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All Journal JURNAL PENELITIAN KESMASY JURNAL KAJIAN KESEHATAN MASYARAKAT Jurnal Pengabdian Masyarakat Putri Hijau
Sembiring, Bungamari
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Humanities Education Environmental Science Health Professions Medicine & Pharmacology Nursing Public Health Veterinary

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PENYULUHAN TENTANG PENERAPAN GIZI SEIMBANG PADA TATANAN RUMAH TANGGA DI DESA SEI KAMAH I KEC. SEI DADAP KABUPATEN ASAHAN TAHUN 2023 lubis, fitri handayani; Sembiring, Bungamari
Jurnal Pengabdian Masyarakat Putri Hijau Vol 4 No 2 (2024): Jurnal Pengabdian Masyarakat Putri Hijau
Publisher : INSTITUT KESEHATAN DELI HUSADA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36656/jpmph.v4i2.1703

Abstract

Initial survey data shows that housewives have not implemented a balanced nutrition program in their households, such as consuming a varied diet, reducing salt and sugar, and some even rarely consume vegetables and fruit. This activity was carried out in Sei Kamah I Village, District. Sei Dadap Asahan Regency in September 2023. All participants who attended consisted of various family members from children, mothers, fathers and even grandfathers and grandmothers attended enthusiastically taking part in outreach activities regarding the application of balanced nutrition in the household setting.
Sosialisasi dan Edukasi Kesehatan Reproduksi bagi Remaja di SMA Yapim Biru-Biru Fahdi, Firdaus; Sari, Herviani; Manullang, Hengki Frengki; Sembiring, Bungamari
Jurnal Pengabdian Masyarakat Putri Hijau Vol 4 No 3 (2024): Jurnal Pengabdian Masyarakat Putri Hijau (JPMPH)
Publisher : INSTITUT KESEHATAN DELI HUSADA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36656/jpmph.v4i3.1841

Abstract

Adolescence is a critical period in a person's life, marked by significant physical, emotional, and social changes. Adequate knowledge about reproductive health is essential to help adolescents face these changes in a healthy and positive way. However, the spread of formal education and the stigma surrounding this topic often results in low understanding and risky behavior among teenagers. The "Reproductive Health Socialization and Education for Adolescents at SMA Yapim Biru Biru" program aims to increase students' knowledge and awareness regarding reproductive health, prevent health problems that may arise, and equip them with the correct information and skills needed to make healthy decisions . This program includes outreach activities, discussion groups, use of interactive media, and counseling sessions. Program results showed a significant increase in students' understanding of reproductive health, with 90% of students successfully answering more than 80% of the post-test questions correctly, compared to 65% who had low understanding on the pre-test. In addition, there have been positive changes in attitudes and behavior towards reproductive health, as well as a decrease in mitosis and misinformation among students. Feedback from students and teachers also shows that this program is effective and relevant to their needs. It has not only succeeded in achieving its goals but also provides recommendations for further, more in-depth programs, as well as involving parents to support adolescent reproductive health education. It is hoped that the results of this program can become a model that can be applied in other schools to improve the quality of reproductive health education among adolescents.
COUNSELING ON PREVENTION OF TUBERCULOSIS TRANSMISSION IN FAMILIES AT THE CARE HEALTH CENTER IN KOTABLANGKEJEREN sembiring, bungamari; Lubis, Fithri Handayani
Jurnal Pengabdian Masyarakat Putri Hijau Vol 4 No 4 (2024): Jurnal Pengabdian Masyarakat Putri Hijau (JPMPH)
Publisher : INSTITUT KESEHATAN DELI HUSADA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36656/jpmph.v4i4.2028

Abstract

The conduct of pulmonary TB patients strongly influences the transmission of pulmonary TB disease, since if patients cough and sneeze they might infect persons around them through air containing germs or splashes of phlegm containing germs. This research is a type of analytical observational research using a cross sectional design. This research will be carried out at the Blangkejeren City Care Health Center. The research period will be carried out from December 2023 to May 2024. The population in this study is all pulmonary TB sufferers in the Blangkejeren City Care Health Center Work Area, with a total of 41 participants. The sample approach employed in this research was total sampling The management of the Blangkejeren City Health Care Center is expected to be able to utilize smartphones and social media as communication media with Pulmonary Tuberculosis patients to more easily remind patients about the Prevention of Pulmonary Tuberculosis Transmission which must be carried out daily so that the patient's attitude will be better and they are also expected to be able to carry it out routinely. educational activities for families of Pulmonary Tuberculosis patients regarding Prevention of Transmission of Pulmonary Tuberculosis so that families can also remind patients when doing activities at home.
COUNSELING REGARDING EXCLUSIVE BREASTFEEDING TO BABIES NEWBORN FIRST THREE DAYS OF BIRTH sembiring, bungamari; Lubis, Fithri Handayani
Jurnal Pengabdian Masyarakat Putri Hijau Vol 5 No 1 (2024): Jurnal Pengabdian Masyarakat Putri Hijau (JPMPH)
Publisher : INSTITUT KESEHATAN DELI HUSADA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36656/jpmph.v5i1.2119

Abstract

Increasing the role that families, communities, regional governments, and the government play in the promotion of exclusive breastfeeding is one of the goals of Government Regulation No. 33 of 2012, which was issued in reference to the topic of exclusive breastfeeding. Because the support of the husband will produce a sense of comfort in the mother, which will effect the production of breast milk and improve the mother's enthusiasm and comfort in nursing, the support of the family, particularly the husband, can be a determining factor in whether or not breastfeeding is successful. Research conducted by the World Health Organization (WHO) in the year 2020 suggests that all infants should be breastfed exclusively until they reach the age of six months. This is due to the fact that breastmilk is considered to be the food that provides the highest nutritional value for infants. The findings of this study indicate that only 41% of all infants around the world are exclusively breastfed. The World Health Organization (WHO) has set a goal to increase the percentage of infants who are exclusively breastfed by at least fifty percent by the year 2025. Breastfeeding or the administration of breast milk (ASI) should be initiated as soon as possible following the birth of the child. This practice is generally referred to as Early Breastfeeding Initiation (IMD). After giving birth, the mother should immediately begin breastfeeding the infant for a maximum of half an hour. For the baby to receive an adequate amount of breast milk, this is of utmost importance. It is possible that giving the baby anything other than breast milk, even water, could make the infant sick and reduce the amount of milk that the mother produces. This is due to the fact that the amount of milk that the mother produces is dependent on the amount of milk that the baby sucking on the breast. Even if the infant is given another drink or water, he will not feel hungry, and as a result, he will not breastfeed. When it comes to the success of exclusive breastfeeding in newborn babies during the first three days of their lives, the variable that is most closely associated to this success is family support. In the first three days after birth, the mother will experience a number of conditions that can make it difficult for her to give her baby exclusive breast milk. These conditions include the mother's breast milk that is difficult to come out, babies that are fussy, and the mother's adjustment to postpartum physical and psychological conditions. Therefore, during these times, the mother will require support from her family in order to be able to strengthen her and emphasize the significance of exclusive breastfeeding, particularly during the first three days after birth.
BIOLOGICAL AND CHEMICAL ANALYSIS EDUCATION AND TRAINING PROGRAM FOR THE COMMUNITY FOR AWARENESS OF HERBAL PRODUCT SAFETY in CANDIREJO VILLAGE Fahdi, Firdaus; Sembiring, Bungamari; Purba, Bahtera Bindavid; Sari, Herviani
Jurnal Pengabdian Masyarakat Putri Hijau Vol 5 No 1 (2024): Jurnal Pengabdian Masyarakat Putri Hijau (JPMPH)
Publisher : INSTITUT KESEHATAN DELI HUSADA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36656/jpmph.v5i1.2132

Abstract

The utilization of herbal products has gained popularity due to their perceived safety compared to synthetic drugs. However, a lack of education on the safety and analytical methods of herbal products remains a significant challenge for communities. This program aims to enhance the awareness and skills of Candirejo Village residents in ensuring the safety of herbal products through biological and chemical analysis training. Methods such as Thin Layer Chromatography (TLC) and UV-Vis spectrophotometry were introduced to participants to detect active compounds and hazardous substances. The results indicate increased understanding of herbal product safety, practical skills in simple analysis, and local economic empowerment through the development of safe herbal products. The program is expected to be sustainable with the establishment of community-based working groups, contributing to the supervision and innovation of herbal products at the local level. Through educational and hands-on approaches, this initiative positively impacts health, the economy, and community awareness regarding the safety of herbal products.
ANALYSIS OF ERGONOMIC FACTORS WITH NURSES PERFORMANCE AT SEMBIRING DELI TUA HOSPITAL sembiring, bungamari; Lubis, Fithri Handayani
Jurnal Penelitian Kesmasy Vol 7 No 1 (2024): JURNAL PENELITIAN KESMASY
Publisher : Fakultas Kesehatan Masyarakat Institut Kesehatan Deli Husada Delitua

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36656/jpksy.v7i1.2086

Abstract

Among the many aspects of quality that health care providers around the world are presently concentrating on is patient safety. Nursing care cannot be separated from the pursuit of patient safety. There has been a rise in the importance of nurses playing an active part in improving the standard of nursing care, which has prompted calls for more robust competency standards to back up the safety movement. Reduced occurrences of harm to patients are a direct result of nurses implementing work ergonomics practices. There are many members of the medical community who work to improve people's health, and nurses are no exception. However, while doing their jobs, nurses frequently overlook crucial details that could put them at risk for occupational diseases. Quantitative research with a cross-sectional technique is what's being utilized. All of the nurses working at RSU Sembiring Deli Tua made up the population of this study. There were 156 participants in this study. The findings revealed that most nurses were female, had been in the field for at least four years, and had a reasonable level of job security. They were also mostly in their 30s. It is well-known that the performance of nurses at RSU Sembiring Deli Tua is influenced by factors such as gender, age, length of service, and job position.
PENGARUH EDUKASI KESEHATAN TERHADAP PENINGKATAN PENGETAHUAN TENTANG PENTINGNYA SARAPAN PADA SISWA SEKOLAH DASAR DI KECAMATAN MEDAN SUNGGAL KOTA MEDAN sembiring, bungamari; Hamzah, Diza Fathamira; Handayani, Fitri; Sirajuddin, Inayyah Nur Fitry
Jurnal Kajian Kesehatan Masyarakat Vol 6 No 1 (2025): Jurnal Kajian Kesehatan Masyarakat (JK2M)
Publisher : Fakultas Kesehatan Masyarakat, Institut Kesehatan Deli Husada Deli Tua

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36656/jk2m.v6i1.2672

Abstract

Breakfast is an important habit to support learning concentration, energy fulfillment, and prevent nutritional disorders in elementary school children. However, most children still skip breakfast due to a lack of knowledge and awareness about the importance of a healthy breakfast. This study aims to determine the effect of health education on increasing knowledge about the importance of breakfast among elementary school students in Medan Sunggal District, Medan City. This study used a pre-experimental one group pretest–posttest design. Data collection was conducted through interviews using a structured questionnaire that measured the level of student knowledge before and after being given health education. Education was carried out through an interactive lecture method with video media about balanced nutrition. Data were analyzed using a paired t-test at a 95% confidence level. The results showed a significant increase in knowledge scores after health education (p < 0.000). This indicates that health education has an effect on increasing student knowledge about the importance of breakfast. It is hoped that schools and parents will collaborate continuously through educational activities about nutrition and health as an effort to prevent nutritional problems in elementary school students who are the next generation of the nation.
PENGARUH EDUKASI KESEHATAN TERHADAP PENINGKATAN PENGETAHUAN TENTANG PENTINGNYA SARAPAN PADA SISWA SEKOLAH DASAR DI KECAMATAN MEDAN SUNGGAL KOTA MEDAN sembiring, bungamari; Hamzah, Diza Fathamira; Handayani, Fitri; Sirajuddin, Inayyah Nur Fitry
Jurnal Penelitian Kesmasy Vol 8 No 1 (2025): Jurnal Penelitian Kesmasy
Publisher : Fakultas Kesehatan Masyarakat Institut Kesehatan Deli Husada Delitua

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36656/jpksy.v8i1.2673

Abstract

Breakfast is an important habit to support learning concentration, energy fulfillment, and prevent nutritional disorders in elementary school children. However, most children still skip breakfast due to a lack of knowledge and awareness about the importance of a healthy breakfast. This study aims to determine the effect of health education on increasing knowledge about the importance of breakfast among elementary school students in Medan Sunggal District, Medan City. This study used a pre-experimental one group pretest–posttest design. Data collection was conducted through interviews using a structured questionnaire that measured the level of student knowledge before and after being given health education. Education was carried out through an interactive lecture method with video media about balanced nutrition. Data were analyzed using a paired t-test at a 95% confidence level. The results showed a significant increase in knowledge scores after health education (p < 0.000). This indicates that health education has an effect on increasing student knowledge about the importance of breakfast. It is hoped that schools and parents will collaborate continuously through educational activities about nutrition and health as an effort to prevent nutritional problems in elementary school students who are the next generation of the nation
ANALISIS FAKTOR YANG BERHUBUNGAN DENGAN PENERAPAN GIZI SEIMBANG PADA TATANAN RUMAH TANGGA DI DESA SEI KAMAH I KEC. SEI DADAP KABUPATEN ASAHAN TAHUN 2023 lubis, fitri handayani; Sembiring, Bungamari
Jurnal Penelitian Kesmasy Vol 6 No 2 (2024): JURNAL PENELITIAN KESMASY
Publisher : Fakultas Kesehatan Masyarakat Institut Kesehatan Deli Husada Delitua

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36656/jpksy.v6i2.1704

Abstract

Preliminary survey data shows that housewives have not implemented a balanced nutrition program in the household setting, such as consuming a variety of foods, reducing salt and sugar and some even rarely consuming vegetables and fruit. The type of research used is Quantitative Research using a Cross-Sectional approach which aims to analyze factors related to the implementation of balanced nutrition in household settings in Sei Kamah I Village, Kec. Sei Dadap Asahan District. The time of the research starts from November 2022 to June 2023. The population in this study are all housewives who live in Sei Kamah I Village, Kec. Sei Dadap Asahan Regency numbered 695 people. The sample size is calculated using the minimum sample formula from Lemeshow, so that a minimum sample size of 150 people is obtained. All variables in this study are related to the implementation of balanced nutrition in the household setting and attitude is the most related variable and the positive attitude of housewives has a 3,554 times chance of increasing the application of balanced nutrition in the household setting in Sei Kamah I Village, Kec. Sei Dadap Asahan District. It is hoped that village organizers will be able to collaborate with health centers and other cross-sectors to carry out routine education for housewives regarding the implementation of balanced nutrition in the household order to increase knowledge which will directly influence the attitude of housewives to be more positive in implementing nutrition. balanced and the Public Health Center to carry out periodic and routine monitoring related to non-communicable disease visits and provide assistance in implementing balanced nutrition in the household setting for these residents.
Co-Authors FAHDI, FIRDAUS Firdaus Fahdi Fitri Handayani Hamzah, Diza Fathamira Hengki Frengki Manullang, Hengki Frengki LUBIS, FITHRI HANDAYANI Lubis, Fitri Handayani Purba, Bahtera Bindavid Sari, Herviani