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Description of non-communicable diseases and risk factors related to lifestyle among POSBINDU (Integrated Guidance Posts) participants in Yogyakarta in 2022 Poniasih, Ami; Sunarti, Sunarti; Sulistyawati, Sulistyawati; Rokhmayanti, Rokhmayanti
Jurnal Cakrawala Promkes Vol. 6 No. 1 (2024): February
Publisher : Universitas Ahmad Dahlan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.12928/jcp.v6i1.8740

Abstract

Non-communicable diseases are a public health problem and are a significant cause of death both in Indonesia and worldwide. These diseases cause a complication if not appropriately managed. Indonesian basic health research (Riskesdas) 2018 found that there was an increase in cases of non-communicable diseases compared to the previous research. One of the strategies used to control non-communicable diseases is by early detection of risk factors for non-communicable diseases through Posbindu activities. This research aims to describe the health status of participants of one Posbindu in 2022. This descriptive research uses secondary data from the results of examinations in 2022. The number of participants was 1,090 people consisting of 42.11% men and 57.89% women. The age range of the participants was 26-35 years with as many as 33.67%. Participants' highest education was undergraduate with as many as 50.09% and those with married status were 73.58%. Based on the Posbindu examination results, 578 people (53.03%) had central obesity, with 332 cases among female participants (57.44%). Posbindu participants with hypertension were 182 people where 119 of them were male (65.38%). Posbindu participants with diabetes mellitus were 30 people (2.75%), with the most cases in men, 21 (70%). Non-communicable diseases can affect anyone; the older you are, the more at risk you will get. One way to prevent non-communicable diseases is to control the risk factors such as smoking, lack of physical activity, excessive consumption of sugar and salt, and less consumption of vegetables and fruit. In the coming years, it is anticipated that further exploration will be undertaken, utilizing firsthand data collection methods, presenting findings descriptively, and employing inferential analysis techniques to draw meaningful conclusions.
Risk Factors for Obesity: A Systematic Review Poniasih, Ami
Epidemiology and Society Health Review (ESHR) Vol. 7 No. 1 (2025)
Publisher : Universitas Ahmad Dahlan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26555/eshr.v7i1.9933

Abstract

Background: Obesity is excessive fat accumulation due to an imbalance between energy intake and energy use. Between 2010 and 2018, there was an increase in the prevalence of overweight (3.9% annual average) and obesity (8% yearly average) among adults aged over 18. This study aims to overview the factors associated with the incidence of obesity. Method: This systematic literature review generated the data using electronic sources: Google Scholar and PubMed. Articles were selected using keywords: risk factors, obesity, physical activity, and food intake. The inclusion criteria used were free full text published in Bahasa or English between 2018 and 2023. Exclusion criteria: Literature review articles and full text are not freely available. Results: The existence of a high-calorie consumption pattern can increase the incidence of obesity, and lack of physical activity can cause the accumulation of body fat, which contributes to obesity. The findings from this study can be used to determine risk factors for obesity. Conclusion: This systematic literature review article concludes that various factors are associated with obesity, including food intake, physical activity, and smoking.
Penyuluhan Kesehatan Mental sebagai Upaya Promotiv Preventif Kesehatan Mahendra, Pipiet; D Saing, Sitti Nur Masyithah; Khafid, Yudis Asfar; Rhomadon, Ashari; Poniasih, Ami; Saleh, Ria Amelia; Hakim, Anisa Al; Putri, Irkhamni Nabila Amalia; Djannah, Sitti Nur; Solikhah, Solikhah
APMa Jurnal Pengabdian Masyarakat Vol. 4 No. 2: Juli 2024
Publisher : STIKES Bhakti Husada Mulia Madiun

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47575/apma.v4i2.578

Abstract

Kesehatan mental seseorang sama pentingnya dengan kesehatan fisik, di mana keadaan mental yang sehat tidak terlepas dari kesehatan fisik yang baik. Menurut Organisasi Kesehatan Dunia (WHO), kesehatan mental tidak hanya mengacu pada tidak adanya penyakit, tetapi juga pada keadaan sejahtera di mana individu mampu mengembangkan kemampuannya dan mengatasi tekanan dalam kehidupan sehari-hari. Definisi ini menjadi dasar bagi rencana aksi kesehatan mental yang mencakup promosi kesehatan mental, pencegahan dan pengobatan penyakit mental, serta rehabilitasi. Rencana ini menekankan aspek perkembangan anak-anak dan remaja, seperti kemampuan mengelola pikiran dan emosi, membangun hubungan sosial, dan keterampilan belajar. Kegiatan pengabdian ini menggunakan desain eksperimen dengan evaluasi pre-test dan post-test. Jumlah peserta sebanyak 163 orang dengan menggunakan Kuesioner Self-Reporting Questionnaire (SRQ). Pengetahuan mahasiswa meningkat setelah intervensi, dengan skor pre-test rata-rata 86,73 dan skor post-test rata-rata 88,95. Uji statistik dengan uji alternatif Wilcoxon menunjukkan nilai P=0,000, mengindikasikan hubungan yang signifikan sebelum dan sesudah intervensi. Pendidikan kesehatan jiwa dapat meningkatkan pengetahuan mahasiswa.