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All Journal Jurnal Ilmiah Wahana Pendidikan Journal of Fish Health Jurnal Keguruan dan Ilmu Pendidikan (JKIP) PENG: Jurnal Ekonomi dan Manajemen
Setiawan, Rifky
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Religion Agriculture, Biological Sciences & Forestry Economics, Econometrics & Finance Education Languange, Linguistic, Communication & Media Mathematics Social Sciences Other

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Pemanfaatan Travel Writing di Wisata Gamplong Studio Alam Sebagai Sumber Informasi Wisata Setiawan, Rifky; Nugraha, Rizki Nurul; Hardika, Prama; Salsabila, Raden Ajeng Dhea Ayu; Ramli, Nasrullah
Jurnal Ilmiah Wahana Pendidikan Vol 9 No 25 (2023): Jurnal Ilmiah Wahana Pendidikan
Publisher : Peneliti.net

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.5281/zenodo.10435061

Abstract

This research was conducted in the Gamplong Village area which is an artificial tourist destination located in Yogyakarta, Sleman Regency. The aim of the research was to find out and analyze the pattern of travel writing in the Alam Gamplong Studio tour. The focus of the research discussed is Travel writing as a source of travel information, Identification of 3A aspects in the Alam Gamplong Study area and the impact of travel writing on the Gamplong Alam Studio tour. This research method is a descriptive study using a qualitative approach that refers to travel writing patterns in the Alam Gamplong Studio area. The results of the study show that travel writing is as tourist information to attract tourists to visit the Gamplong Alam Studio tour as a tourist spot.
Food And Beverage Management Purchase Kartika One Hotel Setiawan, Rifky; Nugraha, Rizki Nurul; Mulya, Muhammad Hafiz; Adilla, Rosa; R, Amanda M F
Jurnal Ilmiah Wahana Pendidikan Vol 9 No 25 (2023): Jurnal Ilmiah Wahana Pendidikan
Publisher : Peneliti.net

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.5281/zenodo.10435300

Abstract

This research draws on the results of industrial field observations regarding the procurement of goods at the Kartika Hotel. This research discusses Food and Beverage at the hotel. This type of research uses a descriptive method with a qualitative approach. Data obtained from interviews and documentation with the purchasing department This journal aims to identify how the implementation of Purchasing F&B section management is very important to be applied in the hospitality industry and then assist by using the SWOC method (Strengths, Weaknesses, Opportunities, and Challenges). Through this case study, the author analyzes the identification of the purchasing management of the F&B section, the implementation of the implementation strategy, and the purpose of implementing purchasing. The results of this study conclude that controlling the supply of goods is very important for hotel needs in the contract strategy with suppliers, procurement of superior goods, and management carried out by purchasing management in maintaining its excellence.
Pengaruh Harga, Kualitas Produk dan Promosi Terhadap Keputusan Pembelian Tempe Kedelai Cap Samudra pada Konsumen di Pasar Tawangsari Sukoharjo Setiawan, Rifky; Sumaryanto
PENG: Jurnal Ekonomi dan Manajemen Vol. 2 No. 1 (2025): Januari: Economics and business economics in Humanity
Publisher : Teewan Journal Solutions

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62710/pg10ep41

Abstract

Cap Samudra soya tempeh is one of the growing tempeh brands that prioritises safe and halal products. Although as the business world develops, more and more products are offered in the market. This also makes the consumer mindset more developed in choosing products by paying attention to factors such as price, product quality, and promotion. These factors will lead to consumer purchasing decisions. This study aims to analyse the significance of price, product quality, and price on purchasing decisions for soybean tempeh cap samudra for consumers in the Tawangsari Sukoharjo Market. The population of this study were consumers of soybean tempeh cap samudra. The type of data used in this study is quantitative data. The data source used is primary data. The sample in this study were 100 people. The method used in sampling is purposive sampling using certain criteria. The data collection technique in this study used a questionnaire. The classic assumption test uses tests: multicollinearity, autocorrelation, heteroscedasticity, and normality. Data analysis techniques using multiple linear regression tests, t tests, F tests, and R2 tests. The results show that price (X1), product quality (X2), promotion (X3) have a significant effect on purchasing decisions for consumers of oceanic cap soybean tempeh.
PENTINGNYA IT TERHADAP PROFESIONALISME PENDIDIK DI ERA GLOBALISASI SETIAWAN, RIFKY; INDRALISTIANA, INDRALISTIANA; ZULKIFLIH, ZULKIFLIH; RAHMATIA, RAHMATIA
Jurnal Keguruan dan Ilmu Pendidikan (JKIP) Vol. 1 No. 3 (2023): Juli
Publisher : Perkumpulan Cendekia Muda Kreatif Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61116/jkip.v1i3.176

Abstract

Pembahasan pada artikel ini bertujuan untuk mengetahui pentingnya IPTEK sebagai bentuk proesionalisme pendidik di era globalisasi, data yang dikumpulkan menggunakan teknik kajian pustaka adapun data yang diperoleh. Perkembangan zaman pada era globalisasi sekarang begitu pesat, khususnya pada bidang Ilmu Pengetahuan Teknologi (IPTEK). Informasi dapat begitu cepat diperoleh melalui teknologi, serta masih banyak hal lain yang mudah untuk dilakukan pada zaman sekarang. Zaman semakin berkembang tentunya mutu pendidikan juga diharapkan semakin meningkat. Sehingga, guru yang profesional adalah guru yang dapat menyikapi perkembangan zaman, serta dapat memanfaatkan segala hal yang berkembang untuk proses pendidikan kedepannya. Sehingga, yang diharapkan bagi guru pada zaman sekarang, mampu memanfaatkan Ilmu Pengetahuan Teknologi IPTEK sebagai salah satu bentuk profesionalisme, sehingga dapat dilakukan pelatihan-pelatihan bagi guru yang belum ahli dalam bidang teknologi khususnya pemanfaatan microsoft agar dapat meningatkankan kemampuannya sebagai guru profesional.
Ammonia and Nitrite Control Techniques in Vannamei Shrimp Cultivation Media at PT. Panen Berkat Sejahtera Bersama (PBSB) Sambelia, East Lombok Setiawan, Rifky; Dwiyanti, Septiana
Journal of Fish Health Vol. 5 No. 4 (2025): Journal of Fish Health
Publisher : Aquaculture Department, University of Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jfh.v5i4.8571

Abstract

Intensive cultivation of vannamei shrimp (Litopenaeus vannamei) requires good water quality management to support the growth, health, and survival of the shrimp. This research was conducted at PT. Panen Berkat Sejahtera Bersama (PBSB), East Lombok, for 25 days (April 9–May 3, 2025) with the aim of determining the control techniques for ammonia (NH₃) and nitrite (NO₂) in the cultivation media. The method used was descriptive with primary data collection through observation, active participation, interviews, and field documentation, as well as secondary data from company archives and related literature. The water quality management techniques applied included siphoning the pond bottom, waste disposal through a central drain system, and the use of Aquastar Pond probiotics. The water quality parameters observed included ammonia, nitrite, dissolved oxygen (DO), salinity, and pH. The results showed that ammonia levels were stable at 0.0000 mg/L and nitrite was in the range of 0.007–0.059 mg/L, remaining within safe limits for whiteleg shrimp. DO, salinity, and pH parameters were also within optimal ranges, supporting metabolism, osmoregulatory balance, and nitrifying microbial activity. The application of siphoning techniques, waste disposal, and probiotics has proven effective in maintaining stable water quality and creating optimal cultivation conditions for the growth and health of vannamei shrimp.
Co-Authors Adilla, Rosa Dwiyanti, Septiana Hardika, Prama INDRALISTIANA, INDRALISTIANA Mulya, Muhammad Hafiz Nugraha, Rizki Nurul R, Amanda M F Rahmatia Rahmatia, Rahmatia Ramli, Nasrullah Salsabila, Raden Ajeng Dhea Ayu Sumaryanto Zulkiflih, Zulkiflih