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The Quality of E-Student Worksheet on the Concept of Vertebrate Based on Critical Thinking Skill in Senior High School Level Erina; Zaini, Muhammad; Kapsul, Kapsul
Islamic Journal of Integrated Science Education (IJISE) Vol. 2 No. 1 (2023): March
Publisher : Program Studi Tadris IPA, Fakultas Tarbiyah (IAIN) Kediri, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (411.29 KB) | DOI: 10.30762/ijise.v2i1.891

Abstract

This study aims to describe the quality of E-student worksheet on the concept of vertebrate based on critical thinking in senior hight school. The development research used the Tessmer formative evaluation design, namely: 1) self evaluation; 2) expert reviews; 3) one-to-one evaluation; 4) small group evaluation; and 5) field test evaluation, but in this study only up to small group evaluation. The validity test subjects were three experts, the individual test subjects were three students of class X Senior High School and the small group test subjects were four students in the same class. Expectancy practicality data is obtained from student responses using the expectation practicality assessment sheet instrument. Expected effectiveness data is obtained from the results of the assessment of students' critical thinking skills through the E-student worksheet. The effectiveness of expectations based on the assessment of critical thinking skills in the interpretation aspect obtained a good category, while other aspects including analysis, inference, explanation and self-regulation obtained a very good category. Thus, the quality E-student worksheet on the concept of vertebrate based on critical thinking in senior hight school has a very good category.
ANALISIS KESALAHAN SISWA DALAM MENYELESAIKAN SOAL MATEMATIKA MATERI TRIGONOMETRI PADA SUDUT ISTIMEWA KELAS X SMK MUHAMMADIYAH 1 PASURUAN Erina; Andriyanti, Artika
Jurnal Pembelajaran dan Pengembangan Matematika Vol. 4 No. 1 (2024): Jurnal Pembelajaran dan Pengembangan Matematika
Publisher : Prodi Pendidikan Matematika Fakultas Keguruan dan Ilmu Pendidikan Unmas Denpasar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36733/pemantik.v4i1.8136

Abstract

Penelitian ini bertujuan untuk menganalisis dan mendeskripsikan kesalahan yang dialami siswa kelas X dalam menyelesaikan soal mengenai materi trigonometri pada sudut istimewa. Metode yang digunakan dalam penelitian ini adalah deskriptif kualitatif. Penelitian dilakukan pada subjek terbatas yaitu 5 orang siswa kelas X di SMK Muhammadiyah 1 Pasuruan. Data yang digunakan dalam penelitian ini merupakan hasil tes berupa soal uraian yang terdiri dari 4 butir soal dan diberikan kepada subjek penelitian ini sebanyak 5 siswa. Data yang diperoleh kemudian dianalisis mulai dari reduksi data, pemaparan data dan penarikan kesimpulan. Hasil penelitian ini menunjukkan bahwa dari subjek sebanyak 5 siswa hanya sebesar 74% dari soal yang mampu diselesaikan dan tidak ada satupun siswa yang mampu menyelesaikan masalah tersebut hingga tuntas. Hal ini dikarenakan siswa masih belum dapat memahami soal seluruhnya dan masih sulit dalam memahami maksud soal sehingga siswa masih banyak melakukan kesalahan dalam menyelesaikannya.
Analisis Aspek Lingkungan dan Aspek Pemasaran Pada Usaha Quality Friend Chicken Annisa; Ester; Erina; Yunita
Jurnal Sistem Informasi, Akuntansi dan Manajemen Vol. 3 No. 3 (2023): SINTAMA: Jurnal Sistem Informasi, Akuntansi, dan Manajemen (Sept 2023)
Publisher : Asosiasi Dosen Akuntansi Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54951/sintama.v3i3.671

Abstract

Quality Fried Chicken is a fast food restaurant that serves chicken products and other products related to chicken meat. The high growth of fast food restaurants in Indonesia will create competition among fast food restaurants in providing good products and services to consumers. Quality Fried Chicken must know aspects of its environment by maintaining cleanliness of good product and service quality if Quality Fried Chicken does not want its customers to move to other restaurants. To improve service quality, Quality Fried Chicken provides delivery service facilities to provide convenience to consumers who are reluctant to queue on location. The analysis technique used in this research is quantitative using interview and interview methods. This study also uses qualitative data analysis techniques, SWOT analysis techniques, and Potential Demand Projection Techniques (Trend Method).
The Quality of E-Student Worksheet on the Concept of Vertebrate Based on Critical Thinking Skill in Senior High School Level Erina; Zaini, Muhammad; Kapsul, Kapsul
Islamic Journal of Integrated Science Education (IJISE) Vol. 2 No. 1 (2023): March
Publisher : Program Studi Tadris IPA, Fakultas Tarbiyah (IAIN) Kediri, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30762/ijise.v2i1.891

Abstract

This study aims to describe the quality of E-student worksheet on the concept of vertebrate based on critical thinking in senior hight school. The development research used the Tessmer formative evaluation design, namely: 1) self evaluation; 2) expert reviews; 3) one-to-one evaluation; 4) small group evaluation; and 5) field test evaluation, but in this study only up to small group evaluation. The validity test subjects were three experts, the individual test subjects were three students of class X Senior High School and the small group test subjects were four students in the same class. Expectancy practicality data is obtained from student responses using the expectation practicality assessment sheet instrument. Expected effectiveness data is obtained from the results of the assessment of students' critical thinking skills through the E-student worksheet. The effectiveness of expectations based on the assessment of critical thinking skills in the interpretation aspect obtained a good category, while other aspects including analysis, inference, explanation and self-regulation obtained a very good category. Thus, the quality E-student worksheet on the concept of vertebrate based on critical thinking in senior hight school has a very good category.
The Quality of E-Student Worksheet on the Concept of Vertebrate Based on Critical Thinking Skill in Senior High School Level Erina; Zaini, Muhammad; Kapsul, Kapsul
Islamic Journal of Integrated Science Education (IJISE) Vol. 2 No. 1 (2023): March
Publisher : Program Studi Tadris IPA, Fakultas Tarbiyah (IAIN) Kediri, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30762/ijise.v2i1.891

Abstract

This study aims to describe the quality of E-student worksheet on the concept of vertebrate based on critical thinking in senior hight school. The development research used the Tessmer formative evaluation design, namely: 1) self evaluation; 2) expert reviews; 3) one-to-one evaluation; 4) small group evaluation; and 5) field test evaluation, but in this study only up to small group evaluation. The validity test subjects were three experts, the individual test subjects were three students of class X Senior High School and the small group test subjects were four students in the same class. Expectancy practicality data is obtained from student responses using the expectation practicality assessment sheet instrument. Expected effectiveness data is obtained from the results of the assessment of students' critical thinking skills through the E-student worksheet. The effectiveness of expectations based on the assessment of critical thinking skills in the interpretation aspect obtained a good category, while other aspects including analysis, inference, explanation and self-regulation obtained a very good category. Thus, the quality E-student worksheet on the concept of vertebrate based on critical thinking in senior hight school has a very good category.
Analisis Persepsi Masyarakat Pinggiran Kota Palangka Raya Tentang Kebijakan Kementerian ESDM Yang Mengatur Pembelian Gas Dengan Antrean. Studi Kasus: Masyarakat Petuk Katimpun Erina; Ayu Wulansari; Elia Damayanti; Saputra Adiwijaya; Muhammad Zusanri Batubara; Doni Dores
Jurnal Ilmu Politik dan Studi Sosial Terapan Vol 4 No 2 (2025): Juni 2025
Publisher : PT Polstac Repositori Riset

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Liquefied Petroleum Gas (LPG) 3 kg merupakan salah satu kebutuhan masyarakat dalam kehidupan sehari-hari khususnya pada bidang memasak. Gas LPG 3 kg yang diperuntukan bagi masyarakat golongan bawah, sehingga pemerintah memberikan subsidi terhadap penjualan LPG 3kg sebagai bentuk perhatian pemerintah kepada masyarakat. Penelitian ini menggunakan teknik metode kuantitatif yang mana peneliti langsung terjun ke masyarakat dengan bantuan kuesioner untuk melihat bagaimana dan seperti apa persepsi masyarakat di Kelurahan Petuk Katimpun terhadap kebijakan pemerintah khususnya Kementerian ESDM, untuk melihat persepsi masyarakat terhadap kebijakan tersebut jadi, pembandingnya melihat dari segi ekonomi yaitu masyarakat golongan atas dan bawah. Secara garis besar, hasil yang didapatkan dari penelitian yang dilakukan, bahwa masyarakat setuju dengan adanya kebijakan ini karena memudahkan mereka untuk mendapatkan LPG tanpa harus merasa takut tidak kebagian, serta dengan adanya kebijakan ini pendistribusian gas bersubsidi dapat terealisasi secara merata dan tepat sasaran kepada masyarakat.