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All Journal RADIAL: JuRnal PerADaban SaIns RekAyasan dan TeknoLogi Losari : Jurnal Arsitektur, Kota dan Pemukiman Community Development Journal: Jurnal Pengabdian Masyarakat RADIAL: Jurnal Peradaban Sains, Rekayasa dan Teknologi
Gobel, Fendy Faizal
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Humanities Civil Engineering, Building, Construction & Architecture Economics, Econometrics & Finance Education Electrical & Electronics Engineering Engineering Environmental Science Health Professions Mechanical Engineering Public Health

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PENDAMPINGAN MASYARAKAT BERPENGHASILAN RENDAH CALON PENERIMA REHAB RUMAH DI KOTA GORONTALO Ma’sum, Ratna Dwi; Palilati, Mifidyah Putri; Entengo, Sukri; Erick, Yohanes P; Gobel, Fendy Faizal; Talango, Novriyanti; Ishak, Sahional
Community Development Journal : Jurnal Pengabdian Masyarakat Vol. 4 No. 6 (2023): Volume 4 Nomor 6 Tahun 2023
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/cdj.v4i6.19965

Abstract

Program rehabilitasi rumah tidak layak huni di Kota Gorontalo bertujuan membantu masyarakat berpenghasilan rendah untuk meningkatkan kualitas rumahnya menjadi layak huni. Program ini memberikan dana bantuan sebesar Rp. 17.500.000 untuk satu unit rumah. 184 unit rumah akan menjadi calon penerima program di 7 (tujuh) kelurahan dengan alokasi di Kelurahan Bugis 54 rumah, Tenda 27 rumah, Pilolodaa 20 rumah, Pohe 20 rumah, Talumolo 20, Heledulaa Utara 25, dan Leato Utara 20 rumah. Untuk itu kami dari Fakultas Teknik Universitas Gorontalo membantu melaksanakan kegiatan pendampingan verifikasi kelayakan rumah calon penerima program rehabilitasi rumah (BRS DAK) yang diselenggarakan oleh dinas perumahan rakyat dan kawasan permukiman Kota Gorontalo. Rumah yang layak menerima bantuan program rehabilitasi adalah rumah dengan kondisi yang tidak memenuhi tiga aspek standar rumah layak huni, yaitu aspek keselamatan bangunan, kecukupan minimum luas bangunan dan kesehatan penghuni. Hasil verifikasi yang  lolos seleksi dan disetujui oleh penyelenggara kemudian diumumkan kepada masyarakat di tujuh kelurahan tersebut. Hasil pendampingan verifikasi ini adalah penetapan nama-nama penerima manfaat bantuan program yang ditandatangani langsung oleh Walikota Gorontalo secara sah, sehingga masyarakat yang lolos verifikasi berhak atas program bantuan tersebut.
PERENCANAAN COLD STORAGE SEBAGAI PENYIMPANAN UDANG VANAME DAERAH DI KABUPATEN POHUWATO PROVINSI GORONTALO Pido, Rifaldo; Gobel, Fendy Faizal; Edahwati, Luluk
RADIAL : Jurnal Peradaban Sains, Rekayasa dan Teknologi Vol. 11 No. 1 (2023): RADIAL: JuRnal PerADaban SaIns RekAyasan dan TeknoLogi
Publisher : Universitas Bina Taruna Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37971/radial.v11i1.352

Abstract

This study describes the calculation of cold storage analysis for planning the preservation of vannamei shrimp in Pohuwato Regency. The purpose of this paper is to calculate the cooling load on frozen fish cold storage, calculate the performance of the vapor compression cycle including mass flow rate, compressor power, and COP. This study uses a theoretical design method. Cold storage design for product storage. The design data was obtained from field observations. The calculation results showed that the Refrigerant used was Refrigerant 12 (R-12), a vannamei shrimp product. The cycle cooling load is 47.33 kW. Cold storage designed for the process of preserving shrimp with a capacity of 13 tons, Cooling temperature in cold storage is 10° C, Superheated temperature is 5° C, Sub cooled temperature is 5° C, Refrigerant temperature in the condenser is 35° C, Refrigerant temperature in the evaporator is 5° C, the pressure in the condenser is 0.8 MPa, the pressure in the evaporator is 0.4 MPa so that a coefficient of performance (COP) of 4.7 is obtained.
Perilaku Pejalan Kaki terhadap Pemanfaatan Jalur Pedestrian di Kawasan Perdagangan Gobel, Fendy Faizal
LOSARI : Jurnal Arsitektur Kota dan Pemukiman Vol. 1, No. 2, Agustus 2016
Publisher : Universitas Muslim Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

This research aimed to analyze the pedestrian behavior toward the utilization of pedestrian ways at the commerce area at Soeprapto street corridor, Gorontalo city. This research was conducted directly at the place and time where the research being observed. There were two kinds of the behavioral mapping used in this research; those were Place Centered Mapping and Person Centered mapping. The result of this research was showing that the area of pedestrians at Soeprapto street, Gorontalo city it has already been not appropriate with the theory considering within its function and contentment. It was because it was also used for other various activities rather than walking. Pedestrian trackswere actually open area that ought to be used for walking rather than other activities, so that it will not change the behavioral pattern in utilizing the tracks
PERENCANAAN COLD STORAGE SEBAGAI PENYIMPANAN UDANG VANAME DAERAH DI KABUPATEN POHUWATO PROVINSI GORONTALO Pido, Rifaldo; Gobel, Fendy Faizal; Edahwati, Luluk
RADIAL : Jurnal Peradaban Sains, Rekayasa dan Teknologi Vol. 11 No. 1 (2023): RADIAL: JuRnal PerADaban SaIns RekAyasan dan TeknoLogi
Publisher : Universitas Bina Taruna Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37971/radial.v11i1.352

Abstract

This study describes the calculation of cold storage analysis for planning the preservation of vannamei shrimp in Pohuwato Regency. The purpose of this paper is to calculate the cooling load on frozen fish cold storage, calculate the performance of the vapor compression cycle including mass flow rate, compressor power, and COP. This study uses a theoretical design method. Cold storage design for product storage. The design data was obtained from field observations. The calculation results showed that the Refrigerant used was Refrigerant 12 (R-12), a vannamei shrimp product. The cycle cooling load is 47.33 kW. Cold storage designed for the process of preserving shrimp with a capacity of 13 tons, Cooling temperature in cold storage is 10° C, Superheated temperature is 5° C, Sub cooled temperature is 5° C, Refrigerant temperature in the condenser is 35° C, Refrigerant temperature in the evaporator is 5° C, the pressure in the condenser is 0.8 MPa, the pressure in the evaporator is 0.4 MPa so that a coefficient of performance (COP) of 4.7 is obtained.
Co-Authors Entengo, Sukri erick, Yohanes P Ishak, Sahional Luluk Edahwati Ma’sum, Ratna Dwi Palilati, Mifidyah Putri Rifaldo Pido Talango, Novriyanti