Article Per Year (5 Year)
p-Index From 2020 - 2025
0.444
P-Index
This Author published in this journals
All Journal International Journal of Social Science Jurnal Ilmu Kedokteran dan Kesehatan Indonesia
Anggun Rusyantia
Unknown Affiliation
Agriculture, Biological Sciences & Forestry Humanities Computer Science & IT Education Environmental Science Health Professions Languange, Linguistic, Communication & Media Medicine & Pharmacology Public Health Social Sciences Other

Published : 2 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 2 Documents
Search

 1 
EXPLORATION OF RHIZOPORA MANGROVE PLANTS AS FUNCTIONAL FOOD COMPOUNDS FROM THE CUKU NYINYI ECOTOURISM AREA, SIDODADI VILLAGE PESAWARAN REGENCY, LAMPUNG PROVINCE Oktaf Rina; Anggun Rusyantia; Ajis Purnomo; Andi Sofiyan
International Journal of Social Science Vol. 4 No. 2: August 2024
Publisher : Bajang Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53625/ijss.v4i2.8460

Abstract

This activity was empowerment community programme assisted by CSR PT. Bukit Asam Tbk Pelabuhan Tarahan Lampung. This research is a series of activities in an effort to preserve Mangrove plantation forests in Pesawaran Regency, Lampung province in collaboration with CSR PT. Bukit Asam, Tarahan Pelabuhan Panjang. The specific aim is to explore and screen Mangrove plants that have the potential to be used as food. There were 2 (two) types of Mangrove plants studied, namely the Mangrove species Rhizopora apiculata and Rhizophora mucronata. The first step of the research was to carry out phytochemical screening to identify chemical content and bioactive compounds using qualitative methods, and the bioactive compounds identified were flavonoids, saponins, tannins, tripertenoids and steroids as well as phenolic compounds. The third step is to test the main components of chemical compounds using proximate analysis which include tests for water content, ash content, total fat, protein and carbohydrates as well as crude fiber components. Chemical content test results of proximate analysis of mangrove fruit Rhizopora apiculata and Rhizophora mucronata for water content; ash content; total fat content; protein content; and carbohydrates each one were 64,99; 3,61;8,11; 0,31; 12,49; 22,95 (%) and 64,25; 3,25; 10,67; 0,74; 1,74, 21,10 (%).The aim of the phytochemical test is to determine the presence of secondary metabolite compounds distributed in plant parts. The research continued with trials of making Rhizopora fruit into food products such as sticks and crackers. The overall sensory test results showed a good level of panelist acceptance of snack food substituted with mangrove flour
Hubungan Asupan Serat dengan Status Gizi pada Peserta Prolanis Puskesmas Kedaton Bandar Lampung Sutrio Sutrio; Arie Nugroho; Endang Sri Wahyuni; Anggun Rusyantia; Mindo Lupiana
Jurnal Ilmu Kedokteran dan Kesehatan Indonesia Vol. 5 No. 2 (2025): Juli: Jurnal Ilmu Kedokteran dan Kesehatan Indonesia
Publisher : Pusat Riset dan Inovasi Nasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/jikki.v5i2.6100

Abstract

The Chronic Disease Management Program (Prolanis) is a healthcare service program aimed at improving the quality of life of individuals with chronic diseases. Fiber intake plays a crucial role in maintaining optimal nutritional status, especially for individuals with diabetes and hypertension, who are the main targets of Prolanis. This study aims to examine the relationship between fiber intake and nutritional status among Prolanis participants at Kedaton Community Health Center (Puskesmas Kedaton). The research employed a descriptive-analytic design with a cross-sectional approach. A total of 60 respondents were selected using purposive sampling. Fiber intake data were obtained through a 2x24-hour food recall, while nutritional status was determined using Body Mass Index (BMI) measurements. Data analysis was conducted using the Chi-square test. The results showed that nearly half of the Prolanis participants had inadequate fiber intake (47.6%) and excessive nutritional status (50%). Statistical tests revealed a significant relationship between fiber intake and nutritional status (p = 0.005). Strengthening nutrition education for Prolanis participants is necessary, particularly regarding the importance of daily fiber consumption as part of chronic disease management and nutritional status maintenance to help control body weight and improve nutritional outcomes.
Co-Authors Ajis Purnomo Andi Sofiyan Arie Nugroho Endang Sri Wahyuni Lupiana, Mindo Oktaf Rina Sutrio