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Pengenalan Pendidikan Antikorupsi Pada Siswa SDN 2 Gisting Permai Melalui Metode Bermain Sulthon, M. Rijal; Dalman, Dalman; Febriyanti, In; Permata, Niken Ayu; Wulandari, Woro; Akbar, M. Zainur; Syahmalia, Nayanda; Ayu, Raden
Abdimas Indonesian Journal Vol. 4 No. 2 (2024)
Publisher : Civiliza Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59525/aij.v4i2.537

Abstract

Problem Indication SDN 2 Gisting Permai students' understanding of anti-corruption education is still low, due to the curriculum that has not been integrated, conventional learning methods, and the lack of interesting learning resources. Objective To introduce anti-corruption education to students of SDN 2 Gisting Permai through the method of playing situation cards. Method Adopted Qualitative case study approach with problem-based learning and situation card game technique. 57 grade 6 students were involved. The results found that students' understanding and attitude towards anti-corruption increased significantly after the activity. The situation card game method proved effective in instilling anti-corruption values. The activity also had a positive impact on students' daily behavior at school. The application of similar methods can be carried out in other schools to create a young generation with integrity.
PELATIHAN PEMBUATAN KRUPUK IKAN EKOR KUNING SEBAGAI IDE BISNIS DALAM MENGEMBANGKAN JIWA WIRAUSAHA PADA DESA MUARA GADING MAS LAMPUNG TIMUR Ayu, Raden; Diah, Hartini; Ahmad, Julian
Jurnal Abdi Citra Vol. 1 No. 1 (2024): Jurnal Abdi Citra Volume 1 Nomor 1 Februari Tahun 2024
Publisher : Publika Citra Media

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62237/jac.v1i1.26

Abstract

Lack of knowledge and skills in processing fishery products, namely those that can become products of economic value. So this Community Service aims to increase the knowledge and skills of the group of women in Muara Gading Mas village through training in making crackers made from fish as the basic ingredient into savory and delicious processed fish cracker products. The target of this program is the formation of a business unit that develops food products from fish as basic ingredients. Specifically, this program aims to train housewives in Muara Gading Mas village to produce fish crackers. This training is providedstarting from processing methods, drying methods to frying. The results achieved in this activity are that the group of housewives in Muara Gading Mas village understand and have skills in entrepreneurship, and know how to manage abusiness in a more structured way, there are fish cracker products with a savory and delicious taste. From the results of the evaluation that has been carried out, it can be seen that the participants' knowledge regarding fish-based processing hasincreased and opened the participants' minds to take advantage of existing opportunities to increase income.