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Pengaruh Digitalisasi Perbankan Terhadap Kepuasaan Mahasiswa Pengguna Layanan Digital Bank Syariah (Studi Pada Mahasiswa UMP) Ariska Putri Mase; Artika Sari Devi; Nur Ainun; Rezky Ramadhani; Sulfitra M; Suraidah Sarbia
Jurnal Ekonomi dan Bisnis Digital Vol. 2 No. 2 (2024): Oktober - Desember
Publisher : CV. ITTC INDONESIA

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

This research aims to determine the effect of banking digitalization on student satisfaction at Muhammadiyah Palopo University. This research uses a quantitative method where the population used is all UMP students and the sample consists of 30 samples. This research uses Simple Random Sampling Technique. And using primary data in the form of a questionnaire. The research results show that there is an influence between the Banking Digitalization variable (X) on Student Satisfaction (Y). By implementing banking digitalization, the bank believes it can be compared and has the best responsiveness to customer (student) needs. Based on the data analysis that has been carried out in this research, it can be concluded that there are benefits or positive effects of using digital banking at Sharia Banks on student satisfaction. Currently, customers (students) are used to using digital banking.
KETAHANAN PANGAN BERBASIS DIVERSIFIKASI PANGAN UNTUK KEBERLANJUTAN EKONOMI: ANALISIS BIBLIOMETRIK Muhamad Abien Pratama; Dzikri Adiathoriq; Artika Sari Devi; Dewi Rohma Wati
Jurnal Ilmiah Inovasi dan Komunikasi Pembangunan Pertanian Vol. 5 No. 1 (2026): In Press January 2026
Publisher : Jurusan Penyuluhan Pertanian FP UHO

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56189/jiikpp.v5i1.130

Abstract

Food security is a strategic global issue directly linked to human basic needs, social stability, and national economic sustainability. As an agrarian country, Indonesia faces major challenges due to its heavy dependence on rice as a staple food, which increases the vulnerability of the national food system. Food diversification has therefore become a key strategy to strengthen food security and economic sustainability by utilizing local food resources such as cassava, corn, sago, and tubers. This study employs a quantitative bibliometric analysis approach to map the development of research on food diversification and food security in Indonesia during the 2010–2024 period. Data were collected from Google Scholar, limited to relevant scientific articles indexed in SINTA, then exported in RIS format, curated using Mendeley, and analyzed through VOSviewer 1.6.20. The analysis covered publication trends, author collaboration networks, keyword co-occurrence, and thematic relationships. The results show a significant increase in publication output and citation performance over the past three decades, with an average of 11.35 citations per article and an H-index of 63, indicating a strong academic influence in this research domain. Keyword network visualization reveals that the most frequently studied themes include household food security, consumption diversification, local food innovation, and agricultural development strategies. Overall, this study demonstrates that research on food security based on food diversification in Indonesia is multidisciplinary and increasingly application-oriented, highlighting its growing role in strengthening local economies and informing sustainable food policy formulationl.