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All Journal Pelita Perkebunan Jurnal Pengabdian Magister Pendidikan IPA International Journal on Food, Agriculture and Natural Resources (IJFANRES) Journal La Lifesci Journal of Soilscape and Agriculture
Patricia SM, Susan Barbara
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Agriculture, Biological Sciences & Forestry Chemistry Earth & Planetary Sciences Education Environmental Science Immunology & microbiology

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The Effect of Liquid Organic Fertilizer of Rabbit Urine and Concentration of Plant Growth Promoting Rhizobacteria of Bamboo Root on the Growth and Yield of Mustard Green Plants Latifah, Nurul; Setiyono; Muhlison, Wildan; Sucipto, Irwanto; Savitri, Dyah Ayu; Patricia SM, Susan Barbara; Arum, Ayu Puspita
Journal La Lifesci Vol. 3 No. 4 (2022): Journal La Lifesci
Publisher : Newinera Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37899/journallalifesci.v3i4.801

Abstract

Mustard greens (Brassica juncea L.) are one type of favorable vegetable. However, mustard greens production and productivity still fluctuate. Also, society expects quality, healthy and safe vegetable products for consumption. So, it is necessary to increase the use of organic fertilizers to produce high productivity and good products. LOF of rabbit urine contains high nutrients, and PGPR contains microorganisms that act as bioactivators that decompose organic matter. This study aimed to determine the effect of giving LOF of rabbit urine and concentration of PGPR of bamboo roots on the growth and yield of mustard greens. The experiment was carried out factorially using Random Design Complete with three replications. The first factor was the LOF dose of rabbit urine, and the second was the PGPR concentration which consisted of 4 levels. The results showed that (1) the interaction of LOF of rabbit urine and concentrations of PGPR of bamboo root had no significantly different effect on all variables; (2) LOF of rabbit urine had no significantly different effect on all variables and (3) PGPR concentration of bamboo roots had a significant different effect on all variables except root volume and number of leaves, where treatment of 15 ml/L (B3) gave the best results on the yield of mustard greens.
The The Effect of Types Planting Media and the Growth Regulatory Substances of Sprouts Extract on the Growth and Yield of Long Bean (Vigna unguiculata L.) Ramadhanti, Choirul Lisa; Setiyono, Setiyono; Subroto, Gatot; Purnamasari, Ika; Patricia SM, Susan Barbara; Arum, Ayu Puspita; Savitri, Dyah Ayu
Journal La Lifesci Vol. 5 No. 1 (2024): Journal La Lifesci
Publisher : Newinera Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37899/journallalifesci.v5i1.807

Abstract

Long bean production in East Java has declined in the last three years because of the decreased soil fertility and the failure of pod formation. The addition of organic matter to the soil planting medium and spraying ZPT bean sprout extract are some efforts to increase the supply of nutrients and overcome flower fall. This study aimed to determine the interaction between the treatment of the planting media and ZPT of bean sprout extract toward growth and yield of long bean plants. The study was conducted factorially using a completely randomized design (CRD) in 3 replications. The first factor is the type of planting medium namely M0: soil; M1: soil+ compost; M2: soil+ chaff charcoal; M3: soil+ cocopeat. The second factor was the concentration of ZPT bean sprout extract, namely T0 control; T1: 10%; T2: 20%; T3: 30%. There was a very significant interaction between the treatment of the planting media and the bean sprout extract ZPT on the variable number of pods per plant and wet weight of pods per plant. The best treatment was the combination of the type of soil and compost growing media with ZPT bean sprout extract 20%. The main effect of the type of planting media treatment showed that the results were not significantly different for all observed variables. The ZPT treatment of bean sprout extract significantly affected the variables of flowering age, harvest age, and pod length per plant, the best treatment was the concentration of ZPT bean sprout extract 20%.
Caffeine Content of Bondowoso Arabica Ground Coffee with Variation of Roasting Profile and Type of Packages Savitri, Dyah Ayu; Arum, Ayu Puspita; Suud, Hasbi Mubarak; Farisi, Oria Alit; Patricia SM, Susan Barbara; Kusmanadhi, Bambang; Munandar, Denna Eriani
Pelita Perkebunan (a Coffee and Cocoa Research Journal) Vol. 38 No. 2 (2022)
Publisher : Indonesian Coffee and Cocoa Research Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22302/iccri.jur.pelitaperkebunan.v38i2.511

Abstract

Bondowoso Arabica coffee is a type of coffee that grows on the slopes of Mount Ijen-Raung. It has a high commercial value and distinctive taste. Coffee processing applications from roasting, grinding, packaging and brewing to storage will affect the quality of coffee. Caffeine is one of the compounds in coffee that contributes to bitterness and has certain pharmacological effects. This study aimed to determine the caffeine content of Bondowoso Arabica coffee harvested on August 2021 which was obtained from Sukosari Lor village with various roast profiles and types of packaging. In this study, Arabica coffee was roasted with light roast, medium roast and dark roast profiles. Then each treatment was mashed to obtain ground coffee. Ground coffee was put in a standing pouch made of polyethylene terephthalate (PET) with a thickness of 75 microns; polypropylene (PP) with a thickness of 100 microns; and polypropylene (PP) with a thickness of 120 microns and then stored for three months. During the storage of first and third months, caffeine levels were measured. Based on the results of the study, the caffeine content was increase along with higher roasting temperature. During the storage process, the caffeine content in ground coffee packaged using PP decreased the most.
Effect of Application of Several Organic Fertilizers on the Growth and Yield of Tobacco (Nicotiana Tabacum L.) Ramadhan, Mohamad Aji Rizki; Subroto, Gatot; Arum, Ayu Puspita; Patricia SM, Susan Barbara
Journal of Soilscape and Agriculture Vol. 3 No. 1 (2024): Vol. 3 No.1 2024
Publisher : University of Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.19184/jsa.v3i1.1391

Abstract

Tobacco (Nicotiana Tabacum L.) is an agricultural commodity that is widely cultivated by the community. The decline in productivity is due to the uncontrolled use of chemical fertilizers and chemical pesticides, resulting in the degradation of organic matter. To deal with the problem can use Liquid Organic Fertilizer according to the dose for tobacco plants. The purpose of this study was to determine the effect of Liquid Organic Fertilizer treatment of shallot skin waste, banana stem waste, banana peel waste, and coconut coir waste on the growth and yield of tobacco plants. The study used a 1-factor Completely Randomised Design (CRD), with 5 levels, namely P0: Without Liquid Organic Fertilizer (Control), P1: Liquid Organic Fertilizer of shallot skin waste dose (300 ml/plant), P2: Banana stem waste Liquid Organic Fertilizer dose (300 ml/plant), P3: Banana peel waste Liquid Organic Fertilizer dose (300 ml/plant), P4: Liquid Organic Fertilizer ofcoconut fiber waste dose (300 ml/plant). The research variables observed included plant height, number of leaves, leaf length, leaf width, stem diameter, root length, root volume, wet weight of leaf production, and dry weight of leaf production. The effect of Liquid Organic Fertilizer application had a very significant effect on the variables of plant height, leaf length, leaf width, root length, leaf wet weight, and leaf dry weight. Coconut coir Liquid Organic Fertilizer treatment (P4) has a tendency to produce the best tobacco plant growth.
Pendampingan Pengelolaan dan Pengolahan Pasca Panen Kopi Secara Berkelanjutan di Desa Curahpoh Bondowoso Setiyono; Arum, Ayu Puspita; Patricia SM, Susan Barbara; Savitri, Dyah Ayu; Anggraini, Febri; Maulana, Juraisyki Iqbal
Jurnal Pengabdian Magister Pendidikan IPA Vol 7 No 1 (2024): Januari - Maret
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jpmpi.v7i1.6127

Abstract

Curahpoh Village is an important part of the Bondowoso Coffee Republic. Curahpoh Village coffee farmers who are members of LMDH Argo Santoso cultivate Robusta Coffee and Arabica Coffee. However, the limited resources owned by farmers mean that coffee farming in Curahpoh Village has not received optimal results. The quality of the coffee products produced is also not supported by appropriate processing technology. Farmers usually only process coffee dry (natural process) because it is simpler. Processed coffee is also generally harvested and not sorted properly. Efforts to increase agricultural productivity are efforts that must be carried out in an integrated manner from upstream to downstream and sustainably. This community service program aims to increase the willingness and skills of farmers in managing coffee farming, especially related to post-harvest. The community service program educated LMDH Argo Santoso farmers to sort the fruit so that the coffee cherries that will be processed are coffee that is at least 95% ripe and has no defects. The coffee cherries that have been sorted are then directed to be processed using the honey method. Sensory evaluation of natural and various honey-processed coffee showed that about 90% of the farmers prefer honey method to natural method. Farmers are also trained to make organic fertilizer from dried coffee husks that are abundance in Curahpoh village. Hopefully, this service program will stimulate the farmers to implement good practices of coffee sorting, processing methods, and waste management.
Response of Vermicompost and Urea Combination Fertilizer Doses on the Growth and Yield of Scallion Plants (Allium fistulosum L.) Fauziah, Fithriyatul; Setiyono, Setiyono; Usmadi, Usmadi; Purnamasari, Ika; Patricia SM, Susan Barbara; Arum, Ayu Puspita; Savitri, Dyah Ayu
International Journal on Food, Agriculture and Natural Resources Vol 5, No 1 (2024): IJ-FANRes
Publisher : Food, Agriculture and Natural Resources - NETWORKS

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46676/ij-fanres.v5i1.289

Abstract

Leeks (Allium fistulosum L.) are short-lived horticultural crops and have great commercial potential. The productivity of leeks in Indonesia, especially in the East Java region, is experiencing fluctuations, this is due to the problem of decreasing soil fertility. The use of inorganic fertilizers is one of the causes of decreasing soil fertility where the use of inorganic fertilizers in Indonesia reached 105.22 kg/ha, being the highest use compared to several countries in Southeast Asia. Therefore, I offer a solution to this problem, namely by combining the use of inorganic fertilizer with organic fertilizer, for this you can use urea fertilizer and vermicompost fertilizer, where vermicompost fertilizer has advantages compared to other compost fertilizers in terms of complete content starting from microorganisms, growth hormones, and nutrients. The aim of the research I conducted was to determine the interaction of applying urea fertilizer and vermicompost on the growth and yield of leek plants (Allium fistulosum L). The research was conducted at the Green House using a Completely Randomized Design (CRD) with 2 factors, each of which had 3 levels and was repeated 3 times to obtain 27 plant units. The first factor was a vermicompost dose of 0 g/polybag, 75 g/polybag, and 150 g/polybag, while the second factor was a urea dose of 0 g/polybag, 1 g/polybag, and 2 g/polybag. The experimental results showed that the best dose for the combined interaction of vermicompost and urea fertilizer treatment was 75 g/polybag vermicompost and 2 g/polybag urea to increase the number of leaves and height of leek plants.
Effect of Gibberellic Acid (GA3) Concentration and Seedling Media Composition on the Germination and Growth of Shallots (Allium ascalonicum L.) from True Shallot Seed Nurcharisma, Adinda; Setiyono, Setiyono; Sholikhah, Ummi; Ratnasari, Tri; Savitri, Dyah Ayu; Patricia SM, Susan Barbara; Arum, Ayu Puspita; Novijanto, Noer
International Journal on Food, Agriculture and Natural Resources Vol 5, No 1 (2024): IJ-FANRes
Publisher : Food, Agriculture and Natural Resources - NETWORKS

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46676/ij-fanres.v5i1.274

Abstract

Shallots (Allium ascalonicum L.) is a vegetable commodity that contributes greatly to horticultural production and inflantion levels. The use of superior seeds is expected to produce maximum shallot production. The majority of Indonesian farmers use 30% of the harvested tubers as planting material, with production costs being quite expensive. Many shallot farmers also experience several problems with tuber seeds that are hollow and damaged. True Shallot Seeds can be an efficient and profitable altervative planting material. Implementing TSS shallot cultivation is considered difficult and requires longer time for sowing. Soaking seeds using Gibberelin can have a physiological effect on the germination process. Seedling media factor with a certain composition are needed to produce maximum seeds. The experiment was carried out in factorial manner using Random Design Complete  with three replications. The GA3 concentration factor has four treatment levels: G0 = 0 ppm/control, G1 = 2 ppm, G2 = 4 ppm, and G3 = 6 ppm. The seedling media composition factors has four treatment levels: M0 = soil + compost/control (1:1), M1 = cocopeat + compost (1:1), M2 = husk charcoal + compost (1:1), and M3 = sand + compost (1:1). The data analysis used was Analysis of Variance, if there were significant differences between the treatments, a further tes was carried out using Duncan’s Multiple Range Test at the 5% level. The result showed that the interaction between GA3 concentration treatment and seedling media composition and the single factor GA3 concentration had no significant effect on all observed variables. The composition of the seedling media has a significant effect on the speed of seed growth, seed height, root length, and seed wet weight with optimum results for germination and vegetative growth of TSS seeds, namely the compositionof soil+compost/control (M0) seedling media on the variables of seed growth speed (%/etmal), seed height (cm), and seed wet weight (gram).
Co-Authors . Usmadi Anggraini, Febri Arum, Ayu Puspita Dyah Ayu Savitri Farisi, Oria Alit Fauziah, Fithriyatul Gatot Subroto Ika Purnamasari Irwanto Sucipto, Irwanto Kusmanadhi, Bambang Maulana, Juraisyki Iqbal Munandar, Denna Eriani Noer Novijanto Nurcharisma, Adinda nurul latifah Ramadhan, Mohamad Aji Rizki Ramadhanti, Choirul Lisa Ratnasari, Tri Rony, Zahara Tussoleha setiyono Setiyono Setiyono Suud, Hasbi Mubarak Ummi Sholikhah Wildan Muhlison, Wildan