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All Journal PROFESSIONAL HEALTH JOURNAL TONGKONAN: Jurnal Pengabdian Masyarakat
Mahatir
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Humanities Education Environmental Science Languange, Linguistic, Communication & Media Medicine & Pharmacology Nursing Social Sciences

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PROGRAM SENAM IRAMA MELALUI VIDEO PEMBELAJARAN PADA SISWA DI SDN LABUANG BAJI II Deliana Nona, Barbara; Muriati, St; Yulianti, Dian; Mahatir; Bulang, Sari; Rospiati
TONGKONAN: JURNAL PENGABDIAN MASYARAKAT Vol 3 No 1 (2024): Tongkonan: Jurnal Pengabdian Masyarakat
Publisher : Publikasi dan UKI Press UKI Toraja.

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47178/qwp5y334

Abstract

Senam irama adalah gerakan senam yang mengkombinasikan berbagai bentuk gerakan dengan irama yang mengiringinya. Tujuan dari kegiatan ini adalah siswa SDN Labuang Baji II Kota Makassar menjadi lebih termotivasi dan tertarik dalam melakukan senam irama menggunakan media video pembelajaran. Selain itu, melalui kegiatan ini para siswa juga lebih memahami pentingnya menjaga kesehatan tubuh dengan rajin melakukan olahraga yang rutin. Kegiatan ini dilaksanakan di SDN Labuang Baji II Kota Makassar pada tanggal 13 Februari hingga 16 Juni 2023. Adapun tahapan kegiatan ini dilaksanakan dalam dua tahap, yang pertama mengidentifikasi bakat dan minat siswa terkait senam irama, dan yang kedua adalah tahap pelaksanaan kegiatan. Dari hasil kegiatan ini, siswa mampu mengenal hingga menguasai gerak. Melalui senam irama, kemampuan motorik siswa SDN Labuang Baji II meningkat, mereka juga memiliki minat yang sangat baik dalam mengembangkan bakat dalam olahraga.
pola makan makanan cepat saji/instant pada remaja Mahatir; Dyah Widodo; Lilla Maria
PROFESSIONAL HEALTH JOURNAL Vol. 4 No. 2sp (2023): Special Issue June
Publisher : Pusat Penelitian dan Pengabdian Masyarakat (PPPM) STIKES Banyuwangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54832/phj.v4i2sp.297

Abstract

The nutritional needs of adolescents need to be considered because during adolescence there is rapid growth and development. Unhealthy eating habits will affect the nutritional intake of adolescents. Fast food comes from western countries which generally have a high fat and calorie content. Fast food can increase the risk of several diseases, both generative and degenerative diseases such as obesity, diabetes, hypertension, blood lipid disorders or dyslipidemia, cancer, heart disease, and stroke. From the percentage of data acquisition with the level of fast food consumption habits of 67.6%, while the percentage of respondents who have reasons for choosing fast food is more practical by 73% and for good reasons by 27%. This research is a literature review that is reviewed from previously researched journals/articles, journals collected and obtained using several databases including google scholar, and the latest science direct issue from 2014 - 2020 and obtained 15 journals. Which is in accordance with the research topic fast food / instant food patterns in adolescents. Based on the reviewed journals/articles, almost all or most of the results in the literature study were obtained, that most teenagers have a very high frequency of consuming fast food/instant. Adolescence is a period of growth and development. Unhealthy eating habits will affect nutritional intake in adolescents. The wrong diet will have a bad impact and can cause various diseases, both degenerative diseases and metabolic diseases, even though the food eaten is healthy food.
Co-Authors Bulang, Sari Deliana Nona, Barbara Dian Yulianti Dyah Widodo Lilla Maria Rospiati St Muriati, St