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All Journal Jurnal Medika Cendikia (e-Journal) International Journal of Community Services
Warliana
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Humanities Biochemistry, Genetics & Molecular Biology Chemistry Environmental Science Health Professions Immunology & microbiology Medicine & Pharmacology Nursing Public Health

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Optimizing Nutrition and Complementary Care to Prevent Stunting Dwikanthi, Rahayu; Jundra Darwanty; Warliana; Wiwin Fitriani; Cucu Santika; Sri Dinengsih; Vivi Silawati
International Journal of Community Services Vol. 2 No. 2 (2025): InJCS Vol 2 No 2 (2025)
Publisher : Rajaki of Tulip Medika Publisher

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Abstract

Stunting is a condition of failure to thrive in children. There are several things that are the main causes of the problem of stunting in children, one of which is the lack of public knowledge about stunting itself. The aim of implementing this Community Service is to increase public knowledge about stunting. The method for implementing PKM is lectures, discussions and questions and answers to the people of Cengkong Village, especially people who live in RT 01/RW 04. Evaluation of this activity is carried out by observing participants explaining about stunting and the practice of Lactation massage and Tuina massage. The evaluation results show that participants understand stunting and can do lactation massage and Tuina massage. It is hoped that public knowledge regarding stunting will be enhanced with Lactation massage and Tuina massage skills. reducing the risk of stunting problems, especially in Cengkong Village, Purwasari, Karawang.
Penambahan Konsumsi Sayur Daun Ubi Jalar Pada Ibu Hamil Anemia Terhadap Peningkatan Kadar Haemoglobin Pada Ibu Hamil Trimester III Di Kabupaten Karawang Warliana; Eneng Solihah; Intan Rina Susilawati
Jurnal Medika Cendikia Vol 12 No 02 (2025): Jurnal Medika Cendikia
Publisher : Karsa Husada Health Institute Garut

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33482/jmc.v12i02.292

Abstract

Abstrak Latarbelakang: Anemia masih merupakan masalah dalam mencapai derajat kesehatan ibu khusunya ibu hamil dan masa nifas sehingga memberikan dampak yang serius dalam proses kehamilan, kelahiran dan masa menyusui. Anemia berkontribusi dalam tumbuh kembang janin dan bayi pada masa daur siklus kehidupan. Riskesdas 2018 menunjukkan kejadian anemia pada ibu hamil Indosnesia sebesar 48.9%. Kabupaten Karawang menctatat terdapat 18.02%. ibu hamil menderita anemia. Tujuan: Untuk mengetahui pengaruh penambahan sayur daun ubi terhadap peningkatan kadar hemoglobin ibu hamil anemia. Metode: Quasy eksperiment one group prtest and postest merupakan rancangan pilihan yang digunakan dalam penelitian ini dengan jumlah sample sebanyak 30 subjek penelitian ibu hamil. Yang diberikan konsumsi sayur daun ubi dilakukan selama 10 hari diberikan sebanyak 100 gram sayur bening atau direbus kemudian air dan sayur diminum setelah itu dilakukan penilaian kadar Hb pada hari ke 11. Hasil : Kadar hemoglobin rata-rata sebelum perlakuan sebesar 9.8gr/dl dan setelah perlakuan sebesar 10.8 gr/dl, Rata-rata peningkatan kadar hemoglobin ibu hamil trimester III sebesar 1.11 gr/dl, Hasil uji analisis bivariat dengan menggunakan paired t-test diperoleh nilai p adalah 0.000. nilai tersebut kecil dari ??0.05 berarti ada pengaruh pemberian konsumsi sayur daun ubi jalar terhadap kadar hemoglobin Kesimpulan: Ada pengaruh pemberian konsumsi sayur daun ubi jalar dalam meningkatkan kadar hemoglobin ibu hamil anemia trimester III di Kabupaten Karawang Saran: Sosialisasi kepada masyarakat Karawang manfaat konsumsi daun ubi jalar dalam meningkatkan kadar Hb untuk ibu hamil anemia dan khalayak umum terutama wanita usia subur, inovasi diperlukan untuk variasi olahan daun ubi jalar sehingga menarik untuk dikonsumsi. Kata kunci: Daun ubi jalar, anemia ibu hamil, kadar hemoglobin
Co-Authors Cucu Santika Dwikanthi, Rahayu Eneng Solihah Intan Rina Susilawati Jundra Darwanty Sri Dinengsih Vivi Silawati Wiwin Fitriani