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Praktik Terbaik Dalam Memperluas Pengetahuan Wisatawan tentang Budaya Puspita, Ni Putu Lianda Ayu; Pramanda Putra, Made Satria; Nugraha, Putu Virgananta; Triyuni, Ni Nyoman; Prasetya Dewi, Ni Komang Ayu
MALLOMO: Journal of Community Service Vol 4 No 1 (2023): Desember-Mei
Publisher : Universitas Muhammadiyah Sidenreng Rappang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55678/mallomo.v4i1.1219

Abstract

Abstract. Penelitian ini bertujuan untuk mengetahui faktor yang mempengaruhi wisatawan melukat di Pura Tirta Empul. Penelitian ini dilakukan di Pura Tirta Empul yang merupakan sebuah pura yang terletak di Desa Manukaya, Kecamatan Tampaksiring, Kabupaten Gianyar, Provinsi Bali. Dalam penelitian ini, teknik pengumpulan data dilakukan dengan observasi, wawancara, dokumentasi dan studi pustaka. Penelitian ini menggunakan paradigma interpretive social science dengan metode kualitatif. Hasil penelitian ini menunjukkan Faktor-faktor yang mempengaruhi wisatawan melukat di Pura Tirta Empul adalah faktor keagamaan yang menekankan pentingnya pembersihan spiritual dan keseimbangan, ritual melukat dianggap sebagai cara untuk mencapai kedamaian batin dan meningkatkan kualitas spiritual, memohon kesembuhan dan kesehatan, untuk membersihkan dosa-dosa, serta faktor budaya dan tradisi yang mewajibkan masyarakat melakukan melukat di hari-hari tertentu, faktor dukungan dari orang-orang serta faktor lingkungan alam yang bersih dan asri sehingga minat melaksanakan penglukatan serta berwisata semakin meningkat. Dalam menambah pengetahuan wisatwan yang melukat maka pemandu wisata lokal memberikan pemahaman tentang makna melukat, proses melukat di pura Tirta empul dan menerangkan makna canang sari. Dari kegiatan ini dapat disarankan bahwa sebaiknya dilakuakan pengelolaan yang lebih mengedapankan pelayanan wisatawan dalammelakukan penyucian diri.
Implementation of Eco-Office by Guest Service Division in Supporting Melia Bali a s a Green Hotel Wedarianti, Luh Made Putri; Darlina, Lien; Nugraha, Putu Virgananta; Dyah, Wahyuning; Wijaya, I Nyoman Cahyadi
Bali Membangun Bali: Jurnal Bappeda Litbang Vol 5 No 1 (2024): April 2024
Publisher : Badan Riset dan Inovasi Daerah Provinsi Bali

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51172/jbmb.v5i1.336

Abstract

Purpose: This research aims to determine the implementation of eco-office by Guest Service Division in supporting Melia Bali Indonesia as a green hotel. Research method: The data collection method used in this research is observation, questionnaires, interviews and documentation. Researchers conducted interviews with the guest service manager & assistant manager and distributed questionnaires to the five guest service division staff. The data analysis technique used is qualitative descriptive analysis with descriptive statistics ranging from rating scales in the form of averages. Results and discussion: The results of the analysis show that Melia Bali Indonesia, especially the guest service division, adopts the eco-office concept which is divided into 5, namely electricity saving aspects, water saving & conservation aspects, office waste management aspects, greening aspects, and Other aspects of efforts made in addition to the previous criteria are related to maximizing the use of technology as a means of communication and making reports, as well as minimizing the use of paper and plastic. Implication: The implementation of eco-office has been carried out quite well, so that these efforts directly contribute to the hotel's efforts to implement the green hotel as a whole.
Implementation of Eco-Office by Guest Service Division in Supporting Melia Bali a s a Green Hotel Wedarianti, Luh Made Putri; Darlina, Lien; Nugraha, Putu Virgananta; Dyah, Wahyuning; Wijaya, I Nyoman Cahyadi
Bali Membangun Bali: Jurnal Bappeda Litbang Vol 5 No 1 (2024): April 2024
Publisher : Badan Riset dan Inovasi Daerah Provinsi Bali

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51172/jbmb.v5i1.336

Abstract

Purpose: This research aims to determine the implementation of eco-office by Guest Service Division in supporting Melia Bali Indonesia as a green hotel. Research method: The data collection method used in this research is observation, questionnaires, interviews and documentation. Researchers conducted interviews with the guest service manager & assistant manager and distributed questionnaires to the five guest service division staff. The data analysis technique used is qualitative descriptive analysis with descriptive statistics ranging from rating scales in the form of averages. Results and discussion: The results of the analysis show that Melia Bali Indonesia, especially the guest service division, adopts the eco-office concept which is divided into 5, namely electricity saving aspects, water saving & conservation aspects, office waste management aspects, greening aspects, and Other aspects of efforts made in addition to the previous criteria are related to maximizing the use of technology as a means of communication and making reports, as well as minimizing the use of paper and plastic. Implication: The implementation of eco-office has been carried out quite well, so that these efforts directly contribute to the hotel's efforts to implement the green hotel as a whole.