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The Relationship of Socio-Economic Status to Emotional and Consumptive Behavior Eric Hermawan; Resista Vikaliana
Asian Journal of Management, Entrepreneurship and Social Science Vol. 3 No. 01 (2023): Pebruary,Asian Journal of Management, Entrepreneurship and Social Science
Publisher : Cita Konsultindo Research Center

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Abstract

The Literature Review article on the Relationship of Socioeconomic Status to Emotional and Consumptive Behavior is a scientific article that aims to build a research hypothesis on the influence of variables to be used in further research, within the scope of Human Resource Management. The method of writing this Literature Review article is the library research method, which is sourced from online media such as Google Scholar, Mendeley and other academic online media. The results of this study are: 1) Socioeconomic Status is related to Emotional; 2) Socioeconomic status relates to consumptive behavior; and 3) Emotional related to Consumptive Behavior. Apart from the exogenous variables that influence the endogenous variables, there are other influencing factors including: Environment, Friends and Association.
The Faint Sound of the Coast: A Study of the Adaptation of Aru Bay Fishers to Climate Change through the Sustainable Livelihood Framework Approach Ita Musfirowati Hanika; Ilham Ayatullah Syamtar; Vivi Varlina; Resista Vikaliana; Muhammad Nur Ahadi; Farah Mulyasari
Dinasti International Journal of Education Management and Social Science Vol. 7 No. 1 (2025): Dinasti International Journal of Education Management and Social Science (Octob
Publisher : Dinasti Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.38035/dijemss.v7i1.5500

Abstract

Climate change has had a significant impact on the sustainability of coastal communities, particularly small-scale fishers who depend on the stability of marine ecosystems for their livelihoods. This study aims to understand the forms of adaptation undertaken by fishing communities in Aru Bay, South Kalimantan, and examine how these adaptations relate to existing institutional support and policy frameworks. Using a qualitative case study approach and analysis based on the Sustainable Livelihood Framework (SLF), this study explores ive forms of livelihood capital human, social, natural, physical, and financial that shape fishers’ adaptation strategies. Data were obtained through in-depth interviews with nine key informants, including active fishermen, fishermen's families, and the local village head. The results show that fishermen's adaptation process occurs autonomously and is heavily influenced by local experiences, social relations, and their interpretations of seasonal changes and extreme weather. Adaptation occurs through adjusting fishing times and locations, diversifying income, and establishing informal social networks. However, limited access to technology, financing, and social protection remains a significant barrier. These findings are expected to form the basis for developing more contextual and inclusive policies in response to the challenges of climate change in the small-scale fisheries sector
Strategi Optimalisasi Potensi UMKM Makanan di Kabupaten Garut Menggunakan Kepner-Tregoe Problem Solving and Decision Analysis Soni Prayogi; Muhammad Abdillah; Nita Indriani Pertiwi; Resista Vikaliana; Yelita Anggiane Iskandar; Iwan Sukarno; Adji Candra Kurniawan; Muhammad Zaki Almuzakki; Ade Irawan; Hari Nugroho; Nanda Ruswandi
I-Com: Indonesian Community Journal Vol 6 No 2 (2026): I-Com: Indonesian Community Journal (Juni 2026)
Publisher : Fakultas Sains Dan Teknologi, Universitas Raden Rahmat Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.70609/i-com.v6i2.9864

Abstract

UMKM makanan di Kabupaten Garut memiliki potensi besar dalam mendukung pertumbuhan ekonomi daerah, namun masih menghadapi berbagai kendala seperti rendahnya kapasitas pemasaran digital, pengelolaan usaha yang belum optimal, dan keterbatasan pengambilan keputusan strategis. Kegiatan pengabdian masyarakat ini bertujuan meningkatkan kemampuan pelaku UMKM makanan melalui penerapan metode Kepner-Tregoe Problem Solving and Decision Analysis dalam mengidentifikasi masalah dan menentukan solusi prioritas usaha. Metode pelaksanaan meliputi observasi, sosialisasi, pelatihan, pendampingan, serta evaluasi terhadap 25 pelaku UMKM makanan di Kabupaten Garut. Hasil kegiatan menunjukkan peningkatan pemahaman peserta mengenai analisis masalah dan pengambilan keputusan sebesar 82% berdasarkan hasil pre-test dan post-test. Selain itu, pelaku UMKM mampu menyusun prioritas strategi pengembangan usaha berbasis analisis risiko dan peluang secara sistematis. Pendekatan Kepner-Tregoe terbukti efektif dalam membantu UMKM meningkatkan kemampuan manajerial dan perencanaan bisnis secara lebih terstruktur sehingga berpotensi meningkatkan daya saing usaha di era digital.