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Pelatihan Pemanfaatan Pekarangan Dengan Budidaya Tanaman Hortikultura Menggunakan Wick Irrigation System Untuk Mendukung Ketahanan Pangan di Desa Wonopringgo Kabupaten Pekalongan Al Ramadhani, Farchan Mushaf; Handriatni, Ari; Ariadi, Heri; Samego, Bony; Amalia, Putri Isti
Journal of Community Development Vol. 5 No. 2 (2024): December
Publisher : Indonesian Journal Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47134/comdev.v5i2.264

Abstract

Food security is a condition where household food is met, which is reflected in the availability of sufficient food, both in quantity and quality, safe, equitable, and affordable. The potential of yards is huge in increasing household food security. However, in Wonopringgo Village, the people do not use their yards optimally. Therefore, training related to the use of horticultural cultivation in the yard using a wick irrigation system is essential. This community service aims to raise awareness of the Wonopringgo Village community in general and the Wonopringgo Village Women's Farmers Group (KWT) in particular so that they can utilize their yards by cultivating horticultural plants using a wick irrigation system. The methods used in this service activity are investigation, preparation, action, and reflection. The results of this activity showed that the participants' knowledge about cultivating plants using a wick irrigation system increased significantly. Participants' interest in utilizing the yard by cultivating horticultural plants using a wick irrigation system also increased after the training. Overall, this service activity had a significant positive impact on participants in terms of increasing knowledge and interest in utilizing yards by cultivating horticultural plants using a wick irrigation system. This shows that training like this can be a practical and sustainable solution to support household food security, especially in areas with limited water or urban areas.
Penyuluhan Budidaya Hortikultura sebagai Implementasi Program Kolaborasi Sosial Membangun Masyarakat di Lahan Kritis Desa Wonopringgo Handriatni, Ari; Ariadi, Heri; Sajuri, Sajuri; Sudarmaji, Arief; Saparso, Saparso; Priswanto, Priswanto; Samego, Bony; Taufiq, Ibnu Jafar; Anggita, Riris; Tamam, Ibnu; Septiana, Diana K
Jurnal Penelitian dan Pengabdian Masyarakat Vol. 2 No. 1 (2024): February 2024
Publisher : Yayasan Pondok Pesantren Sunan Bonang Tuban

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61231/jp2m.v2i1.198

Abstract

Horticultural vegetables are one of the commodities that are widely cultivated in the tropics. The information is tried to be applied in the implementation of the Collaborative Social Building Community (KOSABANGSA) 2023 program. The purpose of this kosabangsa program is to determine the level of understanding of farmers on the cultivation system of horticultural vegetables. The method of service in the 2023 Kosabangsa program activities was carried out observatively and kuesioenr sharing conducting direct counseling in Wonopringgo Village, Pekalongan. The results of identifying the impact of this service showed that there was a very significant increase in farmers' understanding (50% increase by farmers) regarding horticultural vegetable cultivation. In addition, there was also an increase in knowledge by farmers about the types of horticultural vegetable commodities. From the original only 22 farmers who understood about horticultural vegetable commodities, after the extension there were 27 farmers who understood. The most noticeable impact is the increase in farmers' understanding of the horticultural vegetable cultivation system on critical agricultural land. This is evidenced from the beginning (before counseling) only 5 farmers who understand, but after counseling increased drastically to 26 farmers. Farmers also feel that this extension activity provides great benefits for them, so this program is very worthy of being developed further. The conclusion from the results of this service is that the majority of farmers in Wonopringgo village really understand the concept of horticultural vegetable cultivation which can be implemented on marginal land with various types of suitable vegetable commodities.