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All Journal Jurnal Humanitas: Katalisator Perubahan dan Inovator Pendidikan Jurnal Wicara Desa
Qomar, Maslia
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Agriculture, Biological Sciences & Forestry Economics, Econometrics & Finance Languange, Linguistic, Communication & Media Public Health Social Sciences

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PENGEMBANGAN PRODUK OLAHAN PERIKANAN DARI DESA AI KANGKUNG, KECAMATAN SEKONGKANG, KABUPATEN SUMBAWA BARAT qomar, maslia; wahyuni, novi sri; hidayat, rahmat; aricsyach, nurcholish; sari, endang kurnia; sasmawardana, febbi widia; safitri, vivi dewi; nurhalimah, nurhalimah; anjarwati, neneng; alfateha, tiara; nafi'ah, ula; khoviduddin, khoviduddin; ihsan, muhammad; ibrahim, muhammad maulana; rasidi, rasidi; nurehas, filin; syahruddin, muhammad
Jurnal Wicara Vol 1 No 4 (2023): Jurnal Wicara Desa
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/wicara.v1i4.3520

Abstract

Pengabdian Masyarakat di Desa Ai Kangkung bertujuan untuk mengembangkan produk olahan perikanan Desa Ai Kangkung, Kecamatan Sekongkang, Kabupaten Sumbawa Barat. Salah satu potensi desa yang dimiliki oleh Desa Ai Kangkung adalah bidang perikanan. Produk olahan perikanan yang dikembangkan oleh mahasiswa KKN Universitas Cordova di Ai Kangkung adalah Keripik Ikan dan Stik Ikan. Metode yang digunakan pada kegiatan Pengabdian Kepada Masyarakat yaitu observasi, riset produk, formulasi produk dan pelatihan pengolahan produk perikanan. Pelatihan pengolahan produk perikanan mampu menambah pengetahuan dan keterampilan masyarakat Desa Ai Kangkung dan dengan dihasilkannya produk maka Desa Ai Kangkung dapat memiliki produk unggulan. Pelatihan pengolahan produk perikanan yang diberikan kepada masyarakat memberikan dampak perubahan pola ekonomi masyarakat. Produk olahan perikanan menjadi keripik ikan dan stik ikan mampu meningkatkan perekonomian masyarakat. Program dari pengabdian ini mendapat apresiasi yang baik dari Pemerintah Desa dan Masyarakat Desa Ai kangkung karena telah memberikan dampak yang positif kepada masyarakat dalam pengolahan produk perikanan yang memiliki nilai ekonomis tinggi.
Pemanfaatan Media Digital Pada Sistem Pemerintahan: Studi Literatur Berbantuan Nvivo 12 Pro Qomar, Maslia; Muhadli, Zulkifli
Jurnal Humanitas: Katalisator Perubahan dan Inovator Pendidikan Vol 10 No 1 (2023): Desember
Publisher : Universitas Hamzanwadi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29408/jhm.v10i1.23086

Abstract

Information technology has changed the pattern of service to the public to be faster, more precise, wider, and more transparent. The obstacle faced by governments in developing countries is the rapid dissemination of information to various regions to the most remote areas, such as villages and even hamlets. One of the efforts to disseminate information from the government is through the internet. The development of technology in public services is a practical solution in the current technological era. The acceleration of technology has long touched the government sector, in the form of electronic government or e-government e-gov. Comprehensive e-government implementation from the village government level to the center. Various studies have focused on the development and implementation of e-government, so in this study, a literature review was carried out using the PRISMA method with results mapping by the Nvivo Pro 12 program. digital media, both for the internal administration of employees and in public services. A total of 20 articles were mapped into four criteria, including "Government Area Level", "Benefits", and "Digital Media" used. In terms of regional criteria, it shows that research is dominated by cities or districts. The results of grouping e-Gov based on the purpose of implementation or benefits include internal staffing, public services, and the financial sector which is dominated by public services. In the digital media cluster, e-government that has been implemented includes website media, Android applications, programs or software, social media, and electronic mail or e-mail, the most results being website usage.
Co-Authors alfateha, tiara Anjarwati, Neneng aricsyach, nurcholish Ibrahim, Muhammad Maulana khoviduddin, khoviduddin Muhadli, Zulkifli Muhammad Ihsan nafi'ah, ula nurehas, filin Nurhalimah Nurhalimah Rahmat Hidayat Rasidi, Rasidi safitri, vivi dewi sari, endang kurnia sasmawardana, febbi widia Syahruddin, Muhammad Wahyuni, Novi Sri