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Sa’o Pusaka Pemersatu Perwujudan Sila Ketiga Pancasila dalam Budaya Ngadha Betu, Silverius; Azi, Paulus Yanuarius; Tue Ude, Yohanes Capestrano; Limbu, Nataniel Umbu; Bao, Antonia Paulina
Ideas: Jurnal Pendidikan, Sosial dan Budaya Vol 10 No 4 (2024): Ideas: Pendidikan, Sosial, dan Budaya (November)
Publisher : Ideas Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32884/ideas.v10i4.1917

Abstract

Ngadha community believes in a relationship between their traditional houses (sa'o), land, and ancestors. Sa'o is a gathering of families symbolizing unity, harmony, and togetherness. This research purpose is to explore the role of sa'o in strengthening the unity and cohesion of Ngadha community. The method used descriptive-qualitative, literature review and interviews. Sa’o as a unifying heirloom must be preserved to maintain the unity and harmony of family. This has impact on greater unity and cohesion, namely Ngada Regency, Province, and Indonesian nation. Living the cultural heritage of sa'o means realizing the third principle of Pancasila: the unity of Indonesia.
Pata Dela: Identitas Budaya Dalam Mendukung Toleransi Dan Kerukunan Antar Umat Beragama Betu, Silverius
Jurnal Pendidikan dan Kebudayaan Missio Vol. 15 No. 1 (2023): Jurnal Pendidikan dan Kebudayaan Missio
Publisher : Unika Santu Paulus Ruteng

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36928/jpkm.v15i1.292

Abstract

Tolerance and harmony between religious communities is very important and has been fought for from generation to generation. Indonesia is a pluralistic society Therefore, tolerance and harmony are needed, which are understood, lived, and implemented in living together. Pata Dela in the Reba traditional ceremony is one of the local wisdom of the Ngada community and upholds the values ??of tolerance and harmony. Pata Dela is the message for the Ngada people from their ancestors to live side by side in peace, see each other as brothers, and be fair in living together. Pata Dela is not just an ancestral message delivered every year in the traditional Reba ceremony but also becomes the cultural identity of the Ngada people, which is heard, contemplated, internalized, and implemented in everyday life. These values ??of local wisdom need to be raised and disseminated because social media is intensively exposing hate speech and sentiments motivated by Sara, strengthening primordial attitudes, actions, and intolerance. Hopefully, this article can increase the values ??of tolerance and harmony in society and strengthen the nation's unity and integrity.
Pata Dela: Identitas Budaya Dalam Mendukung Toleransi Dan Kerukunan Antar Umat Beragama Betu, Silverius
Jurnal Pendidikan dan Kebudayaan Missio Vol. 15 No. 1 (2023): Jurnal Pendidikan dan Kebudayaan Missio
Publisher : Unika Santu Paulus Ruteng

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36928/jpkm.v15i1.832

Abstract

Tolerance and harmony between religious communities is very important and has been fought for from generation to generation. Indonesia is a pluralistic society Therefore, tolerance and harmony are needed, which are understood, lived, and implemented in living together. Pata Dela in the Reba traditional ceremony is one of the local wisdom of the Ngada community and upholds the values ??of tolerance and harmony. Pata Dela is the message for the Ngada people from their ancestors to live side by side in peace, see each other as brothers, and be fair in living together. Pata Dela is not just an ancestral message delivered every year in the traditional Reba ceremony but also becomes the cultural identity of the Ngada people, which is heard, contemplated, internalized, and implemented in everyday life. These values ??of local wisdom need to be raised and disseminated because social media is intensively exposing hate speech and sentiments motivated by Sara, strengthening primordial attitudes, actions, and intolerance. Hopefully, this article can increase the values ??of tolerance and harmony in society and strengthen the nation's unity and integrity.
Expo Pendidikan Pameran Hasil Pertanian dan Peternakan menjadi Aneka Produk di Kecamatan Bajawa: Education Expo: Exhibition of Agricultural and Livestock Products Transformed into Various Products in Bajawa District Noywuli, Nicolaus; Bao, Antonia Paulina; Reo, Gerardus; Betu, Silverius
PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol. 10 No. 10 (2025): PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat
Publisher : Institute for Research and Community Services Universitas Muhammadiyah Palangkaraya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33084/pengabdianmu.v10i10.9865

Abstract

Ngada Regency is an area rich in agricultural and livestock products. Considering the vast potential of STIPER Flores Bajawa as an educational institution, it feels important to advance agriculture and livestock in that area. The purpose of the educational expo is not only to promote the campus but also to provide the community with knowledge and information about processing agricultural and livestock products into various high-value products that can be applied in daily life. The service design involves identifying issues in the processing of agricultural and livestock products, which then determines the expo's objectives and the planning of expo activities, up to the evaluation of the impact of the held expo activities—the technique for collecting data on visitor evaluations of the products involved filling out a questionnaire. The product evaluation data were then analyzed using qualitative descriptive methods. The agricultural and livestock products that have been produced and showcased by STIPER Flores Bajawa at the educational expo include liquid organic fertilizer, cassava and taro chips, JMB (Jahe Merah Bajawa), VCO (Virgin Coconut Oil), plant seedlings, solid organic fertilizer, coffee, purple sweet potato flour, various bamboo accessories, beef jerky, cow skin cracklings, Sui Wu'u, animal feed, salted eggs, laying hen coops, chicken floss, Ra'a Rete Babi, and Sei Babi. Visitors greatly appreciated the product exhibition that had been held, as it was very innovative and served as an inspiration for them to engage in efforts to produce products from agricultural and livestock resources.
Pengaruh Subtitusi Tepung Kedelai Dalam Ransum Basal Dengan Tepung Daun Kelor Terfermentasi Terhadap Performance Ayam Broiler Fase Grower Bhae, Christianus Yoseph Ngiso; Sago, Yohanes; Betu, Silverius
Jurnal Ilmu Peternakan Indonesia Vol. 3 No. 1 (2026): JIPENA - Februari
Publisher : CV. SINAR HOWUHOWU

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.70134/jipena.v3i1.1259

Abstract

One practical solution to several poultry problems, particularly those related to feed, is to utilize local resources. One example is the use of moringa leaf flour as a vegetable protein feed ingredient. Moringa leaf supplementation is believed to impact chicken immunity, health, and productivity (Mahfuz and Pio, 2019). This study aimed to determine the effect of substituting soybean flour with fermented moringa leaf flour on the performance of broiler chickens in the grower phase. The study was conducted using a completely randomized design consisting of four treatments and four replications. Treatment P0 = 100% Basal Ration (16% Soybean Flour), P1 = 100% Basal Ration (10% Soybean Flour + 6% Fermented DOC), P2 = 100% Basal Ration (5% Soybean Flour + 11% Fermented DOC), P3 = 100% Basal Ration (16% Fermented DOC). Based on the ANOVA analysis test and Duncan's further test, it shows that the effect of substituting soybean flour with fermented moringa leaf flour on the performance of broiler chickens in the grower phase has a very significant effect on feed consumption (P <0.01), has a significant effect on body weight gain (P <0.05), and has a significant effect on feed conversion. Based on the results of the study, it can be concluded that the effect of substituting soybean flour with fermented moringa leaf flour on the performance of broiler chickens in the grower phase has a significant effect on the performance of broiler chickens.