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All Journal Community Research Of Epidemiology (CORE) Journal of Health and Nutrition Research
Damayanti, Dwi Santy
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Health Professions Medicine & Pharmacology Nursing Public Health

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Relationship Between Eating Patterns, Physical Activity, and Obesity Incidence Among Madrasah Tsanawiyah (MTs) Students Damayanti, Dwi Santy; Humairah, Aqiilah Tun; Darmayanti, Firdha; Isnaenil M, Ince Putri; Maarif, Rahmadil
Journal of Health and Nutrition Research Vol. 3 No. 2 (2024)
Publisher : Media Publikasi Cendekia Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56303/jhnresearch.v3i2.262

Abstract

Obesity is a chronic disease characterized by excess body fat, increasing the risk of type 2 diabetes, heart disease, bone disorders, reproductive issues, and cancer, while also affecting quality of life, including sleep and mobility. According to WHO, the prevalence of overweight children and adolescents aged 5–19 years increased from 8% in 1990 to 20% in 2022. Recent data from the Ministry of Health in 2023 shows a high prevalence of central obesity among those aged 15–24 years, with 8.3-9.2% in males and 23.4-24.7% in females. This quantitative research employs an observational analytic design with a cross-sectional approach, using SPSS with the Chi-Square test to identify the relationship between dietary patterns and physical activity with the incidence of obesity among MTS students in Gowa Regency. Results indicate no significant relationship between dietary patterns (FFQ and IDDS) and obesity incidence, with p-values of 0.895 and 0.066, respectively. Similarly, physical activity showed no significant relationship with BMI, with a p-value of 0.056. Future studies should consider expanding variables to include factors influencing students' dietary patterns and physical activity, and conduct in-depth analyses using multiple regression.
Nyale sea worms: A natural approach to diabetes prevention among Mbojo Bima farmers Nurfahmiatunnisa, Nurfahmiatunnisa; Mallapiang, Fatmawaty; Satrianegara, M. Fais; Damayanti, Dwi Santy; Ismail, Ahmad La Ode; Habibi, Habibi
CORE JOURNAL Volume 5, Issue 1, December 2024
Publisher : Universitas Islam Negeri Alauddin Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/corejournal.vi.50853

Abstract

Mbojo farmers are at high risk of suffering from Diabetes Mellitus (DM) due to hard work and a diet high in carbohydrates. However, the incidence of DM among them is relatively low thanks to the tradition of using the Nyale seaworm (Eunice sicilliensis) for prevention and treatment. This research aims to uncover these traditional practices in Parado District, West Nusa Tenggara, in 2024. The research method used is qualitative with a case study approach. The informants consisted of six people who were selected through purposive sampling. The results of the study showed that DM prevention was carried out by consuming fresh Nyale worms during mass spawning in the Nyale smell tradition. This tradition involves prayer and prayer together, followed by the taking of Nyale on the 9th day of the Hijri month. Treatment is carried out by drying, punching, and applying Nyale to the wound of DM sufferers. These findings show the potential of local traditions as a preventive measure and natural treatment. The implications include the development of DM prevention programs, increasing access to health services, occupational health education, and improving the work environment. Researchers recommend further studies to explore the benefits of Nyale worms as a candidate for diabetes drugs, while supporting the development of natural ingredients in modern medicine
Co-Authors Darmayanti, Firdha Fatmawaty Mallapiang, Fatmawaty Habibi Habibi Humairah, Aqiilah Tun Ismail, Ahmad La Ode Isnaenil M, Ince Putri M. Fais Satrianegara, M. Fais Maarif, Rahmadil Nurfahmiatunnisa, Nurfahmiatunnisa