Article Per Year (5 Year)
p-Index From 2020 - 2025
0.444
P-Index
This Author published in this journals
All Journal Jurnal Kalibrasi Jurnal PkM MIFTEK
Rizki, Syahrul
Unknown Affiliation
Humanities Computer Science & IT Economics, Econometrics & Finance Education Languange, Linguistic, Communication & Media Social Sciences Other

Published : 2 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 2 Documents
Search

 1 
Perancangan Alat Pengaduk Dodol Ergonomis untuk Mengurangi Cedera pada Pekerja Hidayatullah, Anung; Mauluddin, Yusuf; Rizki, Syahrul
Jurnal Kalibrasi Vol 21 No 2 (2023): Jurnal Kalibrasi
Publisher : Institut Teknologi Garut

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33364/kalibrasi/v.21-2.1442

Abstract

PD Intan Bestory is a company engaged in the production of traditional food, namely dodol, by upholding traditional production methods that have been passed down from generation to generation. Among the various stages involved in making dodol, the kneading process plays a key role. However, this process has the potential for serious health risks for workers in the long term. Repetitive actions and excessive use of force in this process often result in various health problems, such as injuries to the hands, arms, wrists, feet and shoulders, which must be addressed. The aim of this research is to design an ergonomic dodol mixer to increase operator comfort during the mixing process and reduce the risk of injury. The method used in designing this tool is Ergonomic Function Deployment (EFD), which starts with an in-depth understanding of the operator's needs for the new tool and continues with anthropometric analysis to determine appropriate dimensions. Next, design evaluation was carried out using the Rapid Entire Body Assessment (REBA) method to assess the operator's posture while using the designed tool. It is hoped that dodol entrepreneurs can provide education to employees in operating tools to maximize function in supporting the production process. Using this tool will not only increase work comfort for employees, but also has the potential to increase overall productivity in the long term.
EXCELLENT HUMAN RESOURCE FOR STARTING CAREER IN ERA SOCIETY 5.0 Ariyana, Resha; Gunawan, Gun Gun; Firmansyah, Ara; Fadilah, Rida Nur; Pramesti, Hemas; Utama, Deni Tri; Rizki, Syahrul; Wardhani, Zamilla Putri; Sunarya, Agi Ferdiansyah; Hidayatullah, Luthfi; Mubarok, Muhammad Syauqi
Jurnal PkM MIFTEK Vol 2 No 1 (2021): Jurnal PkM MIFTEK
Publisher : Institut Teknologi Garut

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33364/miftek/v.2-1.1118

Abstract

Lulusan SMA/SMK masih banyak yang tidak melanjutkan pendidikan ke perguruan tinggi tapi lebih memilih terjun langsung ke dunia kerja. Mayoritas dari mereka terkendala dengan biaya untuk melanjutkan ke perguruan tinggi serta minat yang masih rendah. Padahal di era sekarang lulusan SMA/SMK tidak terlalu dibutuhkan di dunia kerja. Peluang lebih besar dimiliki oleh masyarakat yang memiliki kualifikasi sarjana. Kegiatan pengabdian masyarakat ini bertujuan untuk meningkatkan Sumber Daya Manusia (SDM) yang baik untuk memulai karir di era society 5.0. Melalui kegiatan pengabdian ini diharapkan peluang kerja lulusan SMA/SMK dapat ditingkatkan melalui kualifikasinya.
Co-Authors Ariyana, Resha Fadilah, Rida Nur Firmansyah, Ara Gun Gun Gunawan, Gun Gun Hidayatullah, Anung Hidayatullah, Luthfi Muhammad Syauqi Mubarok, Muhammad Syauqi Pramesti, Hemas Sunarya, Agi Ferdiansyah Utama, Deni Tri Wardhani, Zamilla Putri Yusuf Mauluddin