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All Journal Jurnal Pendidikan Ekonomi (JUPE) Jurnal Teknisi TRILOGI: Jurnal Ilmu Teknologi, Kesehatan, dan Humaniora Peka : Jurnal Pendidikan Ekonomi Akuntasi FKIP UIR Pekanbaru
Ramadhani, Kamal
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Humanities Computer Science & IT Economics, Econometrics & Finance Education Engineering Public Health Other

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EFEKTIVITAS PROGRAM PENGEMBANGAN UNIT PRODUKSI DAN KEWIRAUSAHAAN TERHADAP MINAT WIRAUSAHA SISWA MA AL HUDA KEDU Ramadhani, Kamal; Pujiati, Amin
PEKA Vol. 12 No. 2 (2024): Desember 2024
Publisher : UIR PRESS

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25299/peka.2024.vol12(2).19480

Abstract

Penelitian ini bertujuan untuk meningkatkan jiwa wirausaha dalam mengelola kegiatan produksi/jasa di MA Al Huda Kedu melalui Program Pengembangan Unit Produksi dan Kewirausahaan. Program ini diikuti oleh seluruh siswa kelas XII yang berjumlah 84 siswa. Penelitian ini menggunakan metode survey dengan membagikan kuesioner kepada siswa yang diisi oleh 54 siswa. Metode survey dilakukan melalui pemberian kuesioner berbentuk kertas setelah siswa mengumpulkan produk usahanya. Hasil survey dianalisis menggunakan SPSS 26 melalui uji analisis regresi linear sederhana dan diperoleh hasil bahwa terdapat pengaruh Program Pengembangan Unit Produksi terhadap minat wirausaha siswa MA Al Huda Kedu. Hal ini dapat dibuktikan dari tabel ANOVA yang menghasilkan nilai signifikansi sebesar 0,000 < 0,05, sehingga Ha diterima. Selain itu berdasarkan Model Summary, nilai R Square sebesar 0,548, yang mengandung makna bahwa pengaruh Program Pengembangan Unit Produksi dan Kewirausahaan terhadap minat wirausaha adalah sebesar 54,8% dan 45,2% yang lain dipengaruhi oleh faktor atau variabel lain. Selain itu, berdasarkan program ini terdapat berbagai produk yang telah dihasilkan oleh siswa, diantanya yaitu chips choco banana, tempe karamel, nuget pisang, choco crunch rainbow, dessert mangga, donat, keripik ubi jalar, bola-bola pisang, es teh manis, pahit, dan berasa. Dengan demikian dapat dikatakan bahwa Program Pengembangan Unit Produksi efektif diterapkan pada satuan pendidikan dalam upaya peningkatan minat wirausaha siswa.
Perilaku Konsumsi Hijau dalam Kegiatan Car Free Day: Studi Kasus Partisipatif di Ruang Publik Angelica, Seanita Febriana; Ramadhani, Kamal; Liliawati, Mia; Pujiati, Amin; Melati, Inaya Sari
TRILOGI: Jurnal Ilmu Teknologi, Kesehatan, dan Humaniora Vol 6, No 2 (2025)
Publisher : Universitas Nurul Jadid

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33650/trilogi.v6i2.11146

Abstract

This study examines green consumption behavior during Car Free Day (CFD) activities at Simpang Lima Semarang, a public space that serves as a meeting point for social, economic, and environmental interactions. This participatory case study aims to explore the forms of environmentally friendly consumption practices implemented by visitors and vendors in the open space. The method used is a participatory case study with participatory observation and in-depth interviews conducted over four weeks, involving 70 vendors and 143 visitors, with 24 informants willing to be interviewed in depth. Data were analyzed using a thematic approach to identify emerging patterns of behavior. The results show that various green consumption practices are implemented, such as the use of tumblers and cloth shopping bags by visitors, as well as the use of environmentally friendly packaging, the provision of local or organic products, and trash bins by vendors. Supporting factors include individual environmental awareness, social values, and the influence of family or community, while the main constraints are limited facilities and access to environmentally friendly options. These findings suggest that CFD Simpang Lima functions as an informal learning space for building ecological awareness through daily social interactions. This study recommends government support and community initiatives to enhance environmental literacy and the availability of green facilities in public spaces. These findings are currently limited to short-term observations, so further research is suggested to be conducted longitudinally or expanded to other cities to compare patterns of green consumption behavior in different urban contexts.
EFEKTIVITAS INTERNET OF THINGS (IOT) PADA SEKTOR PERTANIAN Junaidi, Junaidi; Ramadhani, Kamal
JURNAL TEKNISI Vol 4, No 1 (2024): February 2024
Publisher : Smart Education

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54314/teknisi.v4i1.1793

Abstract

Abstract: Internet of Things (IoT) is a technology designed to make things easier for us by enabling connections with various devices via the internet. With IoT, daily work becomes easier and more efficient. This article is structured to identify the various benefits of IoT in the agricultural sector. The agricultural sector has an important role in the Indonesian economy with various commodities such as rice, palm oil, rubber, pepper, coffee, tea and others. IoT has great potential to transform the agricultural sector to become more productive, sustainable and ready to face future challenges. The result of writing this article is to provide an overview of the use of IoT in agriculture which can help farmers increase the yield and quality of their agriculture. Keywords: Internet of Things; Agriculture; Technology. Abstrak: Internet of Things (IoT) merupakan teknologi yang dirancang untuk memudahkan kita dengan memungkinkan koneksi dengan berbagai perangkat melalui internet. Dengan IoT, pekerjaan sehari-hari menjadi lebih mudah dan efisien. Artikel ini disusun untuk mengidentifikasi beragam manfaat IoT dalam sektor pertanian. Sektor pertanian memiliki peran penting dalam perekonomian Indonesia dengan berbagai komoditas seperti padi, kelapa sawit, karet, lada, kopi, teh, dan lainnya. IoT memiliki potensi besar untuk mengubah sektor pertanian menjadi lebih produktif, berkelanjutan, dan siap menghadapi tantangan di masa depan. Hasil dari penulisan artikel ini adalah memberikan gambaran tentang pemanfaatan IoT dalam pertanian yang dapat membantu petani meningkatkan hasil dan kualitas pertanian mereka. Kata kunci: Internet of Things; Pertanian; Teknologi.
Efektivitas Model Pembelajaran Teams Games Tournament (TGT) Berbantuan Media 3D MatchJU Dalam Meningkatkan Hasil Belajar Siswa Ramadhani, Kamal; Tri Bowo Santoso, Jarot
Jurnal Pendidikan Ekonomi (JUPE) Vol. 13 No. 3 (2025)
Publisher : Universitas Negeri Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26740/jupe.v13n3.p166-175

Abstract

Accounting material is often an obstacle for high school students because this material requires strong calculation and analysis, including at MA Al Huda Kedu.  For this reason, it is necessary to have learning innovations carried out by teachers, one of which can be used is the Teams Games Tournament (TGT) learning model assisted by 3D MatchJU in improving student learning outcomes. This study used a quantitative approach with a one group pretest posttest research design with a population of 32 students. The sample was taken using saturated sampling technique, but the data obtained were only 21 students. Data analysis was carried out using the Wilcoxon test and the N-Gain test. The results showed that there was a difference in the average student learning outcomes before and after the TGT model treatment assisted by 3D MatchJU media. In addition, the use of TGT model assisted by 3D MatchJU media is effective in improving learning outcomes in the medium effectiveness category. This study implies that the use of non-digital physical media, such as 3D MatchJU can be used to improve students' accounting skills.
Co-Authors Amin Pujiati Angelica, Seanita Febriana Junaidi Junaidi Liliawati, Mia Melati, Inaya Sari Tri Bowo Santoso, Jarot