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All Journal Economic Reviews Journal At-Tadris: Journal of Islamic Education
Efrilia, Celline
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Religion Humanities Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Social Sciences

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Pengolahan Makanan Ringan Corndog Sosis sebagai Peluang Bisnis Usaha Kecil Khairani, Iftahul; Efrilia, Celline; Badres, Shofi Azzahra; Nurandi, Amelia Putri
Economic Reviews Journal Vol. 3 No. 1 (2024): Economic Reviews Journal
Publisher : Masyarakat Ekonomi Syariah Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56709/mrj.v3i1.121

Abstract

Corndog is a food or snack that is included in Korean Street Food, Corndog is a food that consists of several ingredients, namely flour, sausage, mozzarella cheese, potatoes, chocolate, green tea and sauce. The melted mozzarella cheese is what makes it attractive to customers and besides that, there are many various variants that can meet customer desires. This research aims to see the extent of business results obtained by selling typical corndog food in the research area and to find out the processing process for making delicious corndog food so that it is suitable for sale and consumption by the public. The method used in this corndog sausage business research is quantitative and qualitative. And from sales made by sellers there is a profit of 21% per day in 1 sale on October 17 2023.
Pola Sidik Jari pada Daerah Kecamatan Bandar Khalipah Efrilia, Celline; Armiati, Rika; Anggraini, Lisa; Ayundari, Sella; Dwijayanti, Ummi Nur Afinni
At-Tadris: Journal of Islamic Education Vol. 2 No. 2 (2023): At-Tadris: Journal of Islamic Education
Publisher : Ikatan Dai Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56672/c6730b18

Abstract

The fingerprint pattern is one of the genetically regulated phenotypes and is formed in the early embryo, which is approximately 18 weeks of gestation. The shape and characteristics will remain and will not be affected by the environment from birth until the person dies. In the fingerprint pattern there are three characteristics, namely the type of fingerprint pattern, the number of triradius and total tendrils. The fingerprint patterns are grouped into wholr type, ulna loop, radial loop. and arch. In this research, it was carried out using qualitative research methods. The object of research was direct observation of broadness, so that this research obtained not so many numbers, but more descriptive. The data used in this study were primary data obtained directly from the field. Which aims to determine the fingerprint patterns of individuals in the Bandar Khalippah sub-district, and also identify fingerprint patterns, and count the number of tendrils in the human population in the Banda Khalippah sub-district.
Co-Authors Armiati, Rika Ayundari, Sella Badres, Shofi Azzahra Dwijayanti, Ummi Nur Afinni Khairani, Iftahul Lisa Anggraini Nurandi, Amelia Putri