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All Journal Cakrawala: Jurnal Pengabdian Masyarakat Global Abdi Humaniora: Jurnal Pengabdian Masyarakat Bidang Humaniora
Yelva Nofriyanti
Unknown Affiliation
Agriculture, Biological Sciences & Forestry Humanities Economics, Econometrics & Finance Education Environmental Science Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Social Sciences

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Sosialisasi Entrepreneurial Learning di Sekolah untuk Meningkatkan Kompetensi dan Jiwa Kewirausahaan Siswa di SMK N 8 Padang Yozi Putri Sakinah; Meissy Putri Deswari; Yelva Nofriyanti; Muhammad Farrasky Delas Putra; Evi Desmarian
Cakrawala: Jurnal Pengabdian Masyarakat Global Vol. 3 No. 2 (2024): Cakrawala: Jurnal Pengabdian Masyarakat Global
Publisher : Universitas 45 Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30640/cakrawala.v3i2.2918

Abstract

The unemployment rate among SMKs is not balanced with the increasing number of SMK One of the causes of increased unemployment is due to the implementation of an education system that still emphasizes theory compared to practice. Therefore, it is important to improve the identity of prospective SMK graduates who have high quality human resources, skills and are able to compete, for example through entrepreneurship and digital marketing education. Students' interest in entrepreneurship is influenced by the lack of entrepreneurial spirit within them. Entrepreneurial skills are an ability that a person has as a form of assigning knowledge and applying it to real activities in his life. Efforts to realize these goals at the SMK level have been developed and implemented in entrepreneurship subjects in the national curriculum for vocational secondary levels. Then today's SMK students who grew up with technology, internet and social media have a preference to start an entrepreneurship. Some of the reasons high school students choose the entrepreneurial path are unwilling to be limited, college is not a guarantee of success, freelance and peer-to-peer service sites, ubiquitous social media, abundant access, and mentors.
Pelatihan Kewirausahaan Wanita Nelayan dalam Pengolahan Ikan Di Kelurahan Ulak Karang Yaswinda Yaswinda; Elida Elida; Yelva Nofriyanti; Yolanda Intan Sari
ABDI HUMANIORA: Jurnal Pengabdian Masyarakat Bidang Humaniora Vol 2, No 1 (2020)
Publisher : Universitas Negeri Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24036/abdihumaniora.v2i1.109505

Abstract

This community service is motivated by the lack of optimal utilization and understanding of the community in managing marine products in the coastal area. One of the marine products that has high protein is fish, but its processing has not been developed much. This community service activity was carried out in Ulak Karang Selatan, Padang city. The subjects in this study were fisherwomen of Ulak Karang Selatan. This service was carried out in May-July 2020. The methods carried out were lectures, direct practice and mentoring. The results show that there is community enthusiasm for the training. Most of the participants were able to make their own fish dishes. Although the shape of the product is not optimal, it is very good in terms of taste.
Co-Authors elida elida Evi Desmarian Muhammad Farrasky Delas Putra Putri Deswari, Meissy Yaswinda Yaswinda Yolanda Intan Sari Yozi Putri Sakinah