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PENDAMPINGAN SERTIFIKASI HALAL PRODUK KACANG TEPUNG RESEP MERTUA DENGAN SKEMA SELF DECLARE DI DESA MANARAP BARU Rakhmawati, Aneta; Fadhillah, Rizky; Utami, Nadia Puteri; Saputra, Rully Rezki; Pratama, Ramadhani Noor; Effendi, Syafwansyah
Jurnal Abdimas Gorontalo (JAG) Vol 7 No 2 (2024): November 2024
Publisher : UPPM Politeknik Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30869/jag.v7i2.1418

Abstract

Halal certification is one of the important steps to increase competitiveness and consumer confidence in food products. This article describes the process of community service activities through halal certification assistance with a self-declare scheme for Mertua Recipe Flour Nuts products, a micro and small enterprise (MSE) in Manarap Baru Village, Kertak Hanyar District, Banjar Regency, South Kalimantan Province. This community service activity aims to help MSEs to understand and make halal certification independently or self-declare through the Free Halal Certification (Sehati) programme facilitated by BPJPH. The implementation method includes direct assistance by the service team consisting of Entrepreneurial Student Program Participants (PMW) ETU Banjarmasin State Polytechnic in collaboration with the South Kalimantan Sharia Economic Society (MES) Halal Product Process Facilitator (P3H Facilitator) to MSEs. The results of the activity show that MSEs have succeeded in compiling certification documents completely and according to the provisions. The mentoring process and the process of applying for halal certification began on 01 November 2024 and the halal certificate is still in the process of being submitted due to queuing and opening and closing of the SEHATI quota by BPJPH.
Artificial Intelligence in Islamic Financial Institutions in Indonesia: A Systematic Literature Review Maulani, Subhan; Rakhmawati, Aneta; Budiman, Mochammad Arif; Sadewa, Manik Mutiara; Ainun, Basyirah
International Journal of Economics, Business Management and Accounting (IJEBMA) Vol. 7 No. 1 (2025): January 2025
Publisher : MultiTech Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59890/ijebma.v7i1.2733

Abstract

Artificial intelligence is an innovation and development of computers and machines that create human-like capabilities, namely, cognitive abilities, learning, adaptation, and decision making. The implementation of artificial intelligence in Islamic financial institutions increases not only for service innovation but also for analyses data, fraud detection systems, and analyses risk management. The key to dealing with technological change is the collaboration of various parties, namely, practitioners, academics, industry players, regulators, and experts in Islamic finance and economics. This study aims to determine the trend of publication, application, development, challenges and opportunities of artificial intelligence in Islamic financial institutions in Indonesia from 2014 to 2023. The results obtained in this study show that there are 15 journal articles that show 5 types of artificial intelligence in Islamic financial institutions, namely, financial technology, digital security, blockchain, robo-advisors, and digital banks. Islamic financial institutions in Indonesia have used artificial intelligence as needed. The development of artificial intelligence has changed people's life style, increased human resources, and developed regulations to increase security and trust. The challenge is to increase innovation, supervision and protection, create maximum literacy and inclusion, and collaboration. The opportunities that occur are the creation of a sustainable economy, increasing the development of Islamic economics and finance, creating superior human resources, and easy to analyse risk management