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All Journal Journal of Health and Dental Sciences PEDADIDAKTIKA: Jurnal Ilmiah Pendidikan Guru Sekolah Dasar Jurnal Teknologi Komputer dan Informatika Warta LPM Socius: Social Sciences Research Journal Journal of Physics Education and Science Jurnal Pengabdian Masyarakat dan Riset Pendidikan
Khairunnisa, Zahra
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Religion Arts Humanities Chemistry Computer Science & IT Decision Sciences, Operations Research & Management Dentistry Economics, Econometrics & Finance Education Electrical & Electronics Engineering Engineering Health Professions Languange, Linguistic, Communication & Media Mathematics Physics Social Sciences Other

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Analisis Metode Pembelajaran Learning Start with A Question dalam Peningkatan Pemahaman Konsep IPS di Kelas V Sekolah Dasar Khairunnisa, Zahra; Karlimah, Karlimah; Setiadi, Pidi Mohamad
PEDADIDAKTIKA: Jurnal Ilmiah Pendidikan Guru Sekolah Dasar Vol 11, No 2 (2024): PEDADIDAKTIKA
Publisher : Program Studi PGSD UPI Kampus Tasikmalaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17509/pedadidaktika.v11i2.74393

Abstract

Penentuan Nilai Sun Protection Faktor (SPF) Ekstrak Etanol Daun Senduduk (Melastoma malabathricum L.) menggunakan Spektrofotometer UV-Vis Yani, Dwi Fitri; Hendrata, Mahesa; Berlian, Sindi; Puspita, Sinta; Khairunnisa, Zahra
Journal of Physics Education and Science Vol. 2 No. 1 (2024): December
Publisher : Indonesian Journal Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47134/physics.v2i1.1219

Abstract

Indonesia merupakan negara tropis yang selalu disinari matahari sepanjang tahun. Sinar matahari dapat berdampak buruk bagi kesehatan kulit karena mengandung sinar ultra violet. Oleh karena itu, penting untuk mencegah efek buruk paparan sinar matahari dengan menghindari paparan yang berlebihan dengan menggunakan tabir surya. Penelitian ini bertujuan untuk mengetahui potensi tabir surya pada tanaman daun senduduk (Melastoma malabathricum L.). Penelitian ini dilakukan dengan menggunakan spektrofotometer UV-Vis untuk penentuan nilai SPF. Hasil ekstrak etanol daun senduduk positif mengandung alkaloid, flavanoid, saponin, steroid, dan tanin. Nilai SPF yang dihasilkan dari ekstrak etanol daun senduduk konsentrasi 100 ; 400 ; dan 700 ppm menghasilkan nilai SPF sebesar 17,28 ; 31,4 ; dan 40 yang dikategorikan sebagai proteksi ultra.
Pendampingan Peningkatan Kualitas Produksi dan Legalitas Produk UMKM Dimsum Eat’eung di Kecamatan Cileunyi Listyaningrum, Ratna Sari; Alfatah, Reza Fikri; Amelianawati, Mae; Khairunnisa, Zahra; Arelly, Fahira Shinta
Warta LPM WARTA LPM, Vol. 27, No. 3, November 2024
Publisher : Universitas Muhammadiyah Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23917/warta.v27i3.6911

Abstract

According to BPOM data, only around 6,000 processed food sector MSMEs are registered, out of a total of around 10,000 businesses. This makes improving the quality and legality of products crucial, considering that many MSMEs have not been able to meet applicable food safety standards, thus limiting their access to a wider market. The target of this activity is the Eat'eung MSME located in Cileunyi with dimsum as its main product. This activity aims to empower the productive economy (Eat'eung MSME) by increasing the knowledge and skills they have in the production aspect including coaching on good food production methods and product legality. The methods used are mentoring and empowerment. There are several stages of activity including problem identification, program planning, program implementation, monitoring and evaluation, as well as dissemination and sustainability. From the results of the situation analysis, the solution is focused on coaching production layout, providing production tools, mentoring in managing CPPOB certificates and halal certificates, improving packaging labels and managing Brand IPR. The output of the activity shows that after the program there was an increase in Dimsum Eat’eung’s knowledge and skills in aspects of production layout, CPPOB and halal certificate management flow, Trademark IPR registration flow, and food packaging in accordance with regulations. In addition, there was a significant increase in various operational sub-aspects of partners that support the fulfillment of CPPOB, such as production equipment (50%), hygiene and sanitation maintenance (15%), storage (29%), and labeling (50%). The assets owned also increased, in the form of production equipment including freezers, food processors, vacuum sealers, and stainless steel tables. The follow-up plan for this program includes continuing to assist in the progress of CPPOB certification registration, halal certification, brands, and industrial design.
Pengaruh Beban Tugas Akademik Terhadap Tingkat Stres Mahasiswa Fakultas Dakwah dan Ilmu Komunikasi UIN Syarif Hidayatullah Jakarta Irvanti, Risyanka Nafishafara; Khairunnisa, Zahra; N, Nurhasanah; Kosasi, Ferdiansyah Ishaq
Socius: Jurnal Penelitian Ilmu-Ilmu Sosial Vol 2, No 11 (2025): June, 2025
Publisher : Penerbit Yayasan Daarul Huda Kruengmane

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Abstract

Academic stress is a form of psychological pressure that arises due to an imbalance between the demands of lectures and the ability of individuals to meet these demands. This study aims to determine the effect of academic task load on the stress level of students of the Faculty of Da’wah and Communication Sciences of UIN Syarif Hidayatullah Jakarta. This research uses a quantitative approach with descriptive methods, and involves 41 students as respondents selected by purposive sampling technique. Data instruments in the form of questionnaires have been tested for validity and reliability. The results of this study show that there is a significant influence between academic task load on student stress levels. R Square is 0.527, which means that the academic task load contributes 52.7% to the stress level of students, while the remaining 47.3% is influenced by other factors outside the X variable. 
MENELUSURI BATASAN KECERDASAN BUATAN: TANTANGAN DAN PELUANG TEORITIS Hasna Kamila, Nayla; Amelia, Shely; Awalina, Syifa; Khairunnisa, Zahra; Fanani, Ikhsan
Jurnal Teknologi Komputer dan Informatika Vol 3 No 1 (2024): Jurnal Teknologi Komputer dan Informatika (TEKOMIN)
Publisher : LPPM Politeknik Pajajaran ICB Bandung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59820/tekomin.v3i1.317

Abstract

Advancements in the field of Artificial Intelligence (AI) have led to the development of systems capable of ef iciently solving various complex tasks. However, behind these achievements lie significant theoretical challenges that limit AI's capabilities. This article discusses the primary limitations of AI, including computational complexity, dif iculties in generalization, knowledge representation constraints, and challenges related to bias and ethical implications. Furthermore, it explores opportunities arising from these limitations, such as the development of hybrid models, energy-ef icient approaches, and improved algorithm interpretability. By examining these challenges and opportunities, this study aims to provide deeper insights into the future direction of AI development. An interdisciplinary approach is proposed as the key to addressing theoretical challenges and responsibly expanding AI's potential.
Optimalisasi Limbah Jambu Citra dalam Pembuatan Eco Enzyme Mendukung Ekonomi Sirkular Desa Meranjat III : Pengabdian Pratama, Deri; Santira, Deva Pramita; Putri, Amanda Marselia; Khairunnisa, Zahra; Cahyani, Eni
Jurnal Pengabdian Masyarakat dan Riset Pendidikan Vol. 4 No. 3 (2026): Jurnal Pengabdian Masyarakat dan Riset Pendidikan Volume 4 Nomor 3 (Januari 202
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/jerkin.v4i3.5501

Abstract

Desa Meranjat III memiliki produksi jambu citra yang tinggi, namun limbah buahnya belum dikelola optimal sehingga berpotensi menimbulkan dampak lingkungan dan hilangnya nilai tambah ekonomi. Kegiatan pengabdian ini bertujuan meningkatkan pemanfaatan limbah jambu citra menjadi eco enzyme sebagai penerapan ekonomi sirkular di tingkat desa. Metode yang digunakan berupa sosialisasi dan pelatihan partisipatif, diawali observasi dan wawancara untuk mengidentifikasi masalah serta potensi lokal. Pelatihan dilaksanakan pada 29 Januari 2026 di Balai Desa Meranjat III dengan 20 peserta dari ibu-ibu PKK dan masyarakat setempat. Materi meliputi konsep dasar eco enzyme, alat dan bahan, serta proses pembuatannya dari limbah jambu citra. Keberhasilan kegiatan diukur melalui pretest dan posttest. Hasilnya, pelatihan menghasilkan 17 liter eco enzyme dan meningkatkan pemahaman peserta sebesar 13,3%, dari rata-rata 60,0% menjadi 73,3%. Kegiatan ini juga memperkuat keterampilan, kemandirian, dan kesadaran masyarakat dalam pengelolaan limbah organik berkelanjutan serta mendukung praktik ekonomi sirkular di Desa Meranjat III.
THE EFFECT OF ORAL RAMBUTAN HONEY ON ALKALINE PHOSPHATASE ACTIVITY IN DENTAL SOCKET WOUNDS HEALING PROCESS (IN VIVO) Khairunnisa, Zahra; Reni Yuslianti, Euis; Hartman, Henri
Journal of Health and Dental Sciences Vol. 5 No. 3 (2026): Journal of Health and Dental Sciences
Publisher : Fakultas Kedokteran Gigi Unjani

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Abstract

Tooth extraction is a procedure that causes injury to the dental socket, requiring a proper healing process. Rambutan honey contains flavonoids and calcium, which have been reported to accelerate wound healing by increasing alkaline phosphatase (ALP) activity in blood serum. This study aimed to analyze the effect of oral rambutan honey on ALP activity during dental socket wound healing. This laboratory experimental study involved 20 rabbits that underwent lower right incisor extraction. The subjects were divided into five groups: negative control, positive control, and three treatment groups. The positive control group received 255 mg of calcium, while the treatment groups were administered rambutan honey at doses of 0.7 mL (treatment 1), 1.4 mL (treatment 2), and 2.1 mL (treatment 3). Observations were conducted on days 0, 7, 14, and 40 to assess ALP activity levels. Data analysis was performed using ANOVA followed by the Post Hoc Tukey test, while the Kruskal-Wallis test was followed by the Mann-Whitney test. The results showed that oral administration of rambutan honey significantly increased ALP activity on days 7, 14, and 40 (p < 0.05). Among the tested doses, 0.7 mL was the most effective, as it promoted a rise in ALP activity within normal physiological limits. Oral rambutan honey has a significant impact on enhancing ALP activity during dental socket wound healing, suggesting its potential as a natural therapeutic agent for post-extraction recovery. DOI : 10.54052/jhds.v5n3.p243-252
Co-Authors Amelia, Shely Amelianawati, Mae Arelly, Fahira Shinta Awalina, Syifa Berlian, Sindi Cahyani, Eni Euis Reni Yuslianti, Euis Fanani, Ikhsan Hasna Kamila, Nayla Hendrata, Mahesa Henri Hartman, Henri Irvanti, Risyanka Nafishafara Karlimah Karlimah Kosasi, Ferdiansyah Ishaq Listyaningrum, Ratna Sari N, Nurhasanah Pidi Mohamad Setiadi Pratama, Deri Puspita, Sinta Putri, Amanda Marselia Reza Fikri Alfatah Santira, Deva Pramita Yani, Dwi Fitri