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Anxiety Of Mothers Who Have Toddlers During The Covid-19 Pandemic Khaqiqi, Kharishma; Chabibah, Nur; Khuzaiyah, Siti
Prosiding University Research Colloquium Proceeding of The 15th University Research Colloquium 2022: Bidang MIPA dan Kesehatan
Publisher : Konsorsium Lembaga Penelitian dan Pengabdian kepada Masyarakat Perguruan Tinggi Muhammadiyah 'Aisyiyah (PTMA) Koordinator Wilayah Jawa Tengah - DIY

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Abstract

The threat of COVID-19 is not only for adults but also for children. The COVID-19 pandemic has a psychological effect, a heavy stressor for mothers who have children. The purpose of this study was to look at the anxiety of mothers who have toddlers during the COVID-19 pandemic and the factors that influence it. The method used is descriptive quantitative exploring the anxiety of mothers who have health toddlers. The sample size in this study was 107 mothers who had children from 0 months to 5 years of age. This anxiety questionnaire was prepared by modifying the HARS (Hamilton Anxiety Rating Scale). Data collection was carried out by distributing google forms via WhatsApp groups to eight-village toddler classes in the Pekalongan Regency area. The results showed that mothers who had toddlers felt very heavy anxiety (51.4%) due to the covid-19 pandemic. This level of anxiety is related to the mother's working status (-0.0153) and the age of the youngest child (0.0326). This study concludes that the anxiety of mothers who have toddlers is very high due to the covid-19 pandemic. The level of anxiety is influenced by the status of working mothers and the age of the youngest child. The smaller the age of the child, the higher the mother's anxiety about the health of the toddler. Therefore, the role of health workers in providing accurate and fast information during a pandemic is very significant in reducing the level of anxiety for mothers who have toddlers. The role of health workers in providing accurate and fast information during a pandemic is very significant in reducing the level of anxiety for mothers who have toddlers.
Comparison of The Effectiveness of Beetroot Juice with Red Guava Juice in Anemic Pregnant Women Paramitha, Intan Azkia; Lufar, Nay; Rosidi, Ahyar; Khaqiqi, Kharishma; Fatmawati, Amelia; Syakira, Wijdaningrum
Jurnal MID-Z (MIDWIFERI ZIGOT) Vol 7 No 1 (2024): MAY
Publisher : Universitas Islam Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56013/jurnalmidz.v7i1.2754

Abstract

Anemia is a deficiency of red blood cells where the number of red blood cells decreases, oxygen uptake and blood flow to the brain also decreases. The aim was to compare the effectiveness of beetroot juice and red guava juice in increasing hemoglobin in anemic pregnant women. The method used in writing this article is library research or literature review. The literature used in this research is in the form of journals. Journal searches were carried out using Google Scholar and PubMed databases. Research shows that there is a difference between giving red guava juice and beet juice in terms of hemoglobin levels in pregnant women. The average value before and after administration of red guava juice was 8.4 g/dl to 11.5 g/dl, and the average value before and after administration of beetroot juice was 8.5 g/dlto 10.2 g/dl.