Claim Missing Document
Check
Articles

Found 2 Documents
Search

Kuantifikasi Mikroorganisme dan Kelayakan Konsumsi Madu Lokal yang Diperjualbelikan di Kabupaten TTS (Timor Tengah Selatan) Bero, Catharina De Ricci Inye; Sanam, Maxs U. E.; Wuri, Diana A.
JURNAL KAJIAN VETERINER Vol 11 No 2 (2023): Jurnal Kajian Veteriner
Publisher : FAKULTAS KEDOKTERAN HEWAN UNIVERSITAS NUSA CENDANA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/jkv.v11i2.7557

Abstract

Honey is a product of animal origin with a low water composition but rich in sugar content (fructose and glucose) which is produced through the fermentation process in honey bee hives. This study aims to look at the quantification of microorganisms and the physicochemical quality of local honey which is traded in TTS (South Central Timor) Regency. The testing technique was carried out using the TPC test for total bacterial contamination and total mold and yeast contamination, testing the physical properties of honey using heating and organoleptic testing, and testing the chemical properties of honey which included testing water content, sugar content and pH. The test was carried out on 8 honey samples taken from 3 honey-producing villages in TTS Regency, namely Loli Village, Tobaki Village, and Nenas Village. The results of the total bacteria, mold and yeast test showed that the average bacterial contamination in honey was 7.24×105 and the average mold and yeast contamination was 30.31×105, where these results exceeded the contamination limit according to SNI No.7388:2009, namely the total contamination. bacteria <5×103 colonies/g and total mold and yeast contamination <1×101 colony/g. The physico-chemical properties test was carried out to find that the physical properties of honey were not in accordance with the SNI No.01-3545-2013 and SNI No.8664:2018.
MANAJEMEN PEMELIHARAAN TERNAK BABI PADA PETERNAKAN BABI TOLU WEI SUMBA TIMUR Datta, Frans Umbu; Foeh, Nancy Diana Frederika Katerina; Detha, Annytha Ina Rohi; Mandala, Graziela Angelicha; Bero, Catharina De Ricci Inye; Toha, Larry Richard Wellem; Ndaong, Nemay Anggadewi
Jurnal Media Tropika Vol 4 No 2 (2024): Jurnal Media Tropika
Publisher : Universitas Nusa Cendana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/mediatropika.v4i2.15819

Abstract

Tolu Wei Pig Farm has a population of 444 pigs, including 14 heifers, 26 pregnant pigs, 15 parturient pigs, 153 newborn piglets, 98 weaned piglets, 5 studs, and 133 fattening pigs of various types. The pigs kept are Landrace, Duroc, and Yorkshire. This Field Work Practice (PKL) activity aims to find out and analyze housing management, the type of feed given at each growth period, mating management, health management at various breeding phases, and the implementation of waste processing at the Tolu Wei Pig Farm. The methods used are observation, interviews, practice, and education. Based on this method, it is known that the housing system implemented by the Tolu Wei Pig Farm is intensive, feeding is carried out twice a day, namely in the morning and evening with the type of feed given in the form of a mixture of pellets and pigmix, there is application of biosecurity and sanitation and treatment is carried out on sick livestock. , reproductive management is carried out by means of natural mating and artificial insemination (AI), and processing of livestock waste is carried out by collecting it in a special area for waste and pig feces by drying in the sun. The conclusion obtained is that the housing management has met good housing standards, the feed management implemented can meet nutritional needs, the health management in the form of biosecurity implemented is good, and the reproductive management implemented has met good standards.