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All Journal JURNAL BIOSHELL Al-Khidmah Jurnal Pengabdian Masyarakat PAPUMA: Journal of Comunnity Services
Arini, Silvia Fitri Mei
Unknown Affiliation
Religion Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Decision Sciences, Operations Research & Management Education Languange, Linguistic, Communication & Media Social Sciences

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Pemanfataan Lahan Pekarangan Guna Menghasilkan Sayur Organik di Desa Sumbersalak Kecamatan Ledokombo Jember Purwandhini, Ari Septianingtyas; Arini, Silvia Fitri Mei; Syarief, Mochamad; Qurtubi, Moh.; Hadi, Abdul
Al-Khidmah Jurnal Pengabdian Masyarakat Vol. 4 No. 1 (2024): JUNI
Publisher : Institute for Research and Community Service (LPPM) of the Islamic University of Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56013/jak.v4i2.2955

Abstract

The service activity entitled Socialization of the Use of Yard Land to Produce Organic Vegetables in Sumbersalak Village, Ledokombo District, Jember, is a form of socialization and education for the community to increase the useful value of yard land. The aim of the activity is to maximize the role of yard land in cultivating plants, especially to produce healthy (organic) vegetables. The method used uses lecture and discussion methods. The results of the activity are community understanding of the importance of managing yard land so that it can become a source of nutritional fulfillment for families in an effort to create healthy vegetables free of chemical pesticides. So that similar activities can continue to be developed and utilized by the community to minimize the use of chemical pesticides in plant cultivation activities. Managing organic vegetables can also increase family income.
SOSIALISASI PROGRAM KETAHANAN PANGAN MELALUI PEMANFAATAN LAHAN DI SDN ARJASA 1 KECAMATAN ARJASA KABUPATEN JEMBER Arini, Silvia Fitri Mei; Pratama, Yudha
PAPUMA: Journal of Community Services Vol. 2 No. 03 (2024): November 2024
Publisher : Program Studi Agronomi Fakultas Pertanian Universitas Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.19184/papuma.v2i03.1616

Abstract

There is still school yard land which has not yet been maximized. So solutions and innovation are needed in using it. This aims to maximize less productive school yard land so that it can support food security. The aim of this activity is to maximize the potential of unused school land into productive land through cultivating plants to support the national food security program. The methods used are the lecture method and direct practice method. The results obtained from the activity are a source of information for all school residents at SDN Arjasa 1 regarding cultivation techniques and innovations regarding the use of school yard land to support food security programs.
Pengaruh Pemangkasan Pucuk dan Jumlah Buah per Tanaman terhadap Produksi Melon Golden (Cucumis melo L.) pada Hidroponik Sistem Nutrient Film Technique (NFT) Amin, Ahmad Nur; Wahyuni, Endang Sri; Furoidah, Nanik; Arini, Silvia Fitri Mei
JURNAL BIOSHELL Vol 15 No 1 (2026): Article in Progress
Publisher : Universitas Islam Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56013/bio.v15i1.4849

Abstract

Penelitian ini bertujuan untuk mengetahui pengaruh pemangkasan pucuk dan jumlah buah per tanaman terhadap produksi tanaman melon golden (Cucumis melo L.) dalam sistem hidroponik NFT. Penelitian dilaksanakan di Greenhouse Fakultas Pertanian Universitas Islam Jember, pada bulan Januari hingga April 2025. Penelitian ini dilakukan menggunakan RAL faktorial 4×4 dengan 3 ulangan. Faktor pertama adalah pemangkasan (P) yang terdiri dari: P0 (tanpa pemangkasan), P1 (pemangkasan pucuk), P2 (pemangkasan tunas air), dan P3 (pemangkasan pucuk dan tunas air). Faktor kedua adalah jumlah buah per tanaman (B) yang terdiri dari: B0 (tanpa pembatasan), B1 (1 buah), B2 (2 buah), dan B3 (3 buah). Parameter yang diamati meliputi umur panen, berat buah, panjang buah, diameter buah, tebal daging buah, dan kadar gula. Data dianalisis dengan Analisis Varian dan uji lanjut Duncan pada taraf 5% menggunakan SPSS 27 for windows. Hasil penelitian menunjukkan bahwa pemangkasan tunas air (P2) memberikan hasil terbaik pada parameter diameter dan tebal daging buah. Perlakuan tiga buah per tanaman (B3) memberikan hasil terbaik pada parameter berat buah. Tidak ditemukan interaksi yang signifikan antara pemangkasan dan jumlah buah terhadap semua parameter yang diamati.
Co-Authors Abdul Hadi Amin, Ahmad Nur Ari Septianingtyas Purwandhini Endang Sri Wahyuni Pratama, Yudha Qurtubi, Moh. Syarief, Mochamad