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All Journal Abdimas Indonesian Journal Jurnal Farmasi Ma Chung: Sains, Teknologi, dan Klinis Komunitas
Ismaurasi, Marcelina Fransisca Alecia
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Religion Biochemistry, Genetics & Molecular Biology Chemistry Economics, Econometrics & Finance Education Immunology & microbiology Industrial & Manufacturing Engineering Medicine & Pharmacology Public Health Social Sciences

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Permainan Edukatif Makanan Sehat dengan Kombinasi Teknik Story Telling bagi Siswa-Siswi TK Dharma Wanita 1 Persatuan Sumber Sekar sebagai Upaya Pencegahan Stunting pada Anak Cesa, Fibe Yulinda; Ismaurasi, Marcelina Fransisca Alecia; Khoiroh, Afifatul; Sentosa, Revin Adis; Wilujeng, Lilis Lestari; Bakti, Amar Ma'ruf Stya; Hendra, Godeliva Adriani
Abdimas Indonesian Journal Vol. 3 No. 2 (2023)
Publisher : Civiliza Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59525/aij.v3i2.330

Abstract

Until now, many food variants have been created by the public to attract buyers' interest. In fact, if food is not processed properly, what happens instead of being beneficial for someone is actually detrimental, one of which becomes a source of disease. Children are the target for instant food sellers who often line up and sell in front of schools. Because it tastes delicious, nowadays children are used to buying these snacks which do not necessarily have good nutritional value. If explored further, poor nutritional value will cause a serious condition in children's development called stunting. Therefore, in Sumbersekar Village there is still no education regarding healthy food, especially from an early age. For this reason, it is necessary to teach children from an early age so that they can avoid foods with low nutritional value. The target for this education is children, therefore story telling regarding healthy food will be given of course also using interactive props so that children are interested and able to remember which food categories are healthy and unhealthy. The results of this service received a very good response and according to the teacher's observations, after these teaching aids were given, children became more aware of bringing vegetables and fruit menus when bringing lunch to school. Evaluation of this service is a more structured observation, especially in the form of a questionnaire for effectiveness and monitoring changes in student behavior before and after being given the story telling service and game tools.
Optimasi Komposisi Ekstrak Etanol Herba Ciplukan dan Kulit Buah Pinang menggunakan Metode Simplex Lattice Design dengan Parameter Daya Hambat Bakteri Ismaurasi, Marcelina Fransisca Alecia; Rollando; Yanuar, Michael Resta Surya
Jurnal Farmasi Ma Chung: Sains, Teknologi, dan Klinis Komunitas Vol. 2 No. 2 (2024): Jurnal Farmasi Ma Chung: Sains, Teknologi, dan Klinis Komunitas
Publisher : Program Studi Farmasi, Universitas Ma Chung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33479/jfmc.v2i2.35

Abstract

Indonesia has a diversity medicinal plants as traditional medicine. Traditional medicine has shortcomings in the use of the main composition and components used, making it less effective. Therefore, medicinal plants need to be optimized in composition and add two or more plants to maximize treatment. Medicinal plants can be antibacterial. Indonesia has the ciplukan and areca nut plants that have antibacterial potential. There are 5 stages of work procedures in the research method. The first is plant determination. The second is the optimization composition using the simplex lattice design method. The third is extraction by the maceration method. The fourth is an antibacterial activity test. The last of data analysis uses software design experts and SPSS. The results were composition optimization with the simplex lattice design method resulting in 8 compositions. The results of the antibacterial activity test were presence of antibacterial activity in composition 7 (87.5 μg and areca nut shell 62.5 μg) with an inhibition diameter of 11.32 mm and composition number 8 (62.5 μg and areca nut shell 87.5 μg) with an inhibition diameter of 11.58 mm. The final result of the confirmation of composition 8 has the strongest antibacterial potential shown by the diameter of inhibition of 15.27 mm and the desirability value, which is 1.
Co-Authors Amar Ma’ruf Stya Bakti Bakti, Amar Ma'ruf Stya Godeliva Adriani Hendra Khoiroh, Afifatul Rollando, Rollando Sentosa, Revin Adis Wilujeng, Lilis Lestari Yanuar, Michael Resta Surya