Novyantari, Zahrani Tri
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PENGEMBANGAN DESA WISATA MELALUI PELATIHAN DIGITAL MARKETING DALAM MENINGKATKAN UMKM DESA MADIASARI Febriansyah, Febriansyah; Ramadhanti, Manda; Novyantari, Zahrani Tri; Rustandi, Dede; Hamdan, Ahmad
Jurnal Pengabdian Masyarakat Indonesia Vol 2 No 2 (2024): JPMI Juni 2024
Publisher : CV Bayfa Cendekia Indonesia Bekerjasama dengan Jurusan/Program Studi Pendidikan Masyarakat FKIP Universitas Siliwangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.1234/jpmi.v2i2.109

Abstract

Madiasari Village is a pilot tourism village located in Cineam District, Tasikmalaya Regency where there are several potentials ranging from religious tourism, cultural tourism, to nature tourism, and even local micro, small and medium business centers such as crafts and food. There are several obstacles that cause all these sectors not to be optimized, starting from the lack of public awareness of the local potential owned and not understanding the community about marketing micro, small and medium business products in digital marketing. The purpose of the implementation of this digital marketing training is to help the community, especially micro, small and medium enterprises in marketing their products digitally in order to get a wider market and introduce local products in Madisari Village. In this Digital Marketing Training activity using the social demand approach method and integrative approach. The result of this digital marketing training is that the Madiasari Village community understands the strategies in marketing their products digitally in order to get a wider market.
REAKTUALISASI PROGRAM RUMAH PANGAN LESTARI BERTUJUAN MENCIPTAKAN KEBERLANJUTAN DAN KETAHANAN PANGAN DI TINGKAT RUMAH TANGGA Cisyara, Sinta Naila; Novyantari, Zahrani Tri; Khotimah, Iin Husnul; Karwati, Lilis
Jurnal Pengabdian Masyarakat Indonesia Vol 2 No 3 (2024): JPMI September 2024
Publisher : CV Bayfa Cendekia Indonesia Bekerjasama dengan Jurusan/Program Studi Pendidikan Masyarakat FKIP Universitas Siliwangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.1234/jpmi.v2i3.155

Abstract

The Sustainable Food Home Area (KRPL) is a form of optimizing the use of yards which is carried out through efforts to empower women to optimize their yards so that they can experience the benefits of yards as a source of family food. With this, an area can be created that is rich in sources of food needs that can be produced by every woman in the household from the results of optimizing the yard. The approach taken in this program is carried out through the development of sustainable agriculture, by establishing a nursery from a small area of ​​land by prioritizing local resources so as to maintain sustainability. In Indonesia itself, there is quite a large yard area, reaching 10.3 Ha or around 14% of the entire agricultural area. To overcome this, the government issued a policy in regulation Number 17 of 2015 concerning Food Security and Nutrition in Article 26 which states that one of the efforts to diversify food is through the use of yard land. The importance of the government in creating food diversity in meeting community needs in accordance with local potential to create a prosperous community life. Therefore, currently many village governments are holding KRPL implementation programs in their areas.
PARTISIPASI MASYARAKAT TERHADAP PROGRAM RUMAH PANGAN LESTARI Cisyara, Sinta Naila; Novyantari, Zahrani Tri; Khotimah, Iin Husnul; Novitasari, Nastiti
Jurnal Pengabdian Masyarakat Indonesia Vol 2 No 2 (2024): JPMI Juni 2024
Publisher : CV Bayfa Cendekia Indonesia Bekerjasama dengan Jurusan/Program Studi Pendidikan Masyarakat FKIP Universitas Siliwangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.1234/jpmi.v2i2.156

Abstract

Sukahurip Village, especially Cikujangbeet Hamlet, is one of the hamlets whose area is larger in forests and plantations compared to the community's residential area. For their livelihood, of course the majority are rice and vegetable farmers. In this year's agricultural unit program we are focusing on empowering women in Cikujangbeet Hamlet, namely by strengthening the Mekar Binangkit Women's Farming Group (KWT). One of the activities of the Mekar Binangkit Women's Farmers Group (KWT) is implementing the Sustainable Food House program, however this program is not sustainable. It would be a shame if the program was not continued because we feel that the Women Farmers Group (KWT) has great potential in developing the Sustainable Food House (RPL) program, especially for those who already have knowledge from previous experience. The aim of continuing the Sustainable Food House program is to utilize the land around the house to support the sustainability of family food security through organic planting of vegetables, fruit and other food crops.