based on the Internet of Things (IoT). The research method involves the use of WS2812B LED strips as the lighting source for photosynthesis, soil moisture sensors to control irrigation, and DHT22 tem-perature sensors to adjust the ideal environmental temperature. Data collection combines relevant literature data with direct observations during the red radish microgreen planting process. Data analysis is conducted through descriptive approaches to understand the growth patterns of microgreen plants and correlation analysis to identify relationships be-tween various growth parameters. Additionally, the IoT system's response to changes in environmental conditions is ana-lyzed to evaluate the system's effectiveness in regulating lighting, irrigation, and temperature. The research findings indi-cate that the IoT-based automation system effectively enhances the growth and quality of red radish microgreens. The au-tomatic implementation of LEDs improves photosynthesis rates, while efficient irrigation systems ensure plants receive adequate water. The temperature automation system maintains optimal growth conditions and reduces the risk of thermal stress. Integrating this system into a website platform also enables remote control and monitoring. This automation system not only increases plant productivity and quality but also reduces maintenance costs and time, demonstrating the signifi-cant potential of IoT technology in modern agriculture. Keywords: Automation System, Growth, Internet of Things, Microgreen, Red Radish. ABSTRAK Penelitian ini bertujuan untuk mengoptimalkan pertumbuhan microgreen red radish melalui sistem otomatisasi yang mengintegrasikan penyiraman, penyinaran, dan penyesuaian suhu berbasis Internet of Things (IoT). Metode penelitian melibatkan penggunaan LED strip WS2812B sebagai sumber pencahayaan untuk fotosintesis, sensor kelembaban tanah untuk mengontrol penyiraman, dan sensor suhu DHT22 untuk menyesuaikan suhu lingkungan yang ideal. Pengumpulan data dalam penelitian menggabungkan data literatur yang relevan serta pengamatan langsung selama proses penanaman microgreen red radish. Analisis data dilakukan melalui pendekatan deskriptif untuk memahami pola pertumbuhan tana-man microgreen dan analisis korelasi untuk mengidentifikasi hubungan antara berbagai parameter pertumbuhan. Selain itu, respons sistem IoT terhadap perubahan kondisi lingkungan dianalisis untuk mengevaluasi efektivitas sistem dalam mengatur pencahayaan, penyiraman, dan suhu. Hasil penelitian menunjukkan bahwa sistem otomatisasi berbasis IoT efektif dalam meningkatkan pertumbuhan dan kualitas microgreen red radish. Penerapan LED secara otomatis meningkatkan laju fotosintesis, sementara sistem penyiraman efisien memastikan tanaman mendapatkan air yang tepat. Sistem otomatisasi suhu menjaga lingkungan pertumbuhan optimal dan mengurangi risiko stres termal. Integrasi sistem ini dalam platform website juga memungkinkan kontrol dan pemantauan secara remote. Sistem otomatisasi ini tidak hanya meningkatkan produktivitas dan kualitas tanaman, tetapi juga mengurangi biaya dan waktu pemeliharaan, menunjukkan potensi besar teknologi IoT dalam pertanian modern.