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All Journal Jurnal Biologi Tropis SAINS Pertanian Jurnal Pengabdian Magister Pendidikan IPA Jurnal Abdi Insani Jurnal Ilmiah Sangkareang Mataram Evolusi: Journal of Mathematics and Natural Sciences Biocaster : Jurnal Kajian Biologi Nuras : Jurnal Pengabdian Kepada Masyarakat Lumbung Ngabdi: Jurnal Pengabdian Masyarakat Justicia Insight Biodiversitas Journal of Biological Diversity
jayadi, irfan
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UJI INVITRO EKSTRAK DAUN SIRIH UNTUK MENEKAN PERTUMBUHAN JAMUR Fusarium sp. PENYEBAB PENYAKIT LAYU FUSARIUM jayadi, irfan; Sukmawati, Sukmawati; mariani, mariani; Ulannaseh, Heni Jumratul
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Publisher : SAINS Pertanian

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Abstract

Penelitian ini bertujuan untuk mengetahui pengaruh ekstrak daun sirih untuk menekan jamur Fusarium sp. Penyebab penyakit layu Fusarium pada tanaman cabai secara In-Vitro. Penelitian ini dirancang menggunakan Rancangan Acak Lengkap (RAL) dalam empat perlakuan yaitu: p0 (tanpa ekstrak daun sirih), p1 (ekstrak daun sirih dengan konsentrasi 10%), p2 (ekstrak daun sirih dengan konsentrasi 20%), p3 (ekstrak daun sirih dengan konsentrasi 30%). Data dianalisis menggunakan analisis varian (ANOVA), dilanjutkan menggunakan uji BNT pada taraf nyata 5%. Hasil penelitian menunjukkan bahwa semakin besar konsentrasi ekstrak daun sirih, maka pertumbuhan diameter jamur Fusarium sp. penyebab penyakit layu Fusarium pada tanaman cabai, makin kecil. Artinya meningkatnya konsentrasi ekstrak daun sirih menyebabkan meningkatnya daya hambat daun sirih dalam menekan jamur Fusarium sp. This study aimed to determine the effect of betel leaf extract to controled Fusarium sp. The cause of Fusarium wilt disease on chili with In-Vitro. This research was designed using Completely Randomized Design (CRD) in four treatments: p0 (without betel leaf extract), p1 (betel leaf extract with 10% concentration), p2 (betel leaf extract with 20% concentration), p3 (betel leaf extract with a concentration of 30%). Data were analyzed using variance analysis (ANOVA), followed by BNT test at 5% real level. The results showed that the greater the concentration of betel leaf extract, the growth of fungus diameter Fusarium sp. the cause of Fusarium wilt disease in chili plants, the smaller. This means that the increased concentration of betel leaf extract causes increased power inhibition of betel leaves in suppressing the fungus Fusarium sp.
POTENSI KOMPOS HASIL FERMENTASI JAMUR ENDOFIT DAN SAPROFIT TRICHODERMA SPP. DALAM MENINGKATKAN KETAHANAN TERINDUKSI BEBERAPA VARIETAS PISANG TERHADAP PENYAKIT LAYU FUSARIUM Irfan Jayadi; I Made Sudantha; Taufik Fauzi
JURNAL SANGKAREANG MATARAM Vol. 4 No. 1 (2018): Maret 2018
Publisher : SANGKAREANG

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Abstract

Penelitian ini bertujuan untuk mengetahui reaksi ketahanan beberapa varietas pisang Kepok dan Ketip yang diaplikasikan kompos hasil fermentasi jamur Trichoderma spp. terhadap penyakit layu Fusarium. Percobaan ini menggunakan Rancangan Acak Kelompok dengan percobaan faktorial yang terdiri dari dua faktor yang masing-masing diulang tiga kali, yaitu: Faktor varietas pisang (K) yang terdiri dari empat aras, yaitu: k1 = varietas pisang kepok tanpa inokulasi jamur Fusarium oxysporum f. sp. Cubense ; k2 = varietas pisang kepok dengan inokulasi jamur Fusarium oxysporum f. sp. Cubense ; k3 = varietas pisang ketip tanpa inokulasi jamur Fusarium oxysporum f. sp. Cubense; k4 = varietas pisang ketip dengan inokulasi jamur Fusarium oxysporum f. sp. Cubense. Faktor kompos hasil fermentasi jamur endofit dan saprofit Trichoderma spp. (T) yang terdiri dari empat aras, yaitu: t0 = tanpa kompos hasil fermentasi jamur endofit dan saprofit Trichoderma spp. ; t1 = kompos hasil fermentasi campuran jamur endofit T. viride isolat ENDO-20 dan saprofit T. harzianum isolat SAPRO-20 ; t2 = kompos hasil fermentasi campuran jamur endofit T. koningii isolat ENDO-21 dan saprofit T. koningii isolat SAPRO-21 ;t3 = kompos hasil fermentasi campuran jamur endofit T. polysporum isolat ENDO-22 dan saprofit T. viride isolat SAPRO-22 . hasil penelitian menunjukan 1) kompos hasil fermentasi jamur endofit dan saprofit Trichoderma spp. mampu menekan serangan jamur F.oxysforum f.sp. Cubense yang menyebabkan pembusukan. 2) pisang yang diaplikasikan dengan kompos hasil fermentasi jamur endofit dan saprofit Trichoderma spp. tumbuh lebih sehat dan lebih sulit terkena penyakit Fusarium.
Potensi Ekstrak Etanol Clitoria ternatea L. sebagai Biofungisida dalam Mengendalikan Jamur Fusarium sp. Irna Il Sanuriza; Dwi Kartika Risfianty; Irfan Jayadi; Mia Afrianti
EVOLUSI: JOURNAL OF MATHEMATICS AND SCIENCES Vol 5 No 1 (2021): April 2021
Publisher : Fakultas MIPA Universitas Nahdlatul Wathan Mataram

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Abstract

Fusarium sp is a fungal pathogen that can infect plants with a wide host range. Fusarium question is a type of pathogen from a group of fungi that has a high level of virulence so that it can cause high damage to plants. Biological control of soil-borne diseases by utilizing extracts from plants as an alternative barrier to avoid the use of synthetic chemicals. Plants used as control or inhibitors of the growth of the fungus Fusarium sp., have compounds in the form of triterpenoids, flavonoids, tannins, essential oils, and allelopathic compounds that are released to inhibit the growth of pathogens. This research is descriptive using the literature study method to find out the potential of plant extracts that have inhibitory power on the growth of the fungus Fusarium sp. The results of the potential study of this plant extract showed that the ethanolic extract of Clitoria ternatea L. had an effect on inhibiting the growth of the fungus Fusarium sp.
PRODUKSI DAN PENERAPAN TEKNOLOGI HAYATI (BIOKOMPOS, BIOAKTIVATOR DAN BIBIT UNGGUL BAWANG MERAH) PADA BUDIDAYA TANAMAN BAWANG MERAH I Made Sudantha; Ruth Stella Petrunella Thei; Irfan Jayadi
Jurnal Abdi Insani Vol 5 No 2 (2018): Jurnala Abdi Insani Universitas Mataram
Publisher : Universitas Mataram

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Abstract

Tujuan IbM ini adalah petani dapat membuat secara mandiri bioaktivator dan biokompos dengan teknologi fermentasi menggunakan jamur saprofit T. harzianum isolat SAPRO-07 dan endofit T. koningii isolat ENDO-02. Selain itu petani dapat mengaplikasikan bioaktivator dan biokompos yang telah dibuat untuk tanaman bawang merah menggunakan bibit unggul. Metode kegiatan yang digunakan dalam program IbM dilaksanakan dengan metode pendidikan dan pelatihan (Diklat) yang dilanjutkan dengan kerja praktek di lapang dan kaji tindak partisipatif aktif (partisipatory action research) sejak persiapan hingga evaluasi. Pemberian materi menggunakan metode penyuluhan melalui ceramah dan diskusi yang dilakukan di Kelompok Tani “Senteluk II” dan “Aiq Genit” Desa Senteluk Kecamatan Batulayar Kabupaten Lombok Barat. Berdasarkan hasil yang telah dilaksanakan maka dapat ditarik beberapa kesimpulan sebagai berikut: (1). Pengetahuan anggota kelompok tani ternak “Senteluk II” menjadi meningkat dalam memahamami teknik pembuatan biokompos dan bioaktivator, dan anggota Kelompok Tani “Aiq Genit” menjadi meningkat dalam memahami teknik aplikasi biokompos dan bioaktivator pada budidaya tanaman bawang merah. (2). Keterampilan anggota kelompok tani ternak “Senteluk II” meningkat dalam pembuatan biokompos dan bioaktivator dan keterampilan anggota Kelompok Tani “Aiq genit” meningkat dalam mengaplikasikan biokompos dan bioaktivator pada budidaya tanaman bawang merah. Sebagai indikatornya adalah peserta pelatihan mampu membuat biokompos dan bioaktivator serta aplikasi biokompos dan bioaktivator pada tanaman bawang merah dilakukan secara mandiri. (3). Hasil biokompos yang diperoleh rata-rata sebanyak 4,0 ton dari target sebanyak 2,0 ton, dan hasil rata-rata bioaktivator rata-rata sebanyak 20 kg dari target 10 kg. (4). Hasil bawang merah yang diperoleh rata-rata sebanyak 14 ton/ha dari target sebanyak 12 ton/ha.
Uji Antagonis Ekstrak Daun Meniran (Phyllanthus Niruri Linn.) Terhadap Jamur Fusarium Sp. Irfan Jayadi; Khaerul Ihwan; Baiq Naili Dewi Atika; Dwi Kartika Risfianty; Pahmi Husain; Siti Fajriah
EVOLUSI: JOURNAL OF MATHEMATICS AND SCIENCES Vol 6 No 1 (2022): April 2022
Publisher : Fakultas MIPA Universitas Nahdlatul Wathan Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51673/evolusi.v6i1.1039

Abstract

Meniran (Phyllanthus niruri L) is a type of herb from the Euphorbiaceae family that grows wild in damp and rocky places, such as bushes and soil among the grasses, but has medicinal properties. Meniran also has potential as an antibacterial because it contains many bioactive components such as alkaloids, flavonoids, tannins, and saponins. Gram negative bacteria such as Salmonella sp. and gram-positive bacteria such as Propionibacterium acnes. Fusarium oxysporum is one of the soil-borne pathogens that can attack horticultural crops so that it can affect the decline in plant productivity. Fusarium oxysporum is a pathogenic fungus that causes a disease known as fusarium wilt disease. This fungus is found in the soil by forming three kinds of spores, namely microconidium, macroconidium and claimidospore. This study aims to determine the inhibition or antagonist of meniran leaf extract (Phyllanthus niruri L.) against fusarium sp. meniran against fusarium fungus.
Uji Daya Hambat Ekstrak Etanol Daun Salam (Syzygium poliyanthum) Terhadap fusarium sp. Irfan Jayadi; Irna Il Sanuriza; Baiq Naili Dewi Atika; Dwi Kartika Risfianty; Pahmi Husain; Sri Muji Rahayu
EVOLUSI: JOURNAL OF MATHEMATICS AND SCIENCES Vol 6 No 1 (2022): April 2022
Publisher : Fakultas MIPA Universitas Nahdlatul Wathan Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51673/evolusi.v6i1.1040

Abstract

Bay leaf (Syzygium polyanthum) is a plant that is easy to grow in the tropics and is often found in forests and in home gardens. Bay leaves contain ingredients that can inhibit the growth of fungi such as flavonoids, tannins, and essential oils that have antibacterial and antiviral activity. The purpose of this study was to determine the minimum inhibitory level of ethanolic extract of bay leaf (Syzygium polyanthum) at a certain concentration that could inhibit the growth of the fungus Fusarium sp. Fusariun sp. Is one of several groups of fungi that can cause disease in plants. This fungus is also included in the turberculariaceae family because the fungus forms a fruiting body that forms a conidium called a sporodocium. Fusarium mushrooms have diversity, namely F. oxisporum, F. camptoceras, F. conentricum, F. musarium, F. proliferatum, F. semitectum, F. compactum, F. thapsinum, F. verticillioides, and F. subglutinans. This study used an experimental method with a completely randomized design (RAK). The parameter used is the clear zone around the disc paper. The results obtained that bay leaf extract is able to inhibit the growth of fungi and has the potential as an alternative antifungal material.
Uji Kadar Hambat Minimum Ekstrak Etanol Buah Asam Jawa (Tamarindus indica L.) Muda Pada Bakteri Staphylococcus aureus Penyebab Diare Nurhikmah Nurhikmah; Dwi Kartika Risfianty; Irna Il Sanuriza; Khaerul Ihwan; Baiq Naili Dewi Atika; Irfan Jayadi; Pahmi Husain
EVOLUSI: JOURNAL OF MATHEMATICS AND SCIENCES Vol 7 No 1 (2023): April 2023
Publisher : Fakultas MIPA Universitas Nahdlatul Wathan Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51673/evolusi.v7i1.1645

Abstract

Tamarind (Tamarindus indica L.) can cure various diseases, one of which is diarrheal disease caused by Staphylococcus aureus bacteria. Tamarind fruit contains tannin compounds that have antibacterial abilities. This study aims to determine the inhibitory power of ethanol extract of young tamarind fruit against Staphylococcus aureus bacteria that cause diarrhea. The concentrations used in this study were 10%, 25%, 45%, 75% and 100%. The method used is the well diffusion method with 4 treatments and 4 repeats. The results showed that ethanol extracts of tamarind fruit young proved to be able to suppress the growth of Staphylococcus aureus bacteria with the highest inhibitory zone of 19.85 mm. This inhibitory power is a strong category in inhibiting bacterial growth.
Uji Virulensi Patogen Fusarium solani f.sp. cepae Pada Tanaman Bawang Merah (Allium ascalonicum L.) Irna Il Sanuriza; Eti Kusumawati; Irfan Jayadi; Dwi Kartika Risfianty; Khaerul Ihwan; Baiq Naili Dewi Atika; Pahmi Husain
EVOLUSI: JOURNAL OF MATHEMATICS AND SCIENCES Vol 7 No 1 (2023): April 2023
Publisher : Fakultas MIPA Universitas Nahdlatul Wathan Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51673/evolusi.v7i1.1653

Abstract

Pathogens are one of the obstacles in shallot cultivation. One of them is Fusarium sp. which resulted in damage reaching more than 50-75%. The aim of this study was to determine the virulence level of the fungus Fusrium.solani.f.sp.cepae that causes fusrium wilt in shallot plants. The method used is an experimental method with a completely randomized design (CRD) with two treatments: method of application and time of observation/measurement. The average incubation period of fusarium wilt disease on shallots without F.solani.f.sp.cepae treatment had no symptoms of attack, while those that were treated showed symptoms in a short time. The results showed that the pathogen F.solani.f.sp.cepae was able to attack plants with an average attack intensity of 4.22, meaning high attack intensity. Macroscopically identification of fungi that had grown on potato dextrose agar (PDA) medium was observed, observations starting from the shape of the mushroom colonies and the color of the underside of the mushroom colonies, while microscopically found insulating hyphae, forming branching and found macroconidia and microconidia spores.
Activity Test of Ethanol Extract of Tamarind Leaves (Tamarindus indica L.) Against the Inhibitory Power of Escherichia coli Bacteria Khaerul Ihwan; Nurpiah; Dwi Kartika Risfianty; Pahmi Husain; Irna Il Sanuriza; Baiq Naili Dewi Atika; Irfan Jayadi
Jurnal Biologi Tropis Vol. 23 No. 4 (2023): October - December
Publisher : Biology Education Study Program, Faculty of Teacher Training and Education, University of Mataram, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jbt.v23i4.5696

Abstract

Tamarind leaves (Tamarindus indica L.) contain compounds including saponins, flavonoids, and tannins. The content of tannin compounds in tamarind leaf extract (Tamarindus indica L.) is known to be used as an antidiarrheal bioagent. This study aims to identify antibacterial activity against Escherichia coli bacteria based on the potential of tamarind leaves (Tamarindus indica L.) as an anti-diarrheal bioagent. The design of this research is an experimental laboratory with randomized group design. The samples in this study were divided into 2 control groups, namely negative control (sterile aquades), positive control (ampiciilin), and 3 treatment groups, namely old and young tamarind leaf extract groups with each concentration of 25%, 50%, 75% and 100% with the number of samples for each treatment group as much as 3. Test the effectiveness of antimicrobials using the solid dilution method. The effectiveness of antimicrobials is demonstrated by the large diameter of the inhibitor on Muller Hilton Agar media. The results showed that the inhibitory power of young tamarind leaf extract ranged from 13.8 mm to 14.9 mm, while the inhibitory power of old tamarind leaf extract ranged from 10.7 mm to 11.9 mm, so that the inhibitory power of young tamarind leaf ethanol extract was greater than the type of old tamarind leaf ethanol’s extract.
Pelestarian Ekosistem Pesisir Melalui Kegiatan Revegetasi dan Edukasi Mangrove di Desa Ketapang Raya Kapuaten Lombok Timur Husain, Pahmi; Ihwan, Khaerul; Jayadi, Irfan; Ihsan, Muhammad Shohibul; Risfianty, Dwi Kartika; Sanuriza, Irna Il
Lumbung Ngabdi: Jurnal Pengabdian Masyarakat Vol. 2 No. 2 (2024): Agustus
Publisher : Pusat Kajian dan Pengembangan Publikasi Ilmiah Institut Agama Islam Hamzanwadi Nahdlatul Wathan Lombok Timur

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51806/ngabdi.v2i2.52

Abstract

Ekosistem mangrove memiliki peran penting dalam menjaga keseimbangan ekologis kawasan pesisir sekaligus memberikan manfaat ekonomi bagi masyarakat. Namun, tekanan antropogenik seperti penebangan, alih fungsi lahan, dan pembangunan pesisir telah menyebabkan degradasi ekosistem mangrove di berbagai wilayah, termasuk di kawasan Ketapang Raya, Kabupaten Lombok Timur. Kegiatan pengabdian kepada masyarakat ini bertujuan untuk merehabilitasi ekosistem mangrove melalui pendekatan revegetasi partisipatif serta meningkatkan kesadaran dan kapasitas masyarakat pesisir dalam pengelolaan lingkungan berkelanjutan. Metode yang digunakan meliputi survei lapangan, sosialisasi dan pelatihan, penanaman bibit mangrove (jenis Rhizophora mucronata dan Avicennia marina), pendampingan, serta monitoring pertumbuhan tanaman. Hasil kegiatan menunjukkan bahwa sebanyak 3.000 bibit mangrove berhasil ditanam pada area seluas dua hektar dengan tingkat kelangsungan hidup (survival rate) mencapai 86% setelah tiga bulan pemantauan. Evaluasi pre-test dan post-test menunjukkan peningkatan pengetahuan masyarakat sebesar 78% terkait konservasi mangrove. Selain itu, terbentuk kelompok masyarakat peduli mangrove (Pokmaswas) sebagai wujud keberlanjutan sosial kegiatan. Secara ekologis, mulai muncul biota asosiasi seperti ikan kecil dan kepiting bakau, menandakan pemulihan fungsi ekologis mangrove sebagai nursery ground. Kegiatan ini membuktikan bahwa kolaborasi antara perguruan tinggi, masyarakat, dan pemerintah daerah melalui pendekatan partisipatif efektif dalam mempercepat proses rehabilitasi pesisir sekaligus memperkuat pemberdayaan masyarakat lokal
Co-Authors Ahmad Sugiarto Pahmi Anita Anita Atika, Baiq Naili Dewi Baiq Naili Dewi Atika Baiq Naili Dewi Atika Baiq Naili Dewi Atika Baiq Naili Dewi Atika Baiq Naili Dewi Atika Dara Puspita Anggraeni Dara Puspita Anggraini DEWA NGURAH SUPRAPTA Dwi Kartika Risfianty Dwi Kartika Risfianty Dwi Kartika Risfianty Dwi Kartika Risfianty Eti Kusumawati Faridatus Syarifa Harmayani, Ria Hidayat, Ilham Husain, Pahmi I MADE SUDANTHA I Made Sudantha Ihsan, Muhammad Shohibul Ihwan, Khaerul Irma Risvana Dewi Irma Risvana Dewi Irma Risvana Dewi Irna Sanuriza, Irna Ishmah Humaidatul Aminah Zaim Alyaminy Ishmah Humaidatul Aminah Zaim Alyaminy Ishmah Humaidatul Aminah Zaim Alyaminy KHAERUL IHWAN Khaerul Ihwan Khaerul Ihwan Khaerul Ihwan Khaerul Ihwan Khaerul Ikhwan Leni Fitriah Leny Fitriah Lilik Hidayati, Lilik Mariani Mariani Mia Afrianti Mila Hasena Muhammad Shohibul Ihsan NI LUH SURIANI Nurhikmah Nurhikmah Nurpiah Pahmi Husain Rais, Abdullah RETNO KAWURI Risfianty, Dwi Kartika Ruth Stella Petrunella Thei Siti Fajriah Sri Muji Rahayu Sukmawati Sukmawati Taufik Fauzi Tilawatul Atqia Ulannaseh, Heni Jumratul Vera Junita Amanda