Claim Missing Document
Check
Articles

Found 2 Documents
Search

PENINGKATAN PENGETAHUAN MASYARAKAT TENTANG DEPRESI MELALUI EDUKASI Mahmudah, Nur; Putri, Refsya Azanti; Retinovaliani, Aviolena; Faj’riati, Nur Alfi Khoirul; A’dilah, Anis Afkar; Ningtiyas, Amelia Rizki; Riyadi, Eka Putri Widya Arsia; Findawan, Geofany Hargi; Fadhilla, Hana; Putri, Erika Arista; Meiliana, Sherin Isna; Hart, A’Ang Yuanita; Maharani, Maisa; Ayu, Rakyan Wening Puspa; Dewi, Sri Kumala; Hanifah, Zulfa Nur; Syahdiba, Natasya Maula; Ramadhani, Salsabila Putri; Sayekti, Nurul Cahyaning Nardi
Jurnal Pengabdian Masyarakat Medika Vol 2. No. 2, September 2022
Publisher : Universitas Muhamamdiyah Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (625.667 KB) | DOI: 10.23917/jpmmedika.v2i2.483

Abstract

ABSTRAK Pandemi COVID-19 merupakan stressor yang cukup berat bagi masyarakat, yang memicu kejadian gangguan jiwa. Indonesia mengalami peningkatan kasus gangguan jiwa sebanyak 2 kali lipat selama pandemi, baik berupa stres maupun depresi. Berdasarkan hal tersebut, diperlukan adanya informasi tentang gangguan jiwa, utamanya depresi pada masyarakat, sehingga diharapkan masyarakat memiliki pengetahuan tentang gejala penyakit tersebut dan mengetahui hal yang harus dilakukan jika memiliki gejala depresi. Tujuan kegiatan ini untuk memberikan edukasi kepada masyarakat tentang depresi terutama faktor risiko dan pengobatannya. Metode yang dilakukan berupa pemberian pretest, pemaparan materi dan post-test. Analisis nilai antara pretest dan post-test terdapat perbedaan signifikan (p<0,05). Kesimpulan kegiatan ini bahwa edukasi meningkatkan pengetahuan masyarakat tentang depresi.   ABSTRACT The COVID-19 pandemic is a fairly heavy stressor for the community, which triggers the occurrence of mental disorders. Indonesia experienced a doubled cases of mental disorders during the pandemic, both of stress and depression. Based on this, it is necessary to provide information about mental disorders, especially depression to the public, so that people are expected to increase their knowledge about depression symptomps and know what to do if they have its. The purpose of this activity is to provide education to the public about depression, especially its risk factors and treatment. The method used is in the form of pretest, material presentation and post-test. After analyzing the values between the pretest and post-test there was a significant difference (p<0.05). We concluded that education increases public knowledge about depression.
Antiobesity Activity of Porang Tuber Flour (Amorphophallus muelleri) in Obesity Rat Model Meiliana, Sherin Isna; Muhtadi, Muhtadi
Prosiding University Research Colloquium Proceeding of The 15th University Research Colloquium 2022: Bidang MIPA dan Kesehatan
Publisher : Konsorsium Lembaga Penelitian dan Pengabdian kepada Masyarakat Perguruan Tinggi Muhammadiyah 'Aisyiyah (PTMA) Koordinator Wilayah Jawa Tengah - DIY

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Obesity is a condition in which the body experiences excess fat accumulation so that body weight is far above normal. Obesity is a risk factor for various metabolic and degenerative diseases such as cardiovascular disease, diabetes mellitus, osteoarthritis. It is necessary to reduce obesity in order to reduce the risk factors for the disease. The study aimed to determine the anti-obesity activity of porang tuber flour (Amorphophallus muelleri) in an obese rat model. A total of 25 rats were grouped into 5 groups, namely the positive group (receiving orlistat 15.6 mg/kg.BW), the negative group and 3 groups receiving porang flour doses of 100, 50, and 25 mg/kg.BW. All groups were induced on a high-fat and fructose diet for 21 days, the drug and porang flour in the form of a suspension was given for 14 days. The main data is body weight, and Lee's index which is measured every 7 days. The results showed that there was no significant difference in body weight loss between the group of animals receiving porang tuber flour and the orlistat-induced group (p>0.05). It was concluded that porang flour in this study did not have an anti-obesity effect.