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CHARACTERIZATION OF MUNDAR PERICARP (Garcinia forbesii) EXTRACT FROM BANJAR DISTRICT OF INDONESIA Rizki, Muhammad Ikhwan; Triyasmono, Liling; Alfandani, Gina; Hadiah Akbar, Nabila; Khumaira Sari, Anna
Jurnal Insan Farmasi Indonesia Vol 6 No 2 (2023): Jurnal Insan Farmasi Indonesia
Publisher : Sekolah Tinggi Ilmu Kesehatan ISFI Banjarmasin

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36387/jifi.v6i2.1589

Abstract

The mundar plant (Garcinia forbesii) is a typical fruit of South Kalimantan. The people use mundar empirically as a spice, cosmetic, and medicine. The purpose of this study was to determine the characteristics of mundar extract from Karang Intan and Beruntung Baru districts in Banjar Regency. The collection of plants from two places, plant determination, and extraction with 70% ethanol. The extract was then characterized. The characterization showed that the Garcinia forbesii pericarp extract from both places was dark brown, distinctive odor, sour taste, and thick. Both extracts contained flavonoids, phenolics, tannins, saponins, glycosides, and anthraquinones. The chromatography of both extracts was the same and detected to alpha-mangosten. The extract from Karang Intan district has a yield 59.99%, total phenolic content 0.888%, moisture content 9.78%, total ash content 1.10%, and acid insoluble ash content 0.06%. The extract from Beruntung Baru district has a yield 58.74%, total phenolic content 0.823%, moisture content 9.93%, total ash content 1.59%, and acid insoluble ash content 0.04%. Garcinia forbesii pericarp extracts from from two places have the same organoleptical characteristics, phytochemical compounds, and chromatography patterns. The differences are in yield percentage, total phenolic content, water content, ash content, and acid insoluble ash content.
Persepsi Preseptor Klinik Dan Komunitas Mengenai Peran Sebagai Pendidik Dalam Praktek Kerja Profesi Apoteker Lingga, Herningtyas Nautika; Intannia, Difa; Khumaira Sari, Anna; Normaidah, Normaidah; Ikhwan Rizki, Muhammad
BORNEO JOURNAL OF PHARMASCIENTECH Vol 9 No 2 (2025): Borneo Journal Of Pharmascientech
Publisher : Universitas Borneo Lestari

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59053/bjp.v9i2.755

Abstract

Preceptors are essential in guiding and being role models for students' knowledge, skills, and practices in implementing pharmacy internship program (PKPA) based on experiential learning. Guidance takes place in a clinical environment in a healthcare system that allows students to experience health services, interact with professional teams, and interact directly with the community. This study analyzes preceptors' perceptions regarding their role as educators in implementing PKPA. This study is a descriptive survey with a cross-sectional design using a questionnaire as an instrument. The study subjects were pharmacists who acted as preceptors in implementing PKPA with a purposive sampling technique. The data analysis used descriptive analysis. The results showed that of the 31 preceptors involved, the majority were female (74.19%), with an age range of 36-45 years (58.07%), and the place of practice was in a health center (58.07%). Preceptors' perceptions regarding the implementation of PKPA are generally positive. Aspects rated high with a score of more than 4 are the aspects of recognition/award, teamwork, communication, preparation, evaluation, appreciation, and the impact of student attendance. Meanwhile, the lowest ratings are in workload (3.75 ± 0.84) and facilities and infrastructure (3.86 ± 0.72). Preceptors provide positive perceptions about their role as educators in implementing the pharmacy internship program.